Address
33 Knuckey St, Darwin, NT, 0800, Australia
Jet Wok in Darwin Menu
Are you the owner? Manage this listing for free.
The Fire Artist
Nearby Sample Menus
-
Beer Battered or Grilled NT Barramundi $27.00
- with mash potato and seasonal vegetables
-
Braised lamb Shank $27.00
- with mash potato and seasonal vegetables
-
Sweet potato chips $9.00
- with homemade spicy tomato chutney
-
Gnocchi $22.00
- with cherry tomato spinach and tomato pesto sauce
-
Chicken and mushroom volen vent $16.00
- with garden green
- Doubletree cookies and ice cream $14.00
- Toasted ham and cheese sandwich $10.00
- Chorizo and cheddar Croquettes $10.00
- American $24.95
- Mississippi Baked $30.95
- Enchanted Forest $40.95
- French Vanilla $23.95
- Strawberry Glazed $28.95
- Passionfruit $25.95
- Strawberry Fields Torte $30.95
- Marble Baked $26.95
-
Mixed Vegetables $16.00
- pork Choy, choy sum, carrot, mushroom, zucchini, bamboo shoots, baby corn broccoli snow peas
-
Hot & Sour $12.00
- BBQ pork shrimp bean curd bamboo shoots mushroom preserved vegetables
-
Chicken Sweet Corn $10.00
- spring onion sesame egg
- Crab Meat Asparagus & Egg $13.00
-
Chicken Cashew with Oyster Sauce $26.00
- onion capsicum ginger spring onion bok choy champignon Mushroom
-
Mr. Wong's Chicken Curry $26.00
- chili paste coconut cream candle Nut
-
Seafood Neptune $14.00
- pumpkin prawn squid fish
-
dragon Court Mee Goreng $25.00
- hokkien noodles onion capsicum bean curd tomato bean sprouts chicken, prawn, squid, sambal sauce soya
- Potato Bake $5.50
- Baked Beans – served on toast with grilled tomato $9.50
- Cheese $1.00
- Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast $14.90
- Salad (Greek or Garden) $5.50
- Steak & Mushroom $6.50
- Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
- Tuna $5.00
- Mint Chutney (Regular / Large) $0.50 / $2.00
- Plain Nan $3.00
- Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
- Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
- Paskwari Nan $5.00
- Raita (Regualr / Large) $2.50 / $5.00
- Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
- Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
- Sautéed button mushroom $12
- Confit garlic oil sauteed seasonal greens with toasted almonds $11
- Liqueur Coffees $10
- Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
- Schwepps Bitter Lemon $5
- Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
- Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
- Refills $2.50
- Eye Fillet Jaquies Cut (180g) $27.95
- Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00
- Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
- Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
- Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
- Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
- Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
- Pizza Bacon Bacon, Onion & Mozzarella $28.00
- Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
- Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
- Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
- Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
- City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
- Chicken Hawaiian Tomato Base, Cheese, Roasted Chicken, Ham, Fresh Mushroom, Pineapple & a touch of Oregano $33.00
- CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
- Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
- Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
- Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
- Grilled Barramundi Grilled barramundi fillet served with chips and salad $25.95
- Wisdom Stir Fry Noodles Prawns, chicken and pork belly pan fried with spices of the orient tossed through hokkien noodles (imported) $15.95
- Geoff Merrill - Grenache Rose Fresh and fruity showing clean raspberry flavors, with a touch of spice finishing on a lively floral note. $9 / BT: $35
- Battered Theadfin Salmon Beer battered threadfin salmon fillets served with chips and house made tartare sauce $19.95
- Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
- - Grilled NT barramundi, caper aioli & salad $19.5
- House baked bread with dukkah and olive oil $4.0
- + paprika fried potatoes +$4.0
- Moorish vegetarian tasting plate $19.5
- Moorish scrambled eggs with chilli, feta & chorizo $17.0
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
- VIC BURGER THE LOT! $19.50
- MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
- ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
- Vic Mignon; Crisp bacon with mushroom sauce $6.00
- CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
- SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
- Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
- Steamed Jasmine Rice Small $4.0 / Large $8.0
- Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
- Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
- Noodle Soup with Chicken or Beef $14.0
- Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
- Siam Chu Chee (Plaa Chu Chee) - Fried fish with spicy coconut sauce -
- Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
- Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
- Sharing plate 2 - Seared kangaroo loin / Chargrilled chorizo / Buffalo sausage / BBQ pork rib $15pp
- - add cheese $2
- Chicken Parmigiana - w/fries, salad & choice of pepper, mushroom, garlic butter or red wine sauce $26
- - Chargrilled piri piri chicken $5ea
- Irish stew tender lamb w/vegetables & herbs served w/toasted sourdough M$20 / L$22
- Stuffed chicken breast with chorizo, sundried tomato & smoked cheddar served on a crispy potato cake with steamed vegetables, balsamic reduction & a pesto cream $28
- South Australian oysters -
- SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
- SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus $22.00
- SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
- MARINATED OLIVES - rosemary, lemon, chilli $7.00
- SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
- NT PRAWNS - garlic butter, black olive and tomato salsa $18.00
- CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
- SLOW ROASTED PULLED CHICKEN PIE - mushrooms, leek, truffle, hand cut chips, chicken gravy $20.00
Jet Wok
Darwin City > Darwin > Jet Wok
Phone
0889412388
Opened hours
None
Price
$20 - $30
Type
Takeaway Food
Service
Table Service
Cuisine
Asian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
33 Knuckey St, Darwin, NT, 0800, Australia
- Darwin Asian Menus
- Darwin City Asian Menus