Joe and Con Take Away in Port Melbourne Menu

Cabbage Slaw $5.50
Scallop $2.20
Chicken $10.50
- fried Japanese crumbed chicken breast lettuce cheese tomato chipotle BBQ mayo
Lovers $20.00
- 2 flake, 2 potato cakes, 2 dim sims, chips lemon and tartare sauce
onion $0.80
Lot $10.50
- scotch fillet egg, bacon, cheese, lettuce, tomato onion and sauce
Old Salt $12.80
- double beef double cheese egg bacon lettuce tomato onion pineapple sauce
Fish Bites $1.20

Pork Ribs 34.00 - 55.00
Toasted Pide 12.90
- With bacon, fried eggs, cheese and tomato relish
French Toast 14.90
- Served with fresh strawberries and maple syrup
Chicken Salad 24.90
- With mixed salad, cucumber, cherry tomatoes, onions and finished with a balsamic dressing
T Bone 40.00
- 500g
Greek Salad 7.90
Blt 15.90
- Avocado, dijon mustard and mayo
Crispy Salmon 27.90
- Char grilled and served with Fattoush salad

Dukkah eggs (v) $17.00
- Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
Acai superfood smoothie bowl(v) (gf) $14.00
- Sweetened with guarana, house roasted granola,topped with fruit of the season
-spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
-Add hansa bacon /smoked salmon /avocado /leg ham $5.00
Moroccan cauliflower salad (gf) (v) $16.00
- Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
Noisette toast(v) $6.50
- Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
Zucchini pea & mint fritters(v) $18.00
- With meredith goat feta, corn salsa and lemon creme fraiche
-Add bacon $5.00

Spinach, Bacon & Pinenut Salad $9
Oyster Shooters - Bloody Mary $6 each
Classic King Prawn & Avocado Cocktail $24
Lobster & Prawn Cocktail $28
Milk fed baby veal - Lightly crumbed, topped with buffalo mozzarella & pancetta, Served with tomato salad $32
Garden salad with iceberg lettuce $9
King Prawn Spring Onion Rolls (3) $15
450g certified pure Black Angus rib-eye - served with mushrooms, broccolini and jus $42

Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches
Free Range Eggs $14.00
- Any style on sourdough toast $10.00 with bacon
Toasts with butter/jam/vegemite $6.00 / $7.00
- Sourdough / Fruit toasts
Tuna Salad $12.00
- Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
B.L.T $11.00
- Bacon, lettuce, tomato and mayo
Chapel Café Muesli $12.00
- Served with yoghurt, fresh fruit and honey
Sandwiches
- Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
Poached Free Range Eggs $18.00
- Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)

SML 10.95
REG 14.95
REG 13.95
Any 3 Regular Noodle or Rice dishes
SML 9.95
CHINESE SWEET PORK WITH STEAMED RICE 10.95
- A crowd favourite! Golden battered pork, capsicum and pineapple with our delightfully tangy sweet and sour sauce. 4892KJ
39.95
REG 14.95

Cheese Plate for 1 $15.00
Roasted Brussel sprouts with apple and hazelnuts $10.00
Pacific Oysters
Chilli plate - fresh, pickled and sambal $5.00
Lambs Fry & Smoked Bacon
- Grilled liver served with creamy mash caramelised onions and red wine jus
Tasmanian Cape Grim Beef - Pasture Fed - MB2+
Chocolate Fondant
- Salted caramel and kahlua and coffee ice cream
Garlic $2.00

Spaghetti Bolognese $18 / $25
Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
Rocket, Reggiano, extra virgin olive oil, balsamic $7
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12

Chorizo 5.00 pp
Chicken Liver Pate
Rocket, Radish & Walnut $10.00
- w/ mustard pearls,pickled cucumber
Chicken Liver Pate 12.00
- w/ onion jam,charred sourdough
Buttermilk Slaw
Tiramisu $14.00
- with Kraken spiced rum cream try with Fonseca Late Bottled Vintage Port
minimum 2ppl 50 pp
Morcilla 12.00
- sweetly spiced blood sausage, bbq sauce, chimmichurri

Fish and chips $9.90
- Batterd zalke chips and salad
Garlic and chilli $9.90
- Tiger prawn served on an avocado, beetroot fancy lettuce salad
Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
Till 2pm
JD burger $9.90
- JD sauce powred over a beef pattie, lettuce spinach onion and cheese
Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
Egg florentine $12.50
- Poached eggs on english muffin with spinach and hollandaise sauce
-Mushroom, spinach and feta omelette on toast $12.50

Nearby Sample Menus