Johnny Dante in Cheltenham Menu

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For A Hot Cup Of Coffee & Light MealBreakfast, Lunch, Biscuits, Cheese, Focaccia, Fruit Salad, Muffins, Pies, Quiches, Salads, Sausage Rolls, Soup, Wraps, Cakes, Gluten Free, Home Made, Sandwiches, Vegetarian, Open Monday - Friday, Open Saturdays, Open Sundays, Take Away, Corporate Events, Private Parties, Anniversaries, Birthdays, Valentine's Day, Air Conditioning, Function Room, Tea Rooms, Coffee, Hot Chocolates, Juices, Smoothies, Tea, Heating, ARC, Certified, Guaranteed

Nearby Sample Menus

Egg & Bacon Sandwich $3.80
Snack Pack - 2 fish bites, 2 crab sticks, 2 calamari rings & chips $8.50
Beef Croquette $2.00
Whiting $4.80
Corn Jacks $2.60
Flounder $4.80
Pineapple $1.80
Mexican Burger - beef pattie, cheese, onion, lettuce & hot chilli sauce $5.00

Chicken Parmigiana - chicken breast, hand crumbed in house, topped with napoli, Virginia ham, mozzarella and tasty cheese, chips and salad $24.00
Step 3 - Pick a Drink - Soft Drink or Mt Franklin Disney Water or Goulburn Valley Fruit Drink orange or apple and blackcurrant -
Macadamia Crusted Barramundi - Australian Barramundi fillet topped with macadamia nut crust, rocket, avocado and roast capsicum, salad, with lime infused hollandaise and pineapple infused salsa $30.00
Warm Cobb Loaf - With extra virgin olive oil and balsamic vinegar $8.00
Salt and Pepper Calamari - flash fried served with a lime aioli $15.00
Garlic or Herb Bread $6.00
Gravy, Garlic Cream, Pepper, Mushroom, Dianne $2.00
Veal Scaloppine - tender medallions of veal sauteed with mushrooms in a white wine, chive cream sauce, served with garlic mash and green beans $27.00

Moo Yang Grilled Pork $15.90
Tod Mun (4 per serve) - Spicy Thai fish cake $6.90
Hoy Jor (5 per serve) - Crab meat, water chestnut, minced pork wrapped in bean curd skin with Thai herb $7.90
Pud Med Mamuang Pag - Vegetables and tofu stir fried with cashew nut $13.90
Kao Neaw (sticky rice) $3.90
Pud Pag Nam Satay - Vegetables stir fried with tasty peanut sauce $13.90
Goong Ob Mor Din - Spicy prawns cooked in hot pot with vermicelli $17.90
Pud Grapow - Basil leaves, chili and garlic stir fried -

Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
Coconut tapioca - w/ mango puree & pistachio foam $9.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9