Jetz Cafe in Cronulla Menu

Jetz Cafe in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

  • Dessert special $16
  • Wines selected to complement the chef's market menu Red/White: Please ask your waiter for today's sommelier's selection -
  • Vegetarian dish of the day -
  • Oven roast zucchini and squash with goats curd, speck and pine nuts $9
  • Wines to match also available $50pp
  • Proscuitto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing -
  • Black Angus fillet with roast heirloom carrots, parsnip puree, tempura oyster mushrooms and a bourbon and onion butter -
  • Kingfish sashimi with soy jelly, cucumber and lotus root crisp -
  • Grilled BBQ Octopus Pack - Octopus, Chips and Salad, Lemon and Tartare Sauce $15.90
  • Ocean Perch Fillet $10.90
  • Chiko Roll $2.80
  • Marinated Octopus $10.90
  • Fish Burger $8.90
  • Crumbed Mussels $1.60
  • Seafood Dinner - 1 Fish, 1 Serve of Chips, 2 King Prawn Cutlets, 3 Calamari Rings, Lemon and Tartare Sauce $19.50
  • Pineapple Fritter $2.80
  • Vanilla & lemon crème brulee, lemon verbena madeleines, lemon crisp, elderflower gelato $16.00
  • Picked alaskan king crab, mango espuma, ruby grapefruit & chilli chive vinaigrette GF $24.00
  • Chicken breast, poached beetroot, candied beetroot, shaved heirloom carrot, labne, cavelo nero, red wine, port & beetroot sauce GF $36.00
  • Grilled pineapple, szechuan pepper gelato, spiced rum cake, vanilla & pineapple syrup $16.00
  • Seasonal vegetables $8.00
  • Mash potato $6.00
  • Some entrees can be served as a larger portion for extra $12.00
  • House salad $15.00
  • Zucchini & haloumi fritters, paprika, yoghurt $7
  • Fries & aioli $6.50
  • SOURDOUGH, ZUCCHINI FRITTER, AVOCADO $8.00
  • Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27
  • DATE PUDDING Madjool date & almond pudding, caramel, vanilla gelato $11.90
  • Sauteed broccolini, ancho chilli oil, almonds $9
  • Marinated feta & mixed olives $6
  • 18 Hour pork belly, endive, cucumber, radish, green papaya, mint, coriander, chilli, lime $18 / $27
  • Chilli Chicken - Tomato sauce base, with fresh mozzarella, chicken, capsicum and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
  • Pepperoni - Tomato, cheese & pepperoni Large: $10.00, Large: $16.50
  • Chicken Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, mushroom, capsicum, sundried tomato, Spanish onion, tomato, fetta cheese, bacon and chicken topped with our special garlic glaze Medium: $10.00, Large: $12.50, Family: $16.50
  • Prawn - Tomato, cheese & prawns Large: $10.00, Large: $16.50
  • Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic  and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50
  • Chicken Parmigiana - Tomato sauce base, with fresh mozzarella, tasty cheese, grilled eggplant, ham, chicken and spinach Medium: $10.00, Large: $12.50, Family: $16.50
  • Gourmet Chicken - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a light drizzle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
  • Mushrooms - Tomato, cheese & mushrooms Large: $10.00, Large: $16.50
  • - wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
  • Baked basket of bread (for 2 people) $9
  • - wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
  • - wine suggestion: 2012 little yering pinot noir Glass $9
  • - wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5
  • Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
  • Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
  • Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
  • Fresh sandwich & rolls - design your own sandwich or roll with pork, chicken, ham, tuna & salads N/A
  • Florentine $3.50
  • Fruit Slice $2
  • Choc Mint Slice $2
  • Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50
  • Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
  • Blueberry Almond Tart $3.80
  • Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
  • Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
  • Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00
  • The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
  • Natural Roasted Muesli - W/ Yoghurt, Fresh Strawberries, Banana + Honey (Fruit Salad: +$2.50) S: $8.90, L: $10.90
  • Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
  • Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
  • Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
  • Fresh Fruit Salad - Seasonal Fruit W/ Yoghurt + Cinnamon S: $7.00, L: $8.50
  • Risotto/Tre Colori Woodfired butternut pumpkin chargrilled zucchini& oven roasted capsicum $16.00
  • Mexicana Peperoni, capsicum, onion, olives and chilli m $ 17.00 / l $ 20.00
  • Pesto Basil, pine nuts, garlic and cream $15.00
  • Marinara Mixed fresh seaford and tomato $17.00
  • Risotto/Alla Contadina Chicken breast,bacon,spinach,parmesan cheese,tomato or cream $16.00
  • Abruzzese Mushroom, chicken, olives & chilli m $ 17.00 / l $ 20.00
  • Risotto/Wild Mushroom Growers market wild mushroom,garlic and parmesan cheese $16.00
  • Padrino Red wine, mushrooms, shallots and pinenuts $18.90
  • Kumera Chips (v) $8
  • Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
  • - 3 for $30
  • Turkish Bread with homemade dips (v) $11
  • Mixed Marinated Olives (v) (gf) $8
  • Green Beans with fetta, almonds & lemon (v) (gf) $8
  • Platter for 2 $50.00
  • Spicy Chicken Empanades $11
  • Large $10.90
  • Mini Combo Pack - Quarter Chicken and Salad $10.50
  • Jumbo Pack - Half Chicken and Chips $12.00
  • Ritz Chix Burger - Marinated Chargrill Chicken Breast, Lettuce, Cheese, Mayo & Sweet Chilli $6.50
  • 1/2 Chicken Roast Dinner $17.40
  • X-Lge $12.50
  • American Burger - 100% Chargrill Beef Pattie, Onion, Cheese, Tomato sauce & Mustard $5.80
  • Roast Beef Dinner $12.90
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
  • Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
  • Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
  • Assorted Dips & Pita $18.0
  • Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
  • Galaktoboureko - Vanilla custard baked between filo pastry finished with sugar syrup & cinnamon $8
  • Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20
  • Rizogalo - Creamy rice pudding with ouzo sultanas $8
  • Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0
  • Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
  • Pan Fried Haloumi - Sheep and goats milk cheese e: $16.0, m: $33.0
  • Diamond Bag (4pcs) Upgrade from mere moneybag. Finely chopped shrimp with pork, kaffir lime leaves and a little white pepper. $6.90
  • Noodle Sweet Soy Sauce Stir fried thick noodle with sweet soy sauce and vegetables. -
  • BBQ Chicken (Kai yang) Grilled marinated chicken with traditional Thai herbs served with Thai sauce. $15.90
  • Salmon Trio (3 x 1 bite) A trio of fresh salmon in a chilli and garlic sauce, garnished with fried red onion. $7.90
  • Blue Ginger Fresh ginger, mushroom, baby corn, and vegetables. -
  • Pad Cashew Nut Cashew nut, chilli jam, and vegetables. -
  • Golden silk on Spice Stir fried rice noodle with vegetables, spicy basil and chilli jam. -
  • Royal Fried Rice Special fried rice with corn, vegetables and cashew nuts. -
  • Vegetarian (Rice, Mexican beans, seasonal vegetables) $16.90
  • Amigos Banquet Min 4 people $35.00 PP
  • Mexican Bean (Frijol) $14.90
  • Guacamole Dip $10.90
  • Cantina Fajitas (Chicken breast & steak) For 2 $50.00
  • Acapulco Chicken Tender breast fillet pieces of chicken topped with a mild chilli & tomato based sauce served with Mexican beans, salad, rice & sour cream. $24.90
  • Breast Fillet of Chicken $15.90
  • * Chilli Con Queso Dip & Corn Chips -
Jetz Cafe

Jetz Cafe

location

Address

Beach Park Arcade Shop 2/ 138 Cronulla St, Cronulla, NSW, 2230, Australia

phone

Phone

0295445561

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Beach Park Arcade Shop 2/ 138 Cronulla St, Cronulla, NSW, 2230, Australia
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