Joe's Diner in South Melbourne Menu

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Joe's Diner in South Melbourne has no menu available, but can choose from many other options such as 1 Sukiyaki don or 2 Buta teriyaki don from Don Don Australia. Patony Pizza offers many options including 1. PATONY SPECIAL and . Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) and Toast - w/grilled gruyere, ham & mustard from . Stove Monkey offers The Colonial Tramcar Restaurant and -.

Nearby Sample Menus

Pastrami bun $11.50
- Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
Toast $6.50
- Seeded or sourdough with jam or peanut spread
Trio of salads $15.50
- Trio of seasonal salads with fresh sourdough
Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
-With toasted sourdough $11.50
-Add spiced pulled chicken $22.50
Croque madame $15.50
- Add a fried egg

15. SUPREME
- Tomato, cheese, ham, prawns, capsicum, pineapple
Scaloppini $19.50
3. CAPRICCIOSA
- Tomato, cheese, ham, olives, mushrooms, spices
SMALL $9.00
LARGE $15.00
LARGE $15.00
Lemon, Sugar & Ice Cream $12.00
Parmagiana $19.50
- Chicken or Veal

Soft Centre Chocolate Pudding $9.50
- w vanilla ice cream
Pan-Fry Seafood Wonton Ravioli $12.00
- w crispy rice cake taiwan seafood sauce
Salt n Chilli Calamari $9.50
- lightly battered calamari, salt & chilli
Satay Chick Vermicelli $12.50
- wok-tossed vermicelli, chicken mixed veggie, BBQ satay sauce
Extra Sauce $0.50
Teriyaki Fish $15.00
- grilled fish fillet, seasonal vegetables, house made teriyaki sauce
Big Boss Fried Ribs $16.00
- w caramel soy glaze
Jasmine Rice $3.00

Morcon Salami $12.00
- Paprika, chilli, coriander, garlic, smoked, spicy
Norcia Salami $12.00
- mild
- Add to salumi board $15.00
Available to complete your selection.
"please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
Arancini, mushroom & taleggio, shaved fennel, saffron aioli $15.00
Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
Lyonnaise chicken, spaetzle dumplings, guanciale $32.00

Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
- -

Eggs Florentine $15.50
- Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
Eggs Outback $14.90
- Fried Eggs on toast with baked beans continental Sausage
Hash brown, bacon , sausage or avocado $3.00
Selection of seasonal Fruit $8.00
Maple syrup $14.50
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
Strawberries $13.50
with Bacon $12.50

Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
House-made Banana Bread w/ spiced ricotta cheese $6
Fragrant Curry of the Day w/ jasmine rice $17
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11

($1 extra for rolls)
Snapper $5.70
Fish Bite Box $7.90
- 6 Fish Bites, Chips, Tartare Sauce & Lemon Wedges
Hamburger Meal Deal $11.90
- Hamburger The Lot, Chips & a Can
Veggie Burger $7.00
- Lettuce, tomato, sweet chilli and mayonnaise
All served with lettuce, tomato, onion and garlic sauce in a pita bread.
Fish Burger $5.90
- Grilled or crumbed, lettuce, tomato and seafood sauce
Scallop $2.20

2 Mi tom thit soup $11.00
- Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
13 Singapore fried noodles $11.00
- Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
10 Seafood mee goreng $12.00
- Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
1 Mi do bien soup $12.00
- Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
15 Wonton noodle soup $11.00
- Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
w/ Chicken or Beef $11.00
14 Singapore sambal egg noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
24 Combination steamed rice $12.00
- Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.

Dukes coffee $4.00
Shoestring fries $8.00
Pineapple 'pain perdu', coconut ice cream $14.00
Kopke Fine Tawny Porto Portugal $11.50
Ice cream, sorbet with seasonal fruits, house made crumble $14.00
Fish of the day MP
Valhalla Rutherglen Muscat $12.00
Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00

Oven Baked Barramundi Fillet $33.00
- rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
Spicy kale & Chipotle Chickpea $18.00
- roasted pumpkin with pepita kernels marinated feta & house dressing
BBQ Chicken Quesadilla $16.00
- california paste chili lime lemongrass basil & coconut milk with roti bread
Mixed Leaf salad olives feta roasted capsicum semi dried tomato & house dressing
Zucchini & Feta fritters $16.00
- rocket hommus tzatziki tapenade & fresh lemon
We're Not in Kansas Anymore
- nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
250gm Grass Fed Eye fillet $39.00
House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00

TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
HOUSE CURED KANGAROO $6.00
WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
EGGS YOUR WAY ON TOAST $11.00
TATAKI OCEAN TROUT $8.00
HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00

Sorry no variations
-Gluten free $6.00
Vietnamese chicken & mint salad $16.9 / $18.9
- A salad of finely shredded chicken, chinese cabbage, grated carrot, coriander, viet mint, roasted peanuts & shallots
Poached chicken Sandwich $14.90
- Char-grilled sourdough baguette with chicken breast, grated apple, coriander, lime mayonnaise
-Daylesford sourdough $6.00
Mushroom bruschetta $15.90
- Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese
Salami $9.50
- Calabrese salami peppers, rocket and swiss cheese
-Hot mixed berries/caramelised banana (with double cream) or ice cream $15.90

Italian Anchovies - with rocket & grilled ciabatta $16.50
Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
Tagliatta - char-grilled meat, sliced with seasonal sides POA
Fruit Toast - all served with an assortment of italian jams $5.50
Italian Lettuce Salad $7.50
Patatine (Chips) $6.50
Toasted Panini - Free Range Ham & Provolone Cheese $8.50
Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50

Grilled green lip abalone (farmed) $9.00
Rubas green beans $8.00
Salmon roe (yarra valley) $12.00
Quail eggs with mint yoghurt $7.00
Marinated field mushroom $5.00
Grilled scampi $7.00
Bread & fish $10.00
- Lettuce, parsley, sumac onions a trevally fillet in a turkish bread rolls
Marias selection from emerald hill deli $35.00