Johnny Lobster Pty Ltd in Crows Nest Menu

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Johnny Lobster Pty Ltd in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Wonton noodles soup $ 8.00
Soy chicken with rice $ 10.80
Vegetable stir fried noodles $ 9.80
Vegetable rice noodles $ 9.80
King prawns laksa $ 11.30
Curry chicken (mild) $ 11.80
Combination wonton noodles soup $ 11.90
Wonton soup $ 8.00

Shimesaba (mackerel) $3.50
Vegetarian Roll $3.50
Eel & Cucumber $4.50
Asparagus Roll $3.50
OCEAN PLATTER 38PCS $67.00
Oshinko Roll (pickled radish) $3.00
Tekka Roll (raw tuna) $3.50
SALMON PLATTER 38PCS $49.00

King prawn fried rice $19.80
Gow gees (steamed or fried) $4.80
BBQ Pork $19.80
Chow mein - chicken $19.80
Crab meat and sweet corn $7.50
Lobster and mud crab (live) - black bean sauce / chilli sauce / deep fried with chilli and spicy salt / ginger and shallots Seasonal Price
Chinese mushroom with broccoli $20.80
crispy roast duck (Half) - ginger and shallot sauce $26.80

Beef $12.50
19. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork -Salmon) >>
10. Karaage
- Fried chicken, Japanese style
01. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
Chicken $7.90
35. Green-tea Ice-cream $3.90
27. Miso Soup $2.90
30. Vege Spring Rolls $4.90
- 5 Pieces

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YOUNG LEAVES, french vinaigrette $8.00
King prawn croquette black garlic aioli $11.50
MUSHROOM & PEARL BARLEY RISOTTO toasted pine nuts, shaved reggiano $28.00
Grilled scallops Carrot puree, boudin noir, pork crackling $19.50
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Entree -
Fried baby calamari Fresh herbs, tomato salt, preserved lemon aioli $13.50

Dirty Chai $5.20
Babychino / with marshmallows $1.00 / add 70c
Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90

VEGETABLE $13.00
HOTATEKAI (scallops) $16.00
FISH $10.50
PRAWN $12.50
TEPPANYAKI SET (Any course served with salad, Miso soup, vegetable and fried rice or plain rice) N/A
VEGETARIAN SET - SALAD / MISO SOUP / VEGETABLE TEMPURA / BEAN CURED AND BABY CORN / FRIED RICE / MIXED VEGETABLES $25.00
KAKI (7 Oyster) $15.00
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Spaghetti Bolognaise $12.00
Lamb Shanks braised with vegetables and tomato served with mash $24.00
Fettuccine Boscaiola - bacon, mushroom & garlic in a white wine cream sauce sml: $14, lrg: $20.00
Scotch Fillet Steak with a mushroom & thyme risotto and red wine jus $30.00
Rosemary Chats $6.00
Freshly Squeezed Orange Juice reg: $5.50, lrg: $6.50
Xenos Pies all served with salad and chips - Wagyu Beef, Mushroom and Red Wine $18.00
Hot Chocolate / Mocha / Chai Latte reg: $4.40, lrg: $5.40

SCALOPPINE LIMONE TENDER VEAL MEDALLIONS SERVED WITH A LEMON JUS SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $29
TIRAMISU SPONGE FINGER BISCUITS, SOAKED IN ESPRESSO CAFE, LIQUORE, LAYERED WITH MASCARPONE CHEESE & CACOA $11.5
OLIVE E PANE CARASAU SARDINIAN MARINATED OLIVES E SARDINIAN TOASTED THIN BREAD $8
GARLIC BREAD WITH FRESH GARLIC AND HERBS $6.50
SPAGHETTI CARBONARA PAN-FRIED BACON AND CREAM FINISHED WITH EGG & PARMESAN CHEESE ENTRÉE $15.5 / MAIN $22
GNOCCHI TRICOLORE OUR OWN HOMEMADE POTATO DUMPLINGS WITH TOMATO, BASILICO, TOPPED WITH BUFFALO MOZZARELLA AND A DRIZZLE OF EXTRA VIRGIN OLIVE OIL $23
ICED CAFE, ICED CHOCOLATO, ICED MOCHA $4.50
2 COURSES AND A GLASS OF PINO’S HOUSE WINE OR A PERONI BEER NOTE: ONLY FOR CHOICES FROM; ENTRÉE, SALAD, PASTA, RISOTTO, PIZZA & DESSERT $35/pp

ALLOO GOBI Potatoes and cauliflower cooked in spices with a touch of lemon. $14.95
TANDOORI CHICKEN Chicken on bone marinated in yoghurt with delicate herbs and spices grilled in the tandoor on skewers. FULL $18.95
Pappadams (4 pcs) $3.00
LACHHA PRANTHA $3.50
KARIMICH CHICKEN Chicken fillets cooked in cashew paste and black pepper with chef’s secret ingredients, sprinkled with ginger and fresh coriander. $16.95
MALAI KOFTA Deep fried dumplings of cottage cheese and potatoes, Stuffed with dry fruits, served with a cashew nut based sauce. $16.95
PLAIN RICE $3.00
SHISH KEBAB / RESHMI KEBAB Lean lamb / chicken mince marinated in delicate spices and Cooked in tandoor. $16.95