Johnny Wongs in Balmain Menu

Spiced Cauliflower Fritters - with blue cheese ranch $15.00
King Prawns - spiced king prawns in brik pastry served with sweet chilli jam $18.00
Wedge Salad - grilled chicken, iceberg lettuce wedge, avocado, bacon, croutons, cranberry, toasted almonds, ranch dressing $18.00
Buttermilk Fried Chicken - buttermilk marinated chicken wings, fried southern style with Chipotle mayo and BBQ sauce $15.00
Ribs - slow cooked baby back pork ribs with smoked BBQ sauce $22.00

Onion Rings - beer battered onion rings with ranch dip $10.00
Olives - Manzanilla and Arbequina olives with anchovy and red pepper $8.00
Hot Nuts - dry roasted macadamias, cashews and peanuts with garlic, fennel and chilli $8.00
Bread and Dips - grilled bread served with a trio of dips $15.00
Fries $8.00
Potato Scallops $8.00
Swedges - sweet potato wedges with aioli $12.00
Nacho Fries - chilