Jean Pierre & Boulangerie in Richmond Menu

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Jean Pierre & Boulangerie in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00

Tom Xao Hanh Nhan - braised prawns with almond & vegetables $14.90
Bun Bi Thit Nuong - rice vermicelli with shredded pork & grilled pork $9.00
Com Chien Thap Cam - special combination fried rice $9.50
Bo Xao Sot Mong Co - mongolian beef $13.90
Tom Xao Gung - braised prawns with ginger $14.90
Kem - plain ice cream $3.00
Banh Hoi Nem Nuong - grilled pork balls with fine rice vermicelli $14.00
Bap Non Xao Dau Hu - fried bean curd with baby corn $10.90

Vegetarian Spicy Noodles $9.00
Golden Spring Rolls $8.00
(Chicken/Beef/Pork) Garlic Sauce $14.00
Green Curry - Prawns $16.00
Red Curry - Chicken/Beef/Pork $15.00
Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00
Pad Thai - Prawns $12.00
(Chicken/Beef/Pork) Cashew Nuts $14.00

Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
Baked honey custard pot w crumbled meringue $12.00
500gm cape grim rib eye $37.00
Tuscan beef skewers w cous cous & chickpea tabouli $25.00
House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
Sautéed seasonal vegetables w garlic butter $8.50
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Chicken quesadillas w spiced sour cream $14.50

Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00
Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00
Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00
Chile Con Queso (v) Warm fondue style melted cheese, capsicum and onion served with oven toasted corn chips $12.00
Churros Mexican style donuts (3) sprinkled with cinnamon sugar. Served with warm chocolate sauce and cream $9.00
De Camerones Mild baby peppered and garlic prawns served with salsa verde $9.00
Pay de Limon Layers of delicious homemade lemon mousse and biscuits. Served with cream $9.00

Combination noodles $10.00
Choice of satay, curry or black bean sauce $13.50
Rockling fillet with garlic, ginger, lemongrass and chilli sauce $17.00
Rice paper rolls with prawn and pork or vegetables (4) $8.00
With cashew nuts $14.50
Sesame prawns (2) $8.00
Rockling fillet with sweet and sour sauce (in batter) $18.00
With cashew nuts $17.00

Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
Fresh beer battered flake served with chips, salad and tartare sauce $23
Prawn and chicken spring rolls with nuoc cham sauce $13
House-made potato cakes with white balsamic $9
Beer battered fries with aioli $8
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Creamy mash $8

RED CHILLI SCRAMBLED EGGS, W JULIENNE BACON, SPRING ONION, PARSLEY, PARMESAN, TOAST $18.00
DAILY TART DRESSED GREENS - ASK YOUR WAITER $12.50
PRANA HOUSE BREWED CHAI W SOY $6.00
AVO SOUR CRÈME, SMA SHED A VOCADO, PINK GRAPEFRUIT CURED KINGFISH, MEREDITH GOATS CHEESE, GRILLED SUJUK, TEQUIL A COKE & LIME MARINATED BABY PORK RIBS $4.00/each
+ HALF A RACK OF TEQUILA , COKE & LIME MARINA TED BABY PORK RIBS $4.50
JIMMY’S INDONESIAN ICED COFFEE ESPRESSO, CONDENSED MILK OVER ICE $5.00
VIOLET - APPLE, STRAWBERRY, BANANA , BLUEBERRY, VIOLET COCONUT $8.00
BONSOY + 50¢