Karee Puff - Seasoned chicken and potato in a crisp pastry shell (3 per serve) $8.99
Kata Rawn - A choice of sizzling chicken, beef, pork, lamb or mixed seafood with a mild chilli, garlic and basil sauce $18.50 / $21.50
Stir Fried Satay - Your choice of chicken, beef, pork, lamb or seafood stir fried with vegetables in a homemade Thai satay sauce served on a bed of lettuce $18.50 / $21.50
Spicy Herb Rice - Thai style fried rice with onion, peas, chilli, spicy Thai sauce and a choice of chicken, beef, pork or prawns $14.50 / $16.50
Tord Man Pla - Deep fried curried fish patties served with a sweet chilli dipping sauce (5 per serve) $8.99
Kao Daeng - Steamed brown rice with cashew nuts and sultanas $5.99
Pad Thai - Stir fried thin rice noodles with bean sprouts, ground peanuts, kai-lan and tofu with a choice of chicken or prawns $16.50 / $17.50
Gaeng Kua Saparod - Thai red curry with pineapple, broccoli and coconut milk with a choice of chicken, pork or prawns $18.50 / $21.50
Seafood Platter for 2 1/2 lobster mornay, calamari, BBQ prawns, scallops, oysters Kilpatrick, grilled and fried fish served with fresh salad and homemade sauces $110.00
- Prawn cutlets (4) $14.00 / $12.00
Vegetarian Tomato, cheese, mushroom, capsicum and onion $16.00
Margherita Tomato, cheese, basil and garlic $16.00
Kids Pizzas -
- D/I / T/A
CEO Special Anchovies, ham, salami, onion, olive, chilli, pineapple and capers $24.00
Garlic Prawn and Scallop Local prawn and scallop meat marinated with garlic, fresh herbs and lemon $24.00
Grilled Australian fresh fillet of fish, chips, salad, tartare sauce $36
Ham-chicken-bacon-smoked salmon-swiss cheese-avocado-tomato-semi dried tomato-egg-salad with sauce, aioli, tomato, BBQ, Caesar Maximum 2 meat fillings per roll, extra meat $2.50
Fish & chips, beer battered flathead with salad & tartare $19.50
Catch of the Day (gfo) served grilled (please ask one of our friendly staff for today's offer) MP
Chicken Dippers (6pcs) - 100% chicken breast nuggets in a golden choice of tomato, mayo, sweet chilli or ranch sauce / 10 Pcs for extra $9.90 / +$2.00
Garlic Bread (v) lightly toasted french bread smothered in garlic butter $8.50
Flower Cut Baby Calamari (gf) lightly fried & seasoned w/ a lemon pepper & chickpea flour, accompanied w/ garlic mayo ~main option is served w/ a side of beer battered chips & a light garden salad $16.00 / $24.50
Caesar Salad (vo) a mixture of candied bacon, crisp baby cos leaves, toasted croutons, & shaved parmesan through a light caesar dressing, topped w/ a poached egg $20.50
Add a Light Garden Salad (v/gf) $5.00
Wagyu Beef & Bacon Burger a toasted sourdough bun w/ lettuce, tomato, cheese & sweet chilli mayo, served w/ a side of beer battered chips $20.00
Mexican Spiced Chicken (gf) served w/ a side of spiced bean rice & topped w/ tomato salsa $28.00
Caesar Salad - Marinated chicken, crisp cos lettuce, bacon, egg, croutons, and parmesan lightly tossed with our own caesar dressing. $25.5
Rib Eye - Chargrilled rib eye, mashed potato, seasonal vegetables and your choice of pepper, mushroom or garlic sauce. $41
Choc Caramel Parfait - Layer upon layer of frozen caramel and chocolate parfait set upon sponge, salted peanut caramel with chocolate ganache sauce. $12
Calamari - Tender Cajun floured calamari (lightly fried) served with aioli, chips and salad. $20
Lasagne - Head chef marks traditional Italian recipe, served with chips and salad. $26.5
Pollo con Marsala - Pan-fried chicken breasts, creamy marsala sauce, mashed potato, asparagus and cherry tomatoes. $29.5
Toasted Turkish Bread - Served with dip of the day, dukkah, evoo and balsamic vinegar. $13.5
Wild mushroom risotto - Creamy Arborio rice, trio of mushrooms, a splash of cream and parmesan cheese. $27.5