Jewel On The Bay in Rose Bay Menu

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Mixed Platter for Two An assorted tandoori platter with four pieces of Seekh Kebab, Chicken Tikka, Chicken Hara Bhara and Vegie Samosas. $14.90
Tandoori Mixed Grill A combination platter of Chicken Tikka, Tandoori Lamb cutlets and King Prawns served with mint raita. $16.90
Seafood Mixed Platter for Two King Prawns, Fish Tikka and Baby Octopus. $19.50
Vegetable or Meat Samosa A delicious triangular pastry casing filled with spiced potatoes and peas served with mint sauce. (two per serve) $6.00
Onion Bhaji Crispy patties of sliced onions stirred in chickpea flour batter and served with tamarind sauce. (three per serve) $6.00
Tandoori Mushrooms Entree / Mains Selected mushrooms marinated in yoghurt and spices,cooked in the tandoor. $7.00
Vegetable Pakoras Lightly battered vegetables, deep fried, served with mint yoghurt sauce. $7.50
Seekh Kebab Minced lamb infused with exotic spices pressed onto the skewer and smoked roasted in the tandoor. Four per serve. $7.50
Chicken Hara Bhara Kebab Spiced chicken mince, smoke roasted on skewers. Four per serve. $7.50
Chicken Tikka Tender pieces of chicken marinated in traditional spices, smoked roasted in the tandoor. $8.50
Tandoori Masala Lamb chops Spicy lean lamb chops marinated in spices, aromatic herbs and smoke roasted in the tandoor. Served with mint sauce. $8.50
Tandoori Chicken Half Tender chicken marinated in traditional spices and yoghurt, smoke roasted in a fiercely hot tandoori oven, served with mint sauce and salad. $9.50
Paneer Tikka Indian Paneer cheese marinated in traditional spices and smoke roasted. $8.50
Fish Tikka Fresh pieces of boneless fish fillets, marinated in traditional spices and smoke roasted in the tandoor, served with mint raita. $9.50
Tandoori King Prawns King prawns marinated in mild spices and herbs and cooked to perfection. $9.50
Asian Platter A platter of Samosas, Curry Puffs and Spring Rolls served with Tamarind chutney and sweet chilli sauce. $10.90

