Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $14.50/$16.00/$18.00/$18.50/$19.50
Prawn Salad (Plah Goong) - prawn with chilli jam, onion, tomatoes, cucumber, fresh herbs, fish sauce and lemon juice $22.00
Thai Fish Cake (4 pcs) $10.00
Select ingradients - Vegetarian / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork or Crispy Pork / Fish, Squid or Mixed Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00/$18.00/$18.00/ $19.00
Thai Chilli Fish (Pla Lard Prik) - deep fried fish topped with thai special chilli sauce Fillet $22.00/Whole Fish from $26.00
BBQ Pork served with sweet hoisin sauce $20.00
Deep Fried Beef (Nua Daed Diew) - deep fried marinated beef served with house special sauce $18.00
Vegie Burger - Spicy lentil patty, avocado, tomato, cucumber, grated carrot, lettuce and salsa on a toasted Turkish roll $15.00
Turkish roll $12.50
Breads - Multigrain, wholemeal or café white $2.00
Ham, cheese and tomato - toasted sandwich $8.50
Breads - Multigrain, wholemeal or café white $2.00
Chefs’ Benedict - (half serve /Full) Poached eggs on muffins with ham and fresh tomato, avocado topped with hollandaise, capers and black pepper. $10.00 / $18.50
THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
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TERRITORY TASTING PLATE - we endeavor to use the best fresh, local and seasonal produce for our entire menu - our territory tasting plate is ever changing and designed to showcase the amazing produce $30.00