Address
123 Eagle St, Brisbane, QLD, 4000, Australia
Jellyfish Restaurant in Brisbane Menu
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WHILE YOU WAIT- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
ENTREES- Oysters - Natural, French cider vinegar, shallot, lemon $29.50
- Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
- Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
- Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
- Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
- Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
- Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
- Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
- Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
- Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
MAINS- Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
- Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
- Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
- Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
- Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
- Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
- Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
- Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
- Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
- Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
DESSERTS- Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
- Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
- Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
- Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
- Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
- Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
Nearby Sample Menus
- - Party Pies $2.10
- Sausage Roll Deal - 10 sausage rolls cut into three $36.50
- Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
- Spinach and Fetta $2.40
- Spinach and Cheese Rolls (Veg) $5.70
- Ciabatta $2.40
- Latte N/A
- - Mini Mince $3.60
- Beef Burger - grilled angus beef patty with toasted turkish bread, cheese, lettuce, tomato, red onion, cucumber, bbq sauce served with chips $12.50
- Frittata with Salad or Chips $7.50
- B.L.T Bagel - toasted poppy seed bagel, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $7.50
- H.C.T Toastie - ham, cheese and tomato with toasted white or multi grain $6.00
- Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50
- Steak Sandwich - grilled scotch fillet, lettuce, tomato, red onion, BBQ sauce served with chips $12.50
- Toast (2 slice) - gf bread $3.50
- Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
- - With cream and ice cream add $2.00
- Crepe Escape Ham and cheese crepes served with our special tomato sauce and pineapple. Crisp garden salad served on the side. $21.95
- Pancakes, Egg 'n Hash Buttermilk pancakes with whipped butter, hash browns and a fried egg. $15.95
- - Upgrade for a fresh side salad only $2.50
- Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95
- - With cream and ice cream add $2.00
- Eggs Benedict A pancake with two poached eggs, ham, hollandaise sauce and hash brown. $16.95
- - With cream and ice cream add $2.00
- Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
- Small Chips S $3.60 / L $5.00
- Margherita Mozzarella cheese, oregano and tomato $14.90
- Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
- Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
- Extra Meat $1.90
- Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
- Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
- Garlic, parmesan and oregano pizza bread $10
- Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
- Crispy salt and pepper calamari w tequila and lime aioli $14
- - Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
- - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
- - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
- Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
- - Moroccan - spiced lamb, spinach, caramelised onion & hommus $20 / $26
- - NAPOLITANA (v) traditional tomato, basil, parmesan $25.00
- SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
- GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
- SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
- MUSHROOM ARANCINI (v) crumbed risotto balls, parmesan, napoli, basil pesto $16.00
- CHICKEN & AVOCADO ON CIABATTA rosemary chicken, tomato & chilli pesto, aioli, parmesan, lettuce, tomato $19.00
- FISH & CHIPS light battered cod, chips, tartare, sicilian salad $28.00
- EGGS “BENEDETTO” leg ham or smoked salmon, poached eggs, basil hollandaise, sour dough toast $18.00
- Buttermilk Pancakes - Berry compote and cream or maple syrup and bacon $16
- Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
- Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
- Beer Battered Barramundi - Chips, petite salad, tartae sauce $18
- Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
- Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15
- Fries with Aioli (V) $6
- BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
- Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
- Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
- Soft drink $3.95
- Fish with Chips & Salad $8.95
- Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
- BBQ Glazed Sausages with Chips & Salad $8.95
- Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
- Chicken Nuggets with Chips & Salad $8.95
- Crispy Chicken $2.80
- Fresh Salmon $2.80
- Mushroom and Tofu $2.80
- Sweet Chilli Prawn $4.00
- Avocado Roll $3.00
- Lobster Salad $3.00
- Japanese Egg Omelette $2.80
- Vegetarian Roll $2.80
- Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
- Beer battered fries served with a side of sour cream, sweet chili sauce and tomato chutney $12
- Interactive Breakfast Experience $39
- Tea: English Breakfast, Chamomile Tisane, Earl Grey, Green Tea, Decaffeinated Breakfast Tea, Darjeeling, Red Berry Infusion, Lemon Sky Infusion, Jasmine, Peppermint Tea $6
- 3 Eggs Your Way - poached, fried, scrambled, boiled, omelette or soft boiled with toast (white, wholemeal or multigrain) and roast tomatoes $29
- Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $9
- Chocolate and cherry clafoutis - Served with almond tuile, kirsch jelly and vanilla ice cream $20
- Healthy Basket - selection of gluten free bread, friand, muffins, margarine, jam and honey $15
- Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
- Ice chocolat $5.9
- Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
- Mixed berry $8
- Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
- Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
- Double the detox - pomegranate green tea $7.5
- Banana $8
- ADD CHIPS OR SIDE SALAD $4.00
- TROPICANA - pizza sauce - buffalo mozzarella - roast chicken - grilled bacon - pineapple $18.90
- SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
- MARGHERITA (V) pizza sauce buffalo mozzarella - bocconcini - basil $13.90
- GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
- ADD TO ANY SALAD: tuna steak $9.50
- GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
- GARLIC PIZZA BREAD - or herb pizza bread $8.50
- O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
- mashed potatoes (V) (GF) $6.00
- seasonal vegetables (V) (GF) $6.00
- Buffalo Wings - fried and tossed in chilli sauce served with blue cheese dipping sauce and celery twigs $16.00 (10) / $24.00 (20)
- Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
- Pumpkin Salad (V) (GF) - with feta cheese, semi dried tomatoes, roated pine nuts, roasted red peppers, rocket and balsamic dressing $14.50
- 300g Rib Fillet (GFA) - grain fed beef from New South Wales $34.00
- Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Add a drink to your meal - Mount Franklin $2.00
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Lemon Chicken with Rice $10.90
- Roll Canai with Curry (Chicken or Beef) $13.90
- Vietnamese Style Lemon Grass Pork with Rice $11.90
- Vegetarian Curry Puff $7.90
- Singapore Style Fried Vermicelli $12.90
- Extra -
- Belacan Seasonal Vegetable (Chilli Shrimp Paste) $10.90
- Satay Beef or Chicken with Rice $10.90
Jellyfish Restaurant
Phone
0732202202
Opened hours
None
Price
$50+
Type
Restaurant
Service
Table Service
Cuisine
American , Asian , Italian , Japanese
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
123 Eagle St, Brisbane, QLD, 4000, Australia
- Brisbane American Menus
- Brisbane Asian Menus
- Brisbane Italian Menus
- Brisbane Japanese Menus
- Inner Brisbane American Menus
- Inner Brisbane Asian Menus
- Inner Brisbane Italian Menus
- Inner Brisbane Japanese Menus