Maharaja’s Banquet A lavish spread fit for a Maharaja. Mixed platter for entrée followed by Butter Chicken, Lamb Rogan Josh, Beef Vindaloo, Daal Tarka and Mixed Vegetable Korma with aromatic rice an $54.00 per person
Butter Chicken mild Tender pieces of boneless chicken cooked in the tandoori oven, then smothered in a creamy tomato sauce. $17.90
Chicken Korma mild Chicken cooked in a delicious cashew sauce, garnished with sultanas and sliced almonds. $17.90
Mango Chicken mild A mild, creamy dish with a delicious mango flavour. $17.90
Saag Chicken mild A perfect blend of pureed spinach and chicken curry. $17.90
Kashmiri Chicken Curry medium Colourful red and green capsicum combined with chicken in a thick spicy sauce, garnished with fresh coriander. $17.90
Beef Shahi Korma mild Beef cooked in delicious cashew sauce with sultanas and sliced almonds. $14.90
Bombay Beef medium A combination of beef and potatoes cooked with bay leaves, whole spices and fresh coriander. $14.90
Beef Madras medium An aromatic madras curry from Southern India cooked with coconut and red chillies. $14.90
Bhoona Beef medium Tender pieces of beef marinated in garlic, ginger and spices, roasted with capsicum, onion and tomatoes in an iron pan to seal the natural juices. $14.90
Kadhai Beef medium Tender beef tossed with capsicum, onion and spices cooked in a Kadhai (Indian wok). $14.90
Beef Vindaloo hot A spicy dish from the exotic beaches of Goa made using a unique blend of hot, aromatic spices and vinegar to give it a distinctive flavour. $14.90
Lamb Navabi mild Tender lamb sautéed with tomato and onion cooked in a mild sauce and garnished with shredded cocunut. $14.90
Lamb Korma mild Lamb cooked in a delicious cashew sauce with sultanas and sliced almonds. $14.90
Bhoona Lamb mild Tender pieces of lamb marinated in garlic, ginger and spices roasted with capsicum, onion and tomatoes in an iron pan to seal in all the natural juices. $14.90
Lamb Do Piaza medium Lamb cubes in a deliciously thick sauce, garnished with fried onions and fresh coriander. $14.90
Kadhai Lamb medium Tender lamb tossed with capsicum, onion and spices, cooked in a Kadhai (Indian wok). $14.90
Lamb Aachari medium Medium to hot piquant lamb dish with hints of aniseed and mustard. $14.90
Lamb Saag mild A perfect blend of pureed spinach and Punjabi lamb curry. $14.90
Prawn Tikka Masala medium Delicious curry of king prawns cooked with sautéed tomotoes, onions, capsicum, ginger and garlic, with a dash of cream. $16.50
Prawn Malabari Jheenga mild King prawns sautéed with sliced onion, capsicum and coconut cream in a deliciously tropical Malabari style. $16.50
Goan Fish Curry mild Fish cooked in traditional Goan style with coconut and exotic spices. $16.50
Garlic Prawns mild King prawns sautéed with onions and garlic and stir fried with vegetables. $16.50
Prawn Vindaloo hot A spicy dish from the exotic beaches of Goan. $16.50
Chilli Prawns hot A fiery hot and spicy dish of king prawns and chilli cooked Chinese style. $16.50
Chilli Fish hot A fiery hot and spicy dish cooked with onion and capsicum. $16.50
Tandoori Whole Snapper mild A delicious whole snapper marinated and cooked in the Tandoori oven served with salad greens and a mint sauce. $21.90
Navrattan Korma mild Fresh mixed seasonal vegetables in a delicious mild, creamy sauce. $13.90
Daal Tarka mild The most popular of all lentil dishes, slow cooked with onion, ginger, garlic and seasoned with whole spices. $11.90
Shabnam Curry mild Button mushrooms and green peas cooked in a delicious cashew sauce. $12.90
Palak Paneer mild A perfect blend of spinach and homemade Indian cheese in a mild sauce. $13.90
Aloo Baingan mild Chef’s special eggplant and potato cooked in his legendary Masala. $12.90
Malai Kofta mild Cottage cheese and potato koftas cooked in a mildly spiced sauce and garnished with sultanas. $13.90
Peas and potatoes cooked together in a subtly spiced sauce and garnished with fresh coriander. $12.90
Chicken Dopiaza medium Chicken cooked in a thick sauce, garnished with fried onions and coriander. $17.90
Bhoona Chicken medium Tender pieces of chicken marinated in garlic, ginger and spices, roasted with capsicum, onion and tomatoes in an iron pan to seal in all the natural juices. $17.90
Ginger Chicken medium Delicious, tangy chicken curry made with ginger and tomato, garnished with shallots. $17.90
Kadhai Chicken medium Tender chicken tossed with capsicum, onion and spices cooked in a Kadhai (Indian wok). $17.90
Chicken Tikka Masala medium Tender pieces of chicken tikka cooked in a tomato and onion based aromatic sauce, garnished with fresh coriander. $17.90
Chicken Vindaloo hot A very spicy chicken dish from the exotic beaches of Goan. $17.90
Chilli Chicken hot A fiery hot and spicy dish, as the name suggests, cooked Chinese style. $17.90
Tasty cubes of potatoes cooked with curry leaves, cumin and whole chillies with hints of tomato and ginger. $12.90
Chickpea Masala medium A combination of chickpeas, spinach and potatoes in authentic Masala sauce garnished with ginger and coriander. $12.90
Daal Makhani – black lentils mild Whole black lentils cooked to perfection with tomatoes, garlic, butter and cream. $11.90
Paneer Tikka Masala mild Tender cubes of paneer cooked in a tomato and onion based aromatic sauce garnished with fresh coriander. $13.90
Mushroom Saag Aloo mild A perfect harmony of spinach puree, button mushrooms and potato. $13.90

Gulab Jamun Reduced milk dumplings soaked in cardamom infused syrup served with ice cream. $5.00
Vermicelli Kheer Vermicelli and milk pudding with sultanas. $5.00
Mango Pistachio Kulfi Home made Indian ice cream with Mango and ground pistachio nuts, and a hint of Cardamom and Saffron. $5.50

Mango Lassi $3.50
Coke, Fanata, Sprite, Solo, etc. Cans $2.50
Coke, Fanata, Sprite, Solo, etc. 600ml bottle $3.50
Coke, Fanata, Sprite, Solo, etc. 1.5L bottle $4.50
Sparkling Mineral Water $3.50
Mineral Water 1.5L $4.50

Tomato, Onion and Coriander Katchumber $2.50
Sweet Mango Chutney $2.50
Tamarind Sauce $2.50
Mint Chutney $2.50
Banana Coconut $2.50
Cucumber and Yoghurt Raita $2.50
Hot Mango Pickle $2.50
Side dish platter with all of the above $8.50
Steamed Basmati $2.50 / $3.50

