Jervis Bay Seafood At Vincentia in Shop 33-34 Burton St Mall Menu -...

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Take Away Food With A Difference.Fish and Chips, Seafood, Dinner, Lunch, Snacks, Specials, Open Monday - Friday, Open Saturdays, Open Sundays, Battered, Crumbed, Fried, Grilled, Licensed, Registered, Australian Owned

Nearby Sample Menus

Caprice
- cheese, ham, tomato, capsicum, mushrooms, anchovies, olives
Napoli
- cheese, tomato, anchovies, olives & garlic
B.B.Q. Chicken
- cheese, bbq, sauce
Roy´s special
- cheese, tomato, capsicum, onion & salami
Vegetariana
- cheese, tomato, capsicum, mushrooms, onion & pineapple
Ulladulla special
- cheese, tomato, ham, cabanossi & pineapple
Tony´s special
- cheese, tomato, olives, anchovies mushrooms & capsicum
Cabanossi
- cheese, tomato & cabanossi

MUSTARD CHICKEN Pan Fried Chicken Breast topped with Asparagus & Mustard Cream $30.00
CHICKEN & CEASAR SALAD Tender Chicken- Crisp Lettuce ,Croutons, Bacon Cheeses and Anchovy Dressing $15.00
- Mornay Creamy White Sauce, Cheese, Breadcrumbs & grilled $17.50 / $32.00
SEAFOOD PLATTER for TWO Selection of Cold Seafoods– Local Oysters , Fresh King Prawns ,Blue Swimmer Crabs, Smoked Salmon, Sweet Chilli Mussells & Hot Seafoods BBQ Fish, Crumbed Calamari, Angels Horesb $140.00
SCALLOPS & BACON Skewers of Scallops, Bacon wrapped -grilled & served on Pasta with Bacon Sauce. $17.50
PEPPERED PRAWN STEAK Filet topped with King Prawns & Green Peppercorn Sauce $35.00
OYSTERS - The Best we can Source -
CRUMBED CALAMARI fried Golden with Lemon & Coriander Dipping sauce $16.50

Fresh Crusty Bread $3.00
Twice cooked pork belly w fennel, pear & rocket salad & caramel vinegar $16.90
Tipsy Fig Pudding - brandied fig pudding w butterscotch sauce & vanilla ice cream $15.00
Belgian Chocolate Mousse - served with vanilla bean ice cream $15.00
Rosemary Marinated Lamb Back strap - topped with a red onion jam and served with fresh vegs $33.90
Prosciutto Wrapped Chicken Breast - Skinless Breast fillets filled with semi dried tomatoes, brie & basil served with fresh vegs $32.90
Chilli, Basil & Coconut Cream Prawns served on jasmine rice $16.90
Brie Cheese Plate - served with fig jam and fresh fruit $15.00

Quiche of the day w/ salad $16.00
Bacon & swiss cheese toasted croissant $14.00
Chicken club - w/ egg bacon avocado lettuce tomato & fries $19.00
Pumpkin basil & goats cheese bruschetta $14.00
Bowl of fries sm $6.00 / lg $8.00
Chicken mango & brie filo parcel w/ salad $16.00
Beer battered flat head fillets - w/ sweet potato fries & salad $20.00
- ham chicken bacon lettuce spinach cheese carrot tomato cucumber onion mushroom pineapple -

Hawaiian - Ham and pineapple M: $16.0, L: $19.00
Roast Vegetable - Pumpkin, sweet potato, zucchini, eggplant, roasted red capsicum and labneh (greek yoghurt) M: $19.0, L: $22.00
Spaghetti Carbonara - Pancetta, egg, cream and fresh parmesan sauce $18.00
Greek salad $11.50
Bruschetta $9.50
Four Seasons - Ham, mushroom, capsicum and prawns M: $17.0, L: $20.00
BBQ chicken - BBQ base, roast chicken, mushroom, capsicum and onion M: $17.0, L: $20.00
Mexicana - Pepperoni, capsicum, onion, olives & chilli M: $17.0, L: $20.00