Jfc's Fish Bar & Takeaway in Cranbrook Menu

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Currently there is no menu available for Jfc's Fish Bar & Takeaway in Cranbrook. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Cranbrook below.

Nearby Sample Menus

Dave's special parmigiana $31.00
- Making the normal "parmy" even more tasty - sliced ham added to the all time favourite
Curry fish $18.00
Pan grilled fish with lemon butter sauce $25.50
Crispy chicken wings sweet chilli si sauce $14.00
Steak diane $31.50
- Rib-eye fillet in our secret sauce of red wine, garlic and cream
Combination chow mein $17.80
For cheese $3.00
Curry king prawn $21.00

Full kabana $5.50
Family Pack $33.00
- 4 Spanish mackerel, 1 scoop chips +1.25l soft drink
Seafood Tub $2.50
Tomato Tub $2.50
Aioli Tub $2.50
12 sea scallops $24.00
Pineapple Fritter $1.50
Bacon $0.50

Damper $4.50
- Traditional house made damper, served with whipped butter
Antipasto platter
- An assortment of grilled marinated vegetables, dip, toasted sourdough, cold cut meats and marinated persian feta
Duo of dips $12.50
- Crusty sourdough with duo of house dips
Gourmet hot dog $15.50
- Gourmet beef sausage, crispy bacon, caramelised onion, tomato relish and melted cheddar cheese
Rump steak 350g $24.50
- Darling downs grass fed and MSA franded served with coleslaw and your choice of baked potato or chips
Smoked salmon & asparagus omelette $17.50
- Fluffy three egg omelette filled with smoked salmon and blanched fresh asparagus
Sides Each $4.5
- Bacon, sausage, hash browns, tomatoes, sauteed garlic mushrooms, baked beans, avocado
Rump steak 350g $24.50
- Darling downs grass fed and MSA graded

SUNRISE - Bacon, egg and mushroom on a barbecue base $ 15.00 / $18.00
200G DEMEDIOS EYE FILLET - Tender eye fillet steak served on creamy potato mash with caramelised onions and gravy, served with asparagus spears, roasted field mushroom and prosciutto crisps drizzl $33.00
TOSTADA CUPS (V) - Toasted tortillas filled with onion, spinach, bell peppers and lentils sautéed in a zesty herb and garlic cream cheese $15.00
CAESAR SALAD (GF WITHOUT CROUTONS) - Baby cos leaves served with grilled bacon, grated egg, shaved parmesan, anchovies, crunchy bread and Caesar dressing $18.00
B.L.T - Bacon, lettuce, tomato and aioli served on toasted ciabatta bread $17.00
BEETROOT & GOATS CHEESE TART (V) - Baby beetroot, spinach and caramelised brown onion tart with goats cheese, toasted pine nuts and balsamic syrup $15.00
STEAK TOPPERS -
PRAWN GNOCCHI - Potato gnocchi tossed in garlic butter with eight tiger prawns, diced tomato, baby spinach and crispy prosciutto Pieces and shaved parmesan $27.00