Jean Pierre Sancho Boulangerie Patisserie in Perth Menu -

Jean Pierre Sancho Boulangerie Patisserie in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
Tempura Sauce $0.50
Steamed Rice Small: $1.50, Large: $2.50
Assorted Sushi - Combination of nigiri sushi and California rolls. Served with Miso soup. Small: $7.70, Large: $11.70
Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Teriyaki Sauce $0.50
California - Prawns, avocado, cucumber& mayo 5p: $4.50 10p: $7.50
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)

Heo xao tieu
- Stir fried pork with fresh cauliflower and onion in black pepper sauce
Goi cuon tom thit (2 per serve) $7.80
- Rice paper rolls with steamed prawn and pork , mints and salad serve with traditional vietnamese sauce
Goi tom ngo sen $18.00
- Authentic vietnamese salad with pickled lotus, king prawn and salad tossed in sweet
Goi cuon chay (2 per serve) $6.80
- Vegetarian rice paper rolls with salad, mints and tofu serve with traditional vietnamese sauce
Pho tai sach $11.50
- Rew beef and beef tripe hofan soup
Bun bo xao $12.90
- Stir fried beef and rice vermicelli served with mixed salad and homemade sauce
Banh canh cua $12.90
- Drop rice noodle soup with crab meat
Mi nam vang ( kho hoac nuoc) $12.90
- Nam vang style egg noodle (dry or soup)

Beef and Mushroom Pie with mushy peas and wedges $22
Spicy Wedges/Sour Cream/Sweet Chilli $10
Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
Bacon with Tomato and Fetta Salsa Panini with fries $17.50
Beef and Black Bean Burger with tangy dressing, wombok slaw and sweet potato wedges $19.50
Classic Steak Sandwich w’ Beer Battered Chips $19.50
Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
Beer battered chips and gravy $10

Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50
Chicken Risotto - Oven baked risotto rice with diced chicken, garlic, mushroom, white wine and homemade cream sauce $16.50 / $21.50
Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50
BLT Sandwich - Grilled garlic buttered toast topped with bacon, lettuce, tomato, BBQ sauce served with side chips and salad $18.50
Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
Squids Salad - Deep fried crumbed squid rings served with mixed lettuce, tomato salsa, cucumber, capsicum and sweet chilli mayonnaise dressing $14.50 / $20.50
Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
- With croissant $8.50

- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Roast Chicken No fowl play here $12.90
Seasonal Fruit with compote & natural yoghurt $11.90
Free Range Eggs on toasted sourdough, poached or scrambled $13.00
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90

The Zombie. The original 'Tiki' drink, served tall with 3 types of rum, almond liqueur and pineapple juice $20.00
Vodka - Grey Goose $13.00
Chorizitos, lemon (GF) $17.00
Alvear 'Secular' Brandy Montilla Moriles, ESP $10.00
Zorza Potato $19.00
Xoriguer $18.00
Olives, orange, thyme (GF) $7.00
Manincor 'Reserve della Contessa' '12, Trentino-Alto Adige, ITA $17.00/$90.00

Chicken - cheese pineapple & mayo $9.90
Ham & Cheese $5.90
Hot Dog - cheese mustard sauce & onion $4.90
Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion $9.90
Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
Chicken - cheese avocado & sundried tomato or eggplant $8.90
Ham - cheese pineapple & mayo $9.90

-Chef´s selection of five cheeses- one from each group $25.00
Washed rind cheese
- Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
Chef´s selection of australian and european cheeses $25.00
- With fig jam, dried fruit, apple, baguette
All accompanied with quince paste, muscatel, dried fruit and water crackers
Cheese board $22.00
- Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
Tasmanian 200g salmon $39.00
Beer battered chips $7.00
-Australia $9.50
- South australia chevre square

Salmon Sashimi (large) $40.00
Avocado-Maki - Avocado roll with mayonnaise $7.00
Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00
Salmon Teppanyaki - Hot plate BBQ salmon $15.00
Yasai Tempura - Vegetables deep fried in a light batter $13.00
Niku-Tataki - Very rare beef slices, with spring onions, garlic, radishes and vinegar soy $17.00
Tuna Sashimi (small) $22.00
Tsukemono (pickled radish, cucumber and turnip) $7.00

Han's Fish and Chips $16.95
Han's BBQ pork bun (3 pieces) - steamed barbecue pork filled bun $6.50
Han's Vietnamese Dry Beef Noodle - han's vermicelli noodles topped with stir fried beef and sprinkled with peanuts $11.95
Han's Pork Chop Rice - rice topped with pork chop, egg, pork strips, pickles and soup $13.95
Han's BBQ Pork Rice - BBQ pork served with rice, mild chili sauce and soup $13.95
- Han's Salt and Pepper Prawn - lightly fried prawns tossed in salt and pepper sauce $18.95
Han's Wonton Egg Noodle Soup - egg noodles in soup with wontons, BBQ pork and seafood $11.95
Han's Spring Roll - han's home made spring rolls deep fried and served with han;s special sauce (4 per serve) $6.50

Jamie's Proper Picnic Box - A delicious free-range chicken wrap with rainbow vegetable crisps, seedless grapes, juicy cherry tomatoes & a piece of seasonal fruit $9.50 / $12.50
Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic $3.50
Squid & Mussel Spaghetti Nero - Flash-fried squid & mussels with slow-cooked octopus, capers & white wine tossed through squid-ink pasta & topped with parsley $26.95
Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50
Homemade Lemonade & Lime Bitters - A thirst-quenching soft drink made with fresh lemon & lime juice with gomme syrup $5.50
Fresh Juices $5.00
Add feta $3.50
Ricotta Bruschetta - Balsamic-roasted cherry tomatoes, fresh curd & basil $12.50

Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00

Jean Pierre Sancho Boulangerie Patisserie