Jetz Cafe in Cronulla Menu

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Jetz Cafe in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

2 courses $58pp
Oven roast zucchini and squash with goats curd, speck and pine nuts $9
- 1 glass $8
Mushroom quiche tart with truffle cream and frisee salad -
- 2 glasses $6
Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing -
For two $68
Polenta crusted prawns with a cucumber and papaya salad and harissa mayonnaise $24

Fish Burger $8.90
- Battered $6.70
Tasmanian Scallop $2.90
Barramundi Fillet $10.50
Whiting Fillets - 3 per serve $10.90
Dim Sim $2.50
Fish and Chips $10.70
Coleslaw Salad Reg $5.50 / Large $7.50

Crispy semolina squid, roasted garlic aioli $19.00
Tuscan fried potatoes $8.00
Sumac spiced mooloolaba prawns, smokey eggplant, pomegranate gel & dukkah tuille $25.00
Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter $8.00
Caramelised banana mousse, coconut dacquoise, rum gel, mojito macaron $16.00
Selection of cheeses; Maffra longhold cheddar (Australian); Chaumes - washed rind cheese (French); Sancy fourme d'amberot - dessert wine infused blue cheese (French). Served with fresh fruit, pear & r $20.00
Grilled pineapple, szechuan pepper gelato, spiced rum cake, vanilla & pineapple syrup $16.00
Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00

TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
18 Hour pork belly, endive, cucumber, radish, green papaya, mint, coriander, chilli, lime $18 / $27
SPICED FRUIT COMPOTE - Israeli spiced poached fruit, orange blossom yoghurt, seeds & nuts $13.00
Ploughman's lunch, ham, cheddar, cornichons, tomato relish, sourdough $9.50
CHOCOLATE ASSIETTE Chocoolate custard, chocolate bavarois, flourless chocolate cake, white & dark chocolate truffle $12.90
Hummus & pita bread $8
HOMEMADE CAKE OF THE DAY Served with fresh cream (vanilla bean gelato $2.20) $6.60
Freshly baked tart of the day $18

Sweet Chilli Prawn - Tomato sauce base, with fresh mozzarella, garlic marinated prawns, roasted capsicum and pineapple topped with a light drizzle of sweet chilli sauce Medium: $10.00, Large: $12.50, Family: $16.50
Any extra topping - Meat, chicken, cheese & vegetables $1.50 ea
Herb bread (serves 2) - Long roll sliced with herb butter $2.50 ea
Gourmet Chicken - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a light drizzle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50
Chicken - BBQ sauce, chicken,onion & fresh tomato Large: $10.00, Large: $16.50
Garlic bread (serves 2) - Long roll sliced with garlic butter $2.50 ea
Garlic & cheese pizza - Garlic base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50

Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
- wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
Baked basket of bread (for 2 people) $9

Rice paper roll & 'Nestea' 500mL $9.80
Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
Blueberry Almond Tart $3.80
Ham & cheese croissant & Coca-Cola 600mL variety $8.30
Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
Custard Tart $2.70

Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90
Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90
The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00
H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50

Antipasto $12.00
Marinara Seafood, anchovies, garlic and parsley m $ 17.00 / l $ 20.00
The Lot The Lot m $ 17.00 / l $ 20.00
Hawaiian Ham and pineapple m $ 17.00 / l $ 20.00
LA TORRE DI PISA Italian salami,artichokes,chargrilled eggplant,oven roasted capsicum,olives,sundried tomato,bocconcini cheese and fresh pesto $23.00
Pepe Verde A tender rib eye fillet flamed with brandy, green peppercorns and cream sauce $21.00
Vegetarian chargrilled vegetables,mushroom,semidried tomato,kalamata olives & caramelised onion m $ 17.00 / l $ 20.00
Four Seasons Choose four toppings (seafood add $3.00) m $ 17.00 / l $ 20.00

Thai spiced coconut chicken skewers with fragrant herb salad $11
Thai style salad with glass noodles (Add Chicken $4.00) $12.00
Mushroom and Parmesan Risotto balls with aioli (v) $11
Haloumi with cracked pepper and lemon (v) (gf) $11
Turkish Bread with homemade dips (v) $11
Spicy Chicken wings with your choice of dipping sauce $11
Coconut crusted prawns with sweet chilli dipping sauce $11
Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00

Fish & Salad - with salad selection of your choice. $12.90
Roast Chicken $6.90
Bacon & Egg Roll (BBQ sauce) $4.90
Rice Pudding $3.50
Snack Pack - Quarter Chicken and Chips $8.50
Roast Beef Dinner $12.90
Grilled Fish $7.50
Fish & Chips $11.50

Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22

Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20
Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
Pickled Green Chillies $5.0
Pita Bread - plain or olive $4.0 - $5.0
Gary's Special Spit Roast Lamb - Sixteen hour slow roasted lamb shoulder $33.0
Rizogalo - Creamy rice pudding with ouzo sultanas $8
Anchovies $5.0

Sunset (crying tiger) Grilled marinated beef served with stir fried vegetables and Thai herb sauce on the side. $15.90
Labor 'Fine Rice' or 'Fine Noodle' Fried rice with lots of vegetables and wok chilli jam and basil. Great when you're hungry. -
Seafood or Prawn $14.90
Pad Cashew Nut Cashew nut, chilli jam, and vegetables. -
Kao Na Paed Roasted duck over rice served with chef's special sauce. $12.90
Green Curry Coconut milk, spicy vegetables cooked with green curry paste and bamboo shoots. -
Tasmania Oyster Sauce Meat, mushroom, topped with vegetables. -
Holy Chicky Stir fried minced chicken in sidewalk style from BKK. -

Two crispy Taco shells with your choice of fillings served with sour cream, guacamole & salad. -
Prawns Picante (Garlic, salsa, rice) $19.90
Frijol (Mexican Beans) $16.90
Rice $2.50
Pacific Dory Sizzling platter of dory fillet served & salsa served with salad & rice. $22.90
Steak & Chips $9.50
King Prawn Chimi $20.90
Crisp, fried flour tortilla with your choice of filling below topped with salsa, sour cream, served with rice & Mexican beans. -