Jin Xing Restaurant in Launceston Menu

ENTREE ENTREE
  • Curry Puffs (4) $6.00
  • Sesame Prawn Toast (4) $5.00
  • Prawn Cutlets (4) $8.00
  • Shan Choy Bao $9.00
  • BBQ Pork with Canton Sauce $8.00
  • Chicken and Ham Rolls (4) $6.50
  • Chinese Sausage $6.50
  • Spring Rolls (4) $6.00
  • Dim Sims (4) $6.50
    • Steamed or Deep Fried
  • Prawn Crackers $3.00
  • Prawns Cocktail $6.00
  • Mixed Entree $6.50
    • Spring Roll, Dim Sim, Curry Puff, Chicken & Roll
  • Crispy Noodles $3.00
SOUP SOUP
  • BBQ Pork Wonton Soup $5.50
  • Hot and Sour Soup $5.50
  • Chicken and Sweet Corn Soup $5.00
  • Crab Meat and Sweet Corn Soup $5.50
  • Combination Soup $5.50
  • Seafood Tofu Soup $5.50
SEAFOOD SEAFOOD
  • King Prawn & Scallops with Garlic Sauce $18.50
  • Seafood Combination $18.50
KING PRAWNS KING PRAWNS
  • King Prawns with Black Pepper $18.00
  • King Prawns with Honey Sauce $18.00
  • King Prawns with Cashew Nuts $18.00
  • King Prawns with Spicy Sauce $18.00
  • King Prawns with Satay Sauce $18.00
  • King Prawns with Garlic Sauce $18.00
  • King Prawns with Black Bean Sauce $18.00
  • King Prawns with Vegetables $18.00
SCALLOPS SCALLOPS
  • Scallops with Ginger and Shallots $19.50
  • Scallops with Garlic Sauce $19.50
  • Scallops with Cashew Nuts $19.50
  • Scallops with Seasonal Vegetables $19.50
  • Scallops with XO Sauce $19.50
SQUID SQUID
  • Squid with Spicy Sauce $16.50
  • Squid with Black Bean Sauce $16.50
  • Squid with Ginger and Shallots $16.50
FISH FISH
  • Fish Fillet with Sweet and Sour Sauce (Battered) $17.50
  • Fish Fillet with Ginger and Shallots $17.50
  • Fish Fillet with Salt & Spicy $17.50
CHICKEN CHICKEN
  • Chicken with Cashew Nuts $16.00
  • Chicken with Satay Sauce $15.00
  • Chicken with Spicy Sauce $15.00
  • Chicken with Black Bean Sauce $15.00
  • Chicken with Vegetables $15.00
  • Chicken with Black Pepper Sauce $15.00
  • Deep Fried Chicken in Plum Sauce $15.50
  • Deep Fried Chicken in Lemon Sauce $15.50
  • Chicken with Five Spicy Salt $15.50
  • Chicken with Honey Sauce (battered) $15.50
  • Chicken with Sweet & Sour Sauce $15.50
NOODLES AND CRISPY NOODLES NOODLES AND CRISPY NOODLES
  • Beef Hor Fun (rice noodles) $13.50
  • Hokkien Noodles (thick noodles) $13.50
  • Satay Combo (thin egg noodles) $14.00
  • Singapore Noodles (mild/spice) $14.50
  • Seafood Chow Mein $18.00
  • King Prawns Chow Mein $19.00
  • Combination Chow Mein $16.50
  • Chicken Chow Mein $15.50
  • Beef Chow Mein $15.50
OMELETTE OMELETTE
  • King Prawns Omelette $19.00
  • Combination Omelette $16.50
  • Chicken Omelette $15.50
  • Beef Omelette $15.50
  • Vegetarian Omelette $13.50
VEGETARIAN SELECTIONS VEGETARIAN SELECTIONS
  • Mixed Vegetables with Sauce of your choice $13.50
    • garlic, oyster, satay sauce
  • Lohan's Delight $15.50
  • Vegetarian Sang Choi Bao $8.50
  • Bean Curd Pot $13.50
  • Vegetarian Fried Rice $9.00
RICE RICE
  • Buck Bow Farn $16.00
  • Curry Scallop with Steamed Rice $19.50
  • Curry King Prawn with Steamed Rice $19.00
  • Curry Chicken with Steamed Rice $15.00
  • Jin Xing Special Fried Rice $14.50
  • King Prawn Fried Rice $19.00
  • Fried Rice S $6.50/L $8.50
    • Ham, Peas, Spring onion
  • Steamed Rice S $4.50/L $5.50
BONUS SPEND OVER BONUS SPEND OVER
  • Get 1 Crispy Noodles free $25.00
  • Get 1 Bag Prawn Crackers free $30.00
  • Get 4 Spring Rolls free $40.00
  • Get 1 Large Special Fried Rice free $50.00

