Jingo Ice Cream Cafe in Thuringowa Central Menu

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Currently there is no menu available for Jingo Ice Cream Cafe in Thuringowa Central. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Thuringowa Central below.

Nearby Sample Menus

Calzone $2.50
- Closed pizza, any of the above choices in a calzone pizza
Chicken with sweet corn soup $5.00
Gnocchi bolognese $22.50
- Homemade pasta from potato in bolognese sauce
Zuppa di pesce (fish) $15.50
Pack 4 $65.00
- Prawn chip, 6 spring rolls, sweet & sour pork, beef with black bean, mongolian lamb, chicken with vegetable, large fried rice
-Large $9.00
For olives $2.00
Penne al arrabiata $23.50
- Penne with chilli, ham, olives and napoli

Pineapple $0.500
Prawn Cutlet $2.50
Chiko Roll $3.50
Chicken Burger $9.00
Sea Scallops $2.50
Bug Sandwich $8.50
BBQ Tub $2.50
Seafood Stick $2.00

-Caramelised banana's and chef's blueberry syrup $16.50
Salt & pepper calamari $14.50
- Flash fried crispy salt and pepper calamari, served with a side salad and tartare sauce
Cob loaf $10.50
- Cheese herb cob leaf
The crown hot pot $16.50
- Locally caught prawns or mussels served with lightly toasted sourdough, cooked in your choice of
Chicken & chips
Smoked salmon & asparagus omelette $17.50
- Fluffy three egg omelette filled with smoked salmon and blanched fresh asparagus
alt & pepper calamari $14.50
- Flash fried crispy salt and pepper calamari, served with beef battered chips, side salad and tartare sauce
Rib on the bone 600g $48.00
- Tasmanian grass fed MSA graded pure black

BACON AND EGGS - Bacon and two eggs with grilled tomato and thick cut toast $14.00
GARLIC, PARMESAN & POTATO BREAD - Pizza base topped with grated potato, parmesan and garlic butter with prosciutto and onion dust $12.00
PUMPKIN, SPINACH & FETTA SALAD (V) (GF) - Baby spinach and mesclun lettuce tossed with roasted pumpkin, red onion, fetta and toasted pine nuts with a lemon and garlic olive oil dressing $18.00
CHARGRILLED CHICKEN - Skin on chicken breast marinated in thyme & garlic, served on parmesan, gnocchi, sweet potato and spinach with roasted garlic cream sauce, whipped goats cheese and crushed sm $28.00
BRUSCHETTA (V) - Grilled ciabatta bread with goats cheese topped with tomato, red onion, fried basil & balsamic syrup $12.00
SUNRISE - Bacon, egg and mushroom on a barbecue base $ 15.00 / $18.00
CHEFS CATCH - Grilled or tempura battered Barramundi, with Greek salad, beer battered chips and fried caper aioli $25.00
CHICKEN BURGER - Grilled chicken slices with bacon, cos lettuce, tomato, parmesan cheese, mayo on a toasted Turkish roll $17.00