Nearby Sample Menus

Peanut sauce $3.00
Egg fried rice $7.00
Tom yum prawn or seafood - Feel the rhythm of spice and zesty tamarind, Long chilli, fragrant Thai herbs and sliced mushrooms, sweetened with the addition of prawns. Choose seafood and pack your soup $8.50
Curry puff (4) - Golden pillows stuffed with a spicy mix of chopped vegetables, served with sweet chilli sauce $5.50
Larb pla tod - Crispy fillets of fish, flaked and tossed into a salad of flavours; long chilli, lime juice, mint, roasted rice and red onion $14.50
Duck with plum sauce - Mysteries will unfold with each tasting, the richness of roast duck, and flavours imparted by the spiced plum sauce, infused with cinnamon and star anise. Served on a stir-fry o $21.50
Iced tea lemon or peach (345ml) $3.00
Sweet sticky rice with homemade Thai custard $6.00

2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce $12.00
MIX DIP PLATE Hummos, tahini, babaganuge, salsa. served with hot pita $12.00
SPAGHETTI BOLOGNASE n/a
STEAM VEGETABLES $7.50
JERUSALEM MIX combination of lamb, chicken and beef grilled with onion and special spices $25.00
SALMON Grilled salmon fillet served with lemon garlic and herb sauce $25.00
HUMMOS MIX Hummos plate with a choice of topping: Chickpeas, mushrooms or mince beef. Served with a hot pita $12.00
LAMB CHOPS Marinated in rosemary with a choice of wine or mushroom sauce $35.00

Smoked duck breast, confit duck Maryland, rhubarb tart and sautéed kale $48
‘Glacier 51’ toothfish sous vide, tomato consommé, horseradish tortellini and baby basil $49
Petits fours (six pieces) $12
Catalina house smoked salmon, soft boiled duck egg, truffle mayonnaise and brioche $30
Broccolini sautéed with garlic, chilli and parmesan $13
- 2013 Punt Road Botrytis Semillon (Yarra Valley) 90mL gl $17
Crispy skin pork belly, apple remoulade, baby vegetables, smoked celeriac purée and port wine jus $31
Tempura, with seaweed and sesame salad and ponzu (minimum order six) $4.5 each

- Half wrap $6.00
EGGS AND BACON $13.50
Egg $3.00
BOILED EGG WITH SOLDIERS $5.50
Smoked Salmon $4.00
GRILLED CHICKEN SALAD Chargrilled chicken breast, capsicum, onion, orange segments, avocado, and cherry tomatoes, served on a bed mesclun leaves with fresh mint and citrus dressing $18.00
- half wrap $6.00
TUNA WRAP Tuna, corn, mayo mix, boiled egg and spinach $11.00

Pulled Pork Nachos - fresh fried corn chips, guacamole, tomato salsa, sour cream + pickled jalapenos $18.00
Fish n Chips + tartare sauce $9.00
Wedges - sour cream + sweet chili $9.00
Garden Salad $5.00
All steaks are served with your choice of mash and vegetables or chips and salad + choice of sauce -
Chilli Beef Salad - Asian greens, crushed peanuts, fried noodles, fresh coriander + mint $19.00
Add chicken $4.00
Garlic and Parmesan Bread $6.00

Fresh Banana / Apple Pancakes (2 Pieces) $9.50
Grilled Atlantic Salmon $17.00
Gundel Pancake (2 Pieces) $10.00
Plain Pancake (3 Pieces) $7.00
Potato Gnocchi Napolitano $14.50
Chicken Paprika $15.50
Bread Dumpling $4.50
Sholet with Smoked Beef $16.50

Red salmon, salad, pickled cucumber $9.50
Bruschetta with fetta or avocado $13.90
- Extras - Bacon, sausage, mushroom, spinach, fetta cheese $3.00
Smoked salmon salad with avocado (chef's dressing) $15.90
Eggs Wrap Doppio (scrambled eggs, mushroom, baby spinach, bacon, avocado) $13.90
Nicoise salad $15.90
Toasted Banana Bread $4.50
Grilled cheese fingers $6.50

Beef Raviolini - with homemade Napoletana sauce & fresh basil S $6.90/M $9.90/L $13.90/XL $16.90
Mango Chicken - stir fried tenderloin chicken cooked with fresh vegetables, tomato & fresh mango in a sweet soy & red wine sauce S $8.90/M $14.90/L $18.90/XL $27.90
Cheese $0.50
World Burgers $10.90
Beef Burgers - with sauce, onion, lettuce & tomato $9.90
Cheescake - each $6.90
Small $3.90
Chicken/Beef Black Bean - stir fried tenderloin chicken/beef cooked with fresh vegetables together with black bean, garlic & oyster sauce S $8.90/M $14.90/L $18.90/XL $27.90