Nearby Sample Menus

  • All steaks cooked to your liking, served with chips & salad or vegetables, with your choice of sauce.
  • Crispy Skin Huon Salmon (Gf) $28
    • tomato, Persian feta, spring onion, basil salad
  • Caesar Salad $16
    • cos lettuce, bacon, croutons, pecorino, roasted garlic dressing
  • 12 Hour Smoked Beef Brisket (Gf) $26
    • roast potatoes, pumpkin, carrots with smokey red wine gravy
  • Seasonal Vegetables W' Garlic Butter (Gf) $6
  • Lemon Meringue Pie $10
    • white chocolate, pistachio and cream
  • Chips W' Aioli $16
  • Chicken Parmigiana $22
    • crumbed chicken breast, Napoli, ham, melted cheese, garden salad, chips with gravy.
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Byron Bay Chilli Sauce (LG) $1.95
  • Garlic Cream Sauce (LG) $1.95
  • Dijonnaise Sauce $1.95
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • NEW Garlic Aioli $1.95
  • Hawaiian - Pineapple, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Garden Salad $9.00
  • Smoked Salmon - Italian pizza sauce, smoked salmon, olives, capers, bocconcini & Spanish onion (R/L/F) $15.00/$19.00/$24.00
  • Red Centre - Hot salami, ham, capsicum, onion, olives, cheese & tomato base. Jalapeno peppers optional (R/L/F) $13.00/$16.00/$22.00
  • Wallaby - Tasmanian Wallaby and bush pepper salami, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Greek Salad $9.00
  • Single Pack - 1 large pizza, garlic bread, 1.25L Coke $21.00
  • Carbonara - Cream, bacon, spring onion & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
  • Arancini - shaved parmesan, garlic aioli $14
  • House Made Bread Loaf - rosemary infused balsamic $6
  • Natuarl Cold Seafood Selection $49
  • Chips - garlic aioli $7
  • Freshly Shucked Tasmanian Pacific Oysters - Cucumber + Shallot Dressing - $22 / $39
  • Freshly Shucked Tasmanian Pacific Oysters - Cold Dressed Trio - $24 / $39
  • Salmon Tartare - shallot, capers, parsley, dill, toasted sourdough $18
  • Tempura Market Fish - chips + green salad $29
  • Glazed BBQ Roasted Pork Ribs - with Bourbon BBQ sauce. 6 pieces (one serve): $12.95
  • Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. One size only: $9.95
  • BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
  • Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini One size only: $12.95
  • The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze One size only : $9.95
  • Breads - Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
  • Add fresh egg noodles to any dish $3.00
  • Rice Noodle and Sliced Beef - stir fried dry with eggs, bean sprouts, baby bok choy and ginger in supreme soya $18.00
  • King Prawns - with vegetables in curried coconut sauce and crushed peanuts $22.00
  • Crispy Skin Chicken - Twice cooked half free range chicken deboned, filleted served on cabbage salad $20.00
  • Caramelised Pork Fillets and Eggs - with Vietnamese pickles $20.00
  • Pork and Prawn Soft Rice Paper Rolls (2 pieces) - Lettuce, cucumber, mint and vermicelli with classic dipping sauce $9.00
  • Vegetarian Spring Rolls (3 pieces) - Diced vegetables and glass noodles in crispy roll with sweet chilli dipping sauce $8.00
  • Vegetarian Fried Rice - Fried tofu, shiitake mushroom, snow peas, carrots, bean sprouts and eggs $14.00
  • Roasted Lamb Rump - On a minted pea puree with rosemary jus $32.00
  • Tasmanian Flathead Fillets - Pan fried and dusted with Cajun spices $31.00
  • BLT - Layers of bacon, lettuce & tomato served with toasted sour dough $15.00
  • Traditional Garden salad $7.00
  • Chargrilled Haloumi Salad - with pumpkin & walnut 1 $12.50
  • Scallop & Bacon Kebabs - erved with Jasmine rice $16.00
  • Bowl of chips $5.00
  • Fettucine - Chicken, pine nuts & pesto $22.00
  • 1. Siam Fried Rice $17.90
    • Thai's style fried rice with egg, prawn, chicken, corn and carrot.
  • 2. "Pla"
    • A spicy and sour salad with red onion, fresh cucumber, tomato, shallot, carrot, onion, kaffir lime leaves, dried rice powder, chilli jam and lemon juice dressing.
  • 2. Pad See Eww $17.90
    • Stir-Fried rice noodle with prawns, chicken, egg, sweet broccoli and carrot.
  • 3. Coconut Rice (rice in coconut milk) $3.50
  • Chicken or Beef or Tofu or Vegetable $19.90
