Jesse's Restaurant in Melbourne Menu

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Jesse's Restaurant in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Movenpick offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Wagamama includes a wide range like Beef Yakitori three skewers of marinated grilled beef or Chilli Squid deep-fried squid seasoned with sea salt and shichimi. Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga and Preserved Mustard with Duck Giblet from . Crystal Jade Restaurant offers Melbourne Central Lion Hotel and Onion rings (V).

Nearby Sample Menus

Panettone pudding and amaretto ice cream $16.00
Pork ribs $18.00
Veal and amaretto agnolotti $26.00
- Burnt butter and sage sauce
Ricotta gnocchi $25.00
- Pomodoro and buffalo mozzarella
Baked polpette in sugo $3.50 each
Affogato $16.00
Please let us know if you have any food allergies or dietary requirements
Cannoli $7.00

WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50
RED CURRY OF BRAISED DUCK THAI BASIL, SON IN LAW EGG & COCONUT RICE 33.50
MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
ROTI BASKET (2PCS) 6.50
MIANG OF SCALLOPS 16.50
- CURRIED CAULIFLOWER, GINGER, PEANUTS, POMELO & BETEL LEAF (2PCS)

GIRASOLI ENZO FERRARI - filled with pumpkin, parmesan, cream, cream of balsamic vinegar $23.00
PANTELLERIA - calamari in beer batter with polenta flour, celery, parsley, radish and chilli $23.00
Sausage $5.00
GAMBERONI (5 pz) - tomato sauce, fior di latte, prawns sautéed in pan with creamy parmesan cheese, rucola, cherry tomatoes $24.40
REGINA MARGHERITA - San Marzano tomatoes DOP, buffalo mozzarella DOP, cherry tomatoes, basil $20.40
MONTALBANO (3pz) - Sicilian arancini served on mixed dips Chefs choice of arancini fillings $14.00
SORBILLO - fior di latte, homemade salame, ricotta, San Marzano tomatoes DOP, pepper $20.00
SALMONE & AVOCADO - Atlantic smoked salmon & avocado mousse served with soft poached eggs $19.00

1 DOZEN GLAZED 18.95
HOT JAM DOUGHNUTS $6.00
- 6 Hot Jam Doughnuts for only
Manufacturers of the World's Tastiest Doughnuts
CLASSIC GLAZED 2.95 EA
SMOKEY-BACON CHEESEBURGER DOG
- Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
TEXAS TONY DOG
- Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
(add $1 for KRANSKY)
1 DOZEN MIXED 23.95

Salumeria/cured cold meats 29.00
Margherita 16.50
Salumeria/Cured Cold Meats 29.00
- A selection of Italian cured meats, served w. Hols Amore fior di latte cheese, olives & grissini sticks
Herb focaccia bread 3.90
CLASSIC 15.50
- Bacon, tomato, mushrooms w/ your choice of eggs & thick toast
EGGS BENEDICT 19.50
- Poached eggs, spinach, smoke ham served on an English muffins topped w/ hollandaise sauce w/ smoked salmon
Bruchetta Caprese 16.50
AVOCADO SMASHED 16.50
- w/ feta fresh mint & lemon juice on a toasted bage

4. SASHIMI SET $17.90
- Sliced fresh raw fish served with rice, Prawn Salad and fruit
TORIDON $15.80
- (Braised chicken on rice with teriyaki sauce)
BEEF SHOGA YAKI $20.50
- (Sliced beef cook in ginger sauce)
CHIBIKKO MOCHI $6.50
- (Red bean ice cream)
17. YASAI CALIFORNIA ROLL SET $14.80
- Vegetarian Sushi rice roll, served with Tofu & Tempura with ginger sauce, stir fried vegetable and fruit
HOUSE FRIED RICE
(S) $18.80
BEEF CURRY $16.80
- (Sliced beef cooked in traditional Japanese curry on rice)

Wagyu beef baguette $14.50
Soup of the day $9.00
Chorizo baguette $13.50
Steak sandwich $16.00
Lamb ragu baguette $13.50
Eggs benedict $16.00
Mexican eggs $15.50
Smashed avocado $14.90

-Original $29.95
50 pcs party pack
Tornado potato $4.50
- Golden and perfectly crisp potato with an unique twst of snowing vegetable and chili flakes (optional)
-Large(8pcs) $19.95
Korean salad R$4.50/L$6.50
- Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
-Regular $4.95
-Regular (4pcs) $12.45
Coleslaw R$4.50/L$6.50
- Mixed red and white cabbage, carrots, red onions, and creamy coleslaw dressing

Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
Seared king ora salmon fillet with rainbow chard and pickled fennel and onion, and sweet potato puree and charred herb ash (GF / DF / NF) $29.50
Mac and cheese croquettes, truffled aioli (V / NF) $12.00
Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
Arancini with tomato sugo (V / GF / NF) $12.50
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50

Smashed Meringue $15.00
- With whipped cream, lemon curd, nuts & berries
Fresh Prawn Ravioli $36.00
- Crayfish lemon butter sauce & salmon caviar
Soup of the day $12.00
Sliced turkey ciabatta $10.50
- cranberry, rocket, brie & spring onion
Blood Orange Semi-freddo Souffle $15.00
- & chiacchiere biscuits
Togarashi Tofu $9.50
- cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
Soup of the Day $12.00
From The Cabinet

Smoked lamb salad (GF) $21.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing
Aussie $22.00
- Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
Risotto (GF, V) $20.00
- Mushroom & taleggio
Steak sandwich $26.00
- Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard
Veggie (VG) $18.00
- Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
Imperial yorkshire pudding $32.00
- Roast beef sirloin, mash potato, beans & gravy
Salad $6.00
Dips platter (GFO) (VG) (V) $14.00
- Served with chips

Fried rice with chicken in sweet chilli sauce $10.50
Fried rice and beef with curry sauce $10.00
Fried pancake stuffed with redbean $5.00
Deep fried chicken wing $9.00
Seafood combination & beancurd soup $5.00
Fried prawn with cashew nuts $23.00
Fried shredded pork with fishy taste $19.00
Spiced salt tofu $17.00

33. Broken Rice with Grilled BBQ Pork Ribs, Egg, Shredded Pork Skin, Steamed Egg Cake served with Sweet Fish Sauce $12.00
- Com tam
Prawn / Cha gio tom $9.00
51. Stir-fried seafood with Vegetables on Rice (or you can choose rice noodle) $13.50
- Hu tiu (hoac com) xao do bien
8. Beef Meat Ball
- Pho bo vien
21. Wonton & Egg Noodle in Soup $11.50
- Hoanh thanh mi
68. Prawn Salad $9.50
- Goi tom
77. Rice spaghetti cook with fishcake & pork in soup $12.50
- Banh canh cha ca
43. Salt & Pepper Pork Rib with Rice or (you can choose chicken) $12.00
- Com suon (hoac ga) rang muoi