Jet Wok in Darwin Menu

The Fire Artist

Nearby Sample Menus

  • Eggplant parmigiana $18.50
    • on garlic ciabatta with lettuce and feta crumble
  • Cheese and garlic bread $8.00
  • Steamed Seasonal vegetables $8.50
  • Braised lamb Shank $27.00
    • with mash potato and seasonal vegetables
  • Slowly roasted beef salad $18.00
    • with Asian vegetables
  • Homemade Beef Burger $19.00
    • Bacon melted cheese lettuce beetroot tomato egg and mayonaise
  • Salt and Pepper Imported Calamari $8.00
    • with spicy mayonnaise
  • Red Chicken Curry $26.00
    • with steamed rice and prawn crackers
  • Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves N/A
  • Stir-Fried Kai Lan with Pork Belly - stir-fried crispy pork and chinese broccoli with garlic and oyster sauce $18.00
  • Basil Stir-Fry - mixed vegies stir-fried with chilli, garlic basil and bamboo shoot N/A
  • Oyster Stir-Fry - mixed seasonal vegetables stir-fried with oyster sauce N/A
  • Massaman Curry (Beef only) - chunky tender beef slow cooked in a mild massaman curry paste, coconut milk, roasted pumpkin, carrot, potatoes and top with cashew nut $17.00
  • Duck Salad - roasted duch with fresh herbs, vegetables, amazing sauce and topped with cashew nut $22.00
  • Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
  • Jungle Curry - strong flavoured clear curry infused with thai herbs and mixed vegetables N/A
  • Stewed Duck Breast with Mushroom and Bean Curd in Clay Pot $30.00
  • Roasted Duck (half bird) $29.00
  • Crabmeat Sweet Corn Soup $8.00
  • Beef with Black Bean Sauce $27.00
  • Barramundi with Bean Curd in Clay Pot $35.00
  • Banana Fritter with Ice Cream $9.00
  • Spicy Salted Calamari with Black Pepper (imported) $11.00
  • Sweet and Sour Barramundi $35.00
  • True Love Kiss $249
  • Babylicious $149
  • Carrot Cake $26.95
  • Continental Profiteroles $1.95
  • Boston Mudcake $28.95
  • Strawberry Glazed $28.95
  • Passionfruit $25.95
  • French Vanilla $23.95
  • Buddha Delight $25.00
    • bean curd, Pak Choy, Enoki mushroom lotus Root, carrot, snow peas, broccoli Chinese mushroom
  • Peking quail 4 $14.00
    • Quail Peking sauce onion capsicum
  • Hainan Steamed NT Barramundi $32.00
    • ginger, shallots, bean curd, tomato, garlic, oyster sauce, fragrant oil
  • San Choy Bow $10.00
    • pork mince egg soya sesame seeds spring onion lettuce cup
  • Seafood with OX Sauce sizzling $34.00
    • Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
  • Hot & Sour $12.00
    • BBQ pork shrimp bean curd bamboo shoots mushroom preserved vegetables
  • Sweet & Sour Pork $26.00
    • onion spring onion capsicum chili pepper spicy salt
  • Mixed Vegetables $16.00
    • pork Choy, choy sum, carrot, mushroom, zucchini, bamboo shoots, baby corn broccoli snow peas
  • Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
  • Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
  • Chicken $5.20
  • Steak & Kidney $6.50
  • B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
  • Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
  • Mashed Potato $5.50
  • Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
  • Channs Masala (Regular / Large) $13.00 / $17.00
  • Mint Chutney (Regular / Large) $0.50 / $2.00
  • Beef Vindoloo (Regular / Large) $13.00 / $17.00
  • Bhatluce $3.00
  • Briyani $14.00
  • Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
  • indian Chapalti $3.00
  • Goat Curry (Regular / Large) $13.00 / $17.00
  • Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
  • Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
  • Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
  • Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
  • Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
  • Diet Coke $5.00
  • Coke $5.00
  • Lift $5.00
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. $9.5 / BT: $37
  • Oysters Natural 1/2 doz $18.50
  • Creamy Mash Potato $7.95
  • Syn - Cuvee Blanc Elegant soft fruit palate in a drier style, and finishing with a clean acid finish. $8 / BT: $32
  • Creamy Mushroom N/A
  • Beer Battered Chips with sauce $7.95
  • Geoff Merrill - Grenache Rose Fresh and fruity showing clean raspberry flavors, with a touch of spice finishing on a lively floral note. $9 / BT: $35
  • BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
  • Bacon $2.00
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
  • Beetroot $1.00
  • VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
  • SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
  • Fried Barramundi with Rice (Imported Fish) $14.0
  • Siam Chu Chee (Plaa Chu Chee) - Fried fish with spicy coconut sauce -
  • Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
  • Fried Rice with Chicken or Beef (Khoa Pad) - Thai style fried rice with spring onion, tomatoes and coriander $21.0
  • Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
  • - Barramundi fillets - Imported $28.0
  • - Barramundi Fillets - Imported $28.0
  • Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
  • Vegetarian Cannelloni with spinach, roast caps , red onion & feta cheese served w/fries & salad $24
  • Potato nachos guacamole, sour cream, mozzarella $7.5
  • - natural $15 / $26
  • - Sauteed mushrooms $5
  • - Sliced chicken breast $5ea
  • - add cheese $2
  • - Garlic prawns $8
  • Gravy/cheese/sour cream $2
  • MARINATED OLIVES - rosemary, lemon, chilli $7.00
  • VIVA BURGER (served MR) - 100% freshly ground sirloin beef, chorizo, manchego, tomato, chutney, rocket, battered onion rings, hand cut chips, coleslaw $20.00
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
  • CHICKEN - herb roasted chicken breast -
  • SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus $22.00
  • Side summer salad $8.00
  • CHURROS - cinnamon sugar, chocolate dipping sauce $14.00
  • Grilled Corn on the Cob (Regular) $3.95
  • Spicy Marinated Olives $3.95
  • Coleslaw (Regular) $3.95
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • 4 Churrasco BBQ Thigh Pieces $8.95
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Pequeno Mini Chicken Pita $9.95
  • Streaky Bacon $1.50
Jet Wok

Jet Wok

location

Address

33 Knuckey St, Darwin, NT, 0800, Australia

phone

Phone

0889412388

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Takeaway Food

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
33 Knuckey St, Darwin, NT, 0800, Australia
Similar Restaurants based on Cuisines