  • 1. Tom Yum Goong $10.90
    • The most popular hot and spicy soup with prawns, mushroom, kaffir lime leaves topped with spring onion and lemon juice.
  • 1. Cashew Nut
    • Stir-Fried mild chilli jam with carrot, broccoli, and onion, topped with capsicum and cashew nuts.
  • 1. Roti Bread (plain flat bread) $4.00
  • Schnitzel $7.50/$10.00
    • and your choice of sauce
  • THE CLUB’ SANDWICH $10.00/$14.00
    • chicken, lettuce, tomato, mayo, egg, cheese, ham & chips
  • Soup of the Day $6.50/$8.50
    • with a bread roll
  • Salad $3.00
  • Watergarden Big Grill $12.50/$15.00
    • minute steak, bacon, sausages, mushroom, tomato, egg & chips
  • WEDGES $7.00/$8.00
    • and sour cream
  • Lemon pepper Salmon $16.00/$19.00
    • Roasted chats, green beans, and lemon Beurre blanc
  • Extra SAUCES $2.00
    • mushroom, pepper, Diane, garlic, gravy
  • Chilli Beef $18.00
  • Long Soup $5.50
  • Prawn Crackers $4.00
  • Vegetarian Egg Flower & Tofu Soup $7.00
  • Szechuan Chicken (Mild or Hot Spicy Chicken) $18.00
  • Sung Choy Bow (4 pieces of Lettuce) $16.00
  • Vegetarian Ma Po Tofu $22.00
  • Stewed Pork $25.00
  • Teriyaki Tofu Maki Roll $3.90
    • Deep fried tofu, mayonnaise, teriyaki sauce, and cucumber *Contains egg
  • Miso Chicken Ricepaper Roll $4.40
    • Katsu chicken with miso sauce, spinach, carrot, cucumber & vermicelli noodle
  • Seaweed Salad Maki Roll $3.30
    • Edible seaweed (wakame)
  • Prawn Avocado Maki Roll $4.50
    • Cooked prawn, avocado, and mayonnaise *Contains egg
  • Salt & Pepper Squid Maki Roll $4.40
    • Deep fried salt & pepper squid, avocado, and mayonnaise *Contains egg
  • Sushi Plus Box $11.60
    • Chicken, mushroom ricepaper rolls, inside out salmon roll, chicken teriyaki maki, seaweed salad maki & fresh salmon maki *Contains egg
  • Teriyaki Chicken Rice Bowl $12.70
    • Lightly fried teriyaki chicken pieces served on a bed of hot rice with stir-fried slaw & topped with mayo
  • Smoked Salmon Maki Roll $4.30
    • Smoked salmon, cream cheese, and cucumber *Contains dairy
  • -Blueberry Apple Danish
    • Delicious layers of golden pastry filled with a mix of sweet blueberries and apple. Banjo’s Blueberry Apple Danish is decorated with a splash of fondant and a brush of sweet gel on top. Try one served warm.
  • -Chicken Avocado Pita
    • Enjoy the classic combination of Chicken and Avocado with our freshly baked Turkish pita and fresh garden salad. Banjo’s Chicken Avocado Pita is a healthy lunch option packed with nutrition.
  • -Curried Chicken Pie
    • Warm up those wintery days with one of our hearty Curried Chicken pies. Mild spices combined to create rich warm curry flavours, 100% chicken breast, garden vegetables and encased in our perfect flaky pastry.
  • -Croissant
    • Light and buttery, Banjo’s Croissants are flaky and delicious – perfect as they are or spread with some butter and jam
  • Pastries
  • -Vegemite Scroll
    • Banjo’s Vegemite Scroll is an Aussie specialty – soft swirled pastry with vegemite and held together with melted cheese, it’s a savoury delight! Vegetarian friendly.
  • Toast
  • Buns & Scones
  • King Prawns with Chili Sauce $22.50
  • Chicken with Black Bean Sauce $16.00
  • Steamed Duck with Vegetables $26.50
  • Chicken with Spicy Salt (Deep Fried) $16.00
  • King Prawns with Curry Sauce $22.50
  • Chicken with Baby Corn $16.00
  • Scallops with Sweet & Sour Sauce(Stir-fry Deep Fried) $22.50
  • Chicken and Mushroom Soup $7.50
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • Spinach N/A
  • White Choc Macadamia N/A
  • Subway Melt N/A
  • Capsicum N/A
  • Roast Beef N/A
  • Cheddar N/A
  • Diet Coke - 390ml N/A
  • Old English N/A
Jin Xing Restaurant

Jin Xing Restaurant

location

Address

63- 65 York St, Launceston, TAS, 7250, Australia

phone

Phone

(03) 6331 9096

clock

Opened hours

Sunday 5–9:30pm Monday 5–9:30pm Tuesday 11:30am–2:30pm, 5–9:30pm Wednesday 11:30am–2:30pm, 5–9:30pm Thursday 11:30am–2:30pm, 5–9:30pm Friday 11:30am–2:30pm, 5–9:30pm Saturday 11:30am–2:30pm, 5–9:30pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  Cheque ,  EFTPOS ,  Mastercard

Location
63- 65 York St, Launceston, TAS, 7250, Australia
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