Jetz Cafe in Cronulla Menu

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Jetz Cafe in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Banana semi freddo on a jaconde disc with salted caramel sauce, crispy banana and coconut tuille -
Kingfish sashimi with soy jelly, cucumber and lotus root crisp -
Black angus eye fillet $45
Oyster shots with vodka tobasco $17 / $32
Natural oysters with lime aioli $15 / $30
cleanser -
For two $68
Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing $24

Battered Sav $2.80
Potato Scallop $1.20
Marinated Octopus $10.90
Seafood Platter - 1 Fish, 1 Serve of Chips, 1 Seafood Stick, 2 King Prawn Cutlets, 3 Calamari Rings, 1 Pineapple Fritter, Lemon and Tartare Sauce $24.80
Kids Pack - 1/2 Serve of Chips, 6 Chicken Nuggets, Tomato Sauce $7.90
Chips Small $4.00 / Large $7.80
Barramundi Fillet $10.50
Seafood Stick $2.40

Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00
Selection of cheeses; Maffra longhold cheddar (Australian); Chaumes - washed rind cheese (French); Sancy fourme d'amberot - dessert wine infused blue cheese (French). Served with fresh fruit, pear & r $20.00
Char grilled fillet of beef, fried porcini gnocchi, garlic custard, broccolini, oyster mushrooms, red wine butter $37.00
House salad $15.00
Half lobster mornay, sauteed in brandy, white wine & glazed in mornay sauce with chips & salad $52.00
Fish of the day, grilled with your choice of chips or mash potato & baby cos, witlof, shaved fennel, cherry tomato & pinenut salad GF $36.00
Persian fetta, watermelom, olives, shaved beetroot, raspberry vinaigrette $20.00
Herb & olive crusted barbecued snapper fillets, parsley potatoes, soy beans, bois boudran dressing $36.00

Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27
SOURDOUGH, ZUCCHINI FRITTER, AVOCADO $8.00
BOUGATSA Homemade Greek custard filled pastry topped with cinnamon served warm from the oven $10.50
BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
Rocket, parmesan, vinaigrette salad $7
Hummus & pita bread $8
MEZZE - Haloumi, boiled egg, shakshuka relish, hummus, dukkah, pita $15.00
Our daily bread - whole/half $6.50 / $3.50

Garlic & cheese pizza - Garlic base with mozzarella cheese Medium: $6.50, Large: $8.50, Family: $9.50
Mexicana - Tomato, cheese, pepperoni, capsicum, jalapenos and onion Large: $10.00, Large: $16.50
Bacon - Tomato, cheese & bacon Large: $10.00, Large: $16.50
Chicken Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, mushroom, capsicum, sundried tomato, Spanish onion, tomato, fetta cheese, bacon and chicken topped with our special garlic glaze Medium: $10.00, Large: $12.50, Family: $16.50
Prawn - Tomato, cheese & prawns Large: $10.00, Large: $16.50
Chicken Parmigiana - Tomato sauce base, with fresh mozzarella, tasty cheese, grilled eggplant, ham, chicken and spinach Medium: $10.00, Large: $12.50, Family: $16.50
Cheese Lovers - Tomato or BBQ sauce base, mozzarella, garlic, fetta, cream cheese and mixed tasty cheese Medium: $10.00, Large: $12.50, Family: $16.50
Special - Tomato, cheese, ham, mushrooms, capsicum Large: $10.00, Large: $16.50

- wine suggestion: 2013 david hook “estate range” pinot grigio Glass $8.5
- wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
- wine suggestion: 2012 little yering pinot noir Glass $9
- wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
- (without bug for a vegetarian option) $24
Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
- wine suggestion: 2013 mahi pinot gris Glass $10

Chocolate Brownie $2.80
Fresh sandwich & rolls - design your own sandwich or roll with pork, chicken, ham, tuna & salads N/A
Choc Mint Slice $2
Vanilla Slice $2.70
Rocky Road $2.50
Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
Custard Tart $2.70

Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
Natural Roasted Muesli - W/ Yoghurt, Fresh Strawberries, Banana + Honey (Fruit Salad: +$2.50) S: $8.90, L: $10.90
Croissants - Plain Almond $4.50
Portugese Toast - Served W/ Fresh Ricotta + Berry Compote $8.50
Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50

Capricciosa Mushroom, capsicum, ham,anchioves and olives m $ 17.00 / l $ 20.00
Little Italy Prawns, avocado, cream, shallots, green peppercorns flamed in white wine $22.00
Marinara Mixed fresh seaford and tomato $17.00
Siciliana Eggplant, tomato and olives $15.90
Napoletana Anchovies and olives m $ 16.90 / l $ 19.90
Antipasto $12.00
Pollo chicken breast fillet,baby spinach&mushrooms,tomato or cream $16.00
Herb Bread $4.00

Pulled Pork and Coleslaw sliders $11
Haloumi with cracked pepper and lemon (v) (gf) $11
Chips with aioli (v) $8
Mushroom and Parmesan Risotto balls with aioli (v) $11
Spicy Chicken wings with your choice of dipping sauce $11
Green Beans with fetta, almonds & lemon (v) (gf) $8
Platter for 2 $50.00
Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11

Cronulla Burger - Marinated Chargrill Chicken Breast, Pineapple, Lettuce, Cheese, Mayo & Sweet Chilli $6.90
BLT - Bacon, Lettuce, Tomato & Mayo $4.90
Yoghurt (97% fat free) $4.80
X-Lge $12.50
Jumbo Pack - Half Chicken and Chips $12.00
Half Chicken Combo Pack - Half Chicken, Salads of your choice & Chips $16.40
Grilled Fish $7.50
Bacon & Egg Roll (BBQ sauce) $4.90

Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
Fries $7.0
Assorted Dips & Pita $18.0
Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
Gary's Special Spit Roast Lamb - Sixteen hour slow roasted lamb shoulder $33.0
Death By Chocolate (for 2) - Double choc ice cream, brownie, chock nibs, sprinkles, topping & whipped cream $20
Galaktoboureko - Vanilla custard baked between filo pastry finished with sugar syrup & cinnamon $8
Pan Fried Haloumi - Sheep and goats milk cheese e: $16.0, m: $33.0

Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Seafood - Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon Medium 11 Inch :$18 / Large 13 Inch : $22
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50

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Kao Na Paed Roasted duck over rice served with chef's special sauce. $12.90
Golden silk on Spice Stir fried rice noodle with vegetables, spicy basil and chilli jam. -
Chicken, Beef, Pork $10.90
Spring Roll Vegetarian (4pcs) Served with sweet chilli sauce $5.90
Dim Sim (4pcs) The dish normally consists of a large ball of pork or other meat, cabbage and flavourings, encased in a wrapper similar to that of a more traditional dumpling. $6.90
Peanut Sauce Stir Fried Vegetables with Thai peanut sauce. -
Sweet and Sour Stir fried vegetables with sweet and sour sauce. -

Large Garden Salad $11.90
Seafood (Fish fillets, prawns & baby octopus) For 3 $82.50
Vegetarian (Rice, Mexican beans, seasonal vegetables) $16.90
All of the above & a delicious Choc coated Gelato Dessert, choose from: Mint Choc, Passionate Bite, Hazelnut Baci, Coconut, Chocolatino. -
Served with Mexican beans, rice, sour cream & cheese. -
Two crispy Taco shells with your choice of fillings served with sour cream, guacamole & salad. -
Mexican Bruschetta (2PCS) $6.90
Vegetarian Tostadas With seasonal vegetables. $16.90