Jesters in Melbourne Menu

Jesters in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Parliament House (Strangers Corridor) offers many options including Creamed mushroom soup, truffle oil & black pepper and Tempura fried okra, cucumber yoghurt, mustard seed & curry salt. The European includes a wide range like Sourdough toast with spreads or Dr Marty's organic crumpets with spreads. All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from . Movenpick offers Momo Station and MOMO.

Nearby Sample Menus

Steamed Chicken with Spicy Sauce
S41. Seafood Fried Noodles $9.50
8pcs $4.50
Chinese Broccoli with Garlic or Oyster Sauce
S6. Shredded pork with Bamboo shoots in Chilli Sauce on Rice $7.50
B6. Beef with Oyster Sauce $17.80
S4. Chicken & Vegetable with Wanton in Clay Pot $17.80
Pan Fried Pork Buns (18pcs) $8.50

ALL 16.00
LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
VIETNAMESE COFFEE ICE CREAM
- fried Chinese donut
CANTONESE STEAMED 36.00
- blue cod fillet with ginger, spring onion & soy
WOK TOSSED KING PRAWNS AND MUSSELS 22.00
- house made xo sauce, Chinese donut
SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
- with spicy hoi sin
DRUNKEN FREE RANGE CHICKEN 19.00
- with Shao xing wine, spring onion & ginger

Large $45.00
- Soybean soup with tofu and vegetables
2 bowls of steamed rice
Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
- (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
46 Beef Bulgogi Hot Pot Small $30.00
- (Spicy Available) Beef bulgogi with mixed mushrooms, potato noodle with vegetables in beef broth
NEW Fried Chicken
Green Tea Ice Cream $6.00
- Kimchi soup with pork, tofu and vegetables

Schnitzel $14.00
- Chicken schnitzel, sambal, red onion, lettuce, cheese & pesto with a touch of mayo
Caesar $16.00
- Cos lettuce tossed with our house caesar dressing, topped with croutons, bacon, hard-boiled egg & anchovies
Crispy skin salmon (GF) $30.00
- Pan-fried crispy skin salmon with a ginger soy dressing served with jasmine rice & sesame greens
Waldorf $14.00
- Chicken, celery & walnuts tossed through pesto mayo with swiss cheese
Onion rings (V) $9.00
- Served with a side of chilli jam
Monday - friday 12pm to 3pm. Served with chips & salad
Wedges (V) $12.00
- Crisp wedges with a side of sour cream & sweet chilli sauce
Bruschetta (V) $11.00
- Fresh tomato, red onion & basil on toasted ciabatta with drizzle of olive oil & balsamic glaze

Original chicken $9.95
- Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
Snowing vegetable
Complimentary
- All korean fried chicken with colesaw chicken and radish
Tornado potato $4.50
- Golden and perfectly crisp potato with an unique twst of snowing vegetable and chili flakes (optional)
Chips R$3.95/L$5.95
- Seasoned battered chips with chicken salt
-Flavoured $33.95
Snowing cheese
-18pcs $18.95

Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
Grilled Chicken Burger - served w chips & salad n/a
Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00
Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00
Calamari Salad n/a
Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
Extra: Smoked Salmon $4.00

Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
House made Quiche, salad Ham and cheese or Vegetable $12.50
Chef’s Selection Share Plate daily selection $29.50
Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
House made cakes, muffins & desserts daily specials N/A

Lamb & rosemary chipolatas $12.50
- With fried egg, house kasundi, toast
Mushroom and haloumi burger (V) $12.00
- Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
Sides
Soup $9.50
- In house soup with sourdough toast
Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast
From the fields $13.00
- Roasted medley mushrooms, poached egg, goats cheese spread, toast
Pancakes $12.00
- Three stack buttermilk pancakes, berries, maple, cream
Penne $12.00
- In house soup with sourdough toast

Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
Pommes frites $9.50
Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
Wilted spinach $9.50
Black forest with sour cherries & vanilla bean ice cream $18.50
2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50

-Bacon, sausage, tomato, avocado, mushroom, spinach $2.00
Muesli topped with yoghurt and honey $5.50
Extra
-Smoked salmon $3.00
Seasonal fresh fruit salad $5.50
-Large $8.50
Eggs florentine $9.50
- Poached eggs spinach served on english muffins topped with hollandiase sauce
T/A

Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
Royale $11.00
- diced onion pickles cheese ketchup & mustard
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers

44. Salt & Pepper Calamari (or Fish) with Rice $12.00
- Com muc (hoac ca) rang muoi
4. Sliced Rare Beef
- Pho tai
69. Fried Spring roll with
Small $10.50
10. Chicken with Giblet & Egg York
- Pho ga dac biet
Large $12.50
47. Singapore Fried Noodle $12.00
- Bun xao Singapore
Prawn / Cha gio tom $9.00

Hot and sour soup $6.00
Fillet fish with rice $10.80
Hainanese chicken rice (on the bone) $10.00
Sesame prawn (2pcs) $6.00
Satay chicken skewers (2pcs) $6.00
Prawn dumplings noodle soup $9.80
Combination congee $10.80
Hokkien style fried rice $13.00

4. Hot & Sour Soup (Peking) $3.80
51. Seafood Fried Rice with XO Sauce $10.80
9. Duck Meat Spring Rolls $4.80
43. Stir Fried Beef & Vegetables with Rice $9.80
12. Vegetarian Dumplings (3 Pieces) $5.80
47. Special Fried Rice $9.80
22. Spicy Bean Curd with Rice $9.80
31. Sweet & Sour Chicken with Rice $9.80

Chargrilled octopus $19.00
- capers, currants, sunflower seeds
Paella $35.00
- seafood, chorizo, chicken, green peas
Bruschetta $13.00
- tomatoes, basil, garlic
Saganaki $17.00
- fruits in syrup
Calamari salad $26.00
- lemon pepper, leaves, radish, fennel
Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
Goat's cheese salad $13.00
- leaves, walnuts,mustard dressing
Carne $25.00
- napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic

Jesters