Thai Mountain Restaurant
Asian, Thai
Shp8/ 21 Goggs Rd, Jindalee, QLD, 4074, Australia
- Fish Cakes (4pcs) - deep fried fish patties with sweet chilli sauce & crushed peanuts $7.00
- Massaman Beef or Chicken 'Chefs Speciality' - a tasty curry with chunky pieces of meat potatoes, coconut milk, toasted peanuts, bay leaves & tamarind sauce $16.00
- Red Curry - coconut based curry using red chillies, bamboo shoots, coconut milk, zucchini's beans & eggplants, this curry is conside(Chicken, Beef or Pork/Lamb/Prawns, Seafood or Fish/Duck/Vegetables) $15.00/$17.00/$18.90/$25.90/$13.50
- Special Dry Curry Paste (Prig King) - a dry curry paste without coconut cream tossed in vegetables (Chicken, Beef or Pork/Lamb/Prawns, Seafood or Calamari/Duck/Vegetables) $13.90/$16.00/$18.90/$24.90/$12,50
- Larb - minced meat with a sharp bite of lemon juice fused with fish sauce, red onion and mint (Chicken, Pork or Beef) $16.00
- Spicy Glass Noodles - vermicelli noodles tossed with minced pork, prawns & roasted peanuts $16.00
- Spring Rolls / Vege Rolls (4pcs) - deep fried pork % or vege's rolled in a light pastry $7.00
- Cashew Nuts ($1 extra) - roasted cashew nuts, sweet chilli paste and fresh vegetables are the essence of this dish (Chicken, Beef or Pork/Lamb/Prawns, Seafood or Calamari/Duck/Vegetables) $13.90/$16.00/$18.90/$24.90/$12,50
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Thai Mountain Restaurantsample menu