Jesters in Melbourne Menu

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Jesters in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Parliament House (Strangers Corridor) offers many options including Creamed mushroom soup, truffle oil & black pepper and Tempura fried okra, cucumber yoghurt, mustard seed & curry salt. The European includes a wide range like Sourdough toast with spreads or Dr Marty's organic crumpets with spreads. All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from . Movenpick offers Momo Station and MOMO.

Nearby Sample Menus

MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50
CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
ROTI BASKET (2PCS) 6.50
CHICKEN & SHIITAKE SPRING ROLLS, GREEN CHILLI & MUSHROOM SOY 17.50
STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
PAD THAI NOODLES - CHICKEN, PEANUTS, DRIED SHRIMP & BEAN SPROUTS 25.50
BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50

Comes with Rice, Salad, Miso soup and sauce
34. JAJANGMYUN 11.00
- Pork & Vegies in black bean sauce
31. CHICKEN STIR FRIED NOODLE 10.00
6. BEEF BULGOGI 12.00
- Beef marinated in sweet soy sauce with vegies
13. PORK CUTLET 11.50
- Breaded fried pork
7. PORK BULGOGI 12.00
- Pork marinated in spicy soy sauce with vegies
Comes with Hot-pot, Miso soup homemade spicy sauce
11. FISH CUTLET 10.00
- Breaded fried fish

RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00

Combination Bun $3.00each
Honey Peppery Steak
$7.50 (3 Rolls)
Salt Pepper Fish
Vegetarian
Tom Yum (Hot & Sweet)
Step 2 Select Noodle
Vegetarian

Fish battered Sweet Corn 19.00
King Prawn Cutlet 2 pieces 8.00
Scallops
Curry Beef 14.80
Fried Rice diced Chicken & Salt Fish 14.00
Duck battered Sweet & Sour 20.00
Chilli Scallops 25.00
King Prawns (King Size) 8 pieces or over

FN10. Braise Lamb with XO Sauce Fried Rice Noodles $12.00
R9. Steamed Pork & Preserved Vegetables on Rice
Single w/ rice $11.00
Dish no rice $16.00
Noodles $12.00
Dish no rice $17.00
Single w/ rice $11.00
HP16. Beef w/ Chili Oil Hotpot

Sweet corn 'kaki-age'
Special fried black rice, egg, spring onion
Crisp kale 'Agebidashi', buckwheat 12.00
Chocolate tasting plate 8.00
- sansho pepper, yuzu and shochu
Salmon sashimi, yuzu vinaigrette 18.00
Crisp kale 'Agebidashi', buckwheat
Kingfish sashimi, Asian dressing
Crisp kale 'Agebidashi' , buckwheat

Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
Banana Bread $12
- Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
Muesli(GF) (DF) $ 12
- Topped With Yogurt And Berries
Please Note That There Is A $ 2 Surcharge On Gluten Free Bread
Garlic Bread(4)/ Bruschetta(3) $ 10
- Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
Yenda Pale Ale, Schooner $ 8.40
Scotch Fillet (GF*) $ 36
- 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb

2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
Risotto of roast red peppers, fresh peas & sweet corn $27.50
Roquette & parmesan salad $9.50
Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
Sautéed green beans, toasted almonds $9.50
Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
Honey nougat parfait and raspberries three ways $17.50

BBQ Octopus With Chive, Lemon & Sesame $15.80
Chicken Feet - A Chinese Delicacy Steamed With Black Bean Sauce, Encased In a Lotus Leaf (4) $7.80
Lucky Prawn & Chive Dumplings (3) $8.80
Steamed Chilli & Garlic Fish, in a Lotus Leaf $10.80
Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
Sweet Shredded Steak In a Sicky Sweet Chilli Sauce With String Beans & Sesame Seeds $15.80
Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
House Made Tofu, Mixed Mushroom, Szechuan Style $16.80

S8. SUSHI & SASHIMI $23.80
- Medium
M1. CHICKEN KATSU $10.80
- Deep Fried Crumbed Chicken with Rice
A12. UNA DON $14.50
- Smoked Eel On Rice
Salmon $2.00
- (Teriyaki sauce)
S4. CHIRASHI SUSHI $10.80
- Assorted Sashimi on Rice with Miso Soup
C2. KAISEN RAMEN $11.80
- Assorted Seafood Noodle Soup
F3. GYOZA $7.00
- Pan Fried Handmade Dumpling
E2. TEMZURA SOBA $10.80
- Cold Buck Wheat Noodle with Tempura Prawn and Veggies

SCHNITZ DIPS - Aioli $1.00
GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90

Cafe piato big breakfast $13.90
- Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
Eggs $6.50
- Poached, fried or scrambled served on thick toast with bacon
Thick raisin toast $3.50
Caesar
7 am to 11am
Sweet potato beetroot
-Large $8.50
Chicken & pumpkin pasta S $8.50 L $10.90

Sherlock buffalo wings $12.00
- 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
Chicken parmigiana $24.00
- Melted mozzarella cheese, ham, napoli sauce
Chicken schnitzel $23.00
- Plain chicken schnitzel with your choice of sauce
Sticky date pudding $10.00
- Served with butterscotch sauce & vanilla ice cream
Large bowl of chips $8.00
- Served with side gravy
Chicken schnitzel sandwich $21.00
- Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
Scotch fillet $30.00
- 250g scotch fillet cooked to your liking, served with chips & side & choice of sauce
Beer battered fish & chips $22.50
- Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge