Jervis Bay Seafood At Vincentia in Vincentia Menu

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Take Away Food With A DifferenceChicken, Fish and Chips, Gluten Free, Hamburgers, Salads, Seafood, Steaks, Vegetarian, Chips, Hamburgers, Rolls, Sauces, Scallops, Wedges, Breakfast, Dinner, Lunch, Snacks, Finger Food, Specials, Open Monday - Friday, Open Saturdays, Open Sundays, Pick-up, Corporate Events, Battered, Crumbed, Fried, Grilled, Licensed, Registered, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated

Nearby Sample Menus

Margherita
- cheese & tomato
Prawns
- cheese, tomato & prawns
Bacon
- cheese, tomato & bacon
B.B.Q. Chicken
- cheese, bbq, sauce
Supreme
- the lot
Ulladulla special
- cheese, tomato, ham, cabanossi & pineapple
Meat lovers
- cheese, tomato & all meats
American
- cheese, tomato & pepperoni

ANGELS HORSEBACK King Prawns, Bacon wrapped-in light Tempura Batter & served on Rice with Honey Chilli Sauce $17.50
SEAFOOD PLATTER for TWO Selection of Cold Seafoods– Local Oysters , Fresh King Prawns ,Blue Swimmer Crabs, Smoked Salmon, Sweet Chilli Mussells & Hot Seafoods BBQ Fish, Crumbed Calamari, Angels Horesb $140.00
CRUMBED CALAMARI fried Golden with Lemon & Coriander Dipping sauce $16.50
GARLIC PRAWNS sautéed-served in Garlic Cream Risoni & Salad $17.50
STEAK DIANNE Old Fashioned – Eye Fillet , with a Rich Garlic Sauce $33.50
PEPPERED PRAWN STEAK Filet topped with King Prawns & Green Peppercorn Sauce $35.00
CHOOK PEN PRAWNS Pan fried topped Garlic Cream King Prawns $32.50
HOT CHILLI SEAFOOD say no more Main $35.00 / $22.50

Fish of the Day - Pan fried fillets served with fresh vegs $34.90
Tipsy Fig Pudding - brandied fig pudding w butterscotch sauce & vanilla ice cream $15.00
Belgian Chocolate Mousse - served with vanilla bean ice cream $15.00
Boneless Braised Duck Leg - served on a rice pilaf with plum sauce $33.90
Chilli, Basil & Coconut Cream Prawns served on jasmine rice $16.90
Pumpkin cannelloni - cannelloni filled with pumpkin, spinach & goats cheese $25.90
Fillet mignon - prosciutto wrapped eye fillet with port wine & stilton sauce and served with fresh vegs $34.90
Rosemary Marinated Lamb Back strap - topped with a red onion jam and served with fresh vegs $33.90

Bowl of fries sm $6.00 / lg $8.00
Add your own - egg bacon mushrooms Swiss cheese avocado pineapple Brie $2.50 each
Gourmet beef burger - w/ egg & bacon, housemade bourbon BBQ sauce salad & fries $20.00
Chicken pear & brie w/ pinenuts & creamy dressing $18.00
Chicken club - w/ egg bacon avocado lettuce tomato & fries $19.00
Sandwiches - 3 ingredients multi/white/turkish $10.00
Pulled lamb open turkish - w/ sweet potato & housemade sticky bourbon BBQ sauce & fries $19.00
Bacon & swiss cheese toasted croissant $14.00

Homemade Cannelloni - Fresh ricotta, spinach and pumpkin cannelloni served with rocket & parmesan side salad $22.00
Garlic - Cheese, garlic & parsley M: $10.0, L: $12.00
Gourmet Marinara - Marinated fresh seafood topped with rocket and fresh parmesan shavings L: $24.00
Pollo Napolitano - Chicken breast with pancetta, mozzarella & basil in a Napolitano sauce served with Italian baked potato & a rocket & fresh parmesan side salad $28.00
Skippy - Bacon and egg M: $16.0, L: $19.00
BBQ chicken - BBQ base, roast chicken, mushroom, capsicum and onion M: $17.0, L: $20.00
Extra Toppings 50c - $5.0
Vitello Sherry / Pollo Sherry - Chicken breast in a mushroom, garlic, cream & sherry sauce served with Italian baked potato & a rocket & fresh parmesan side salad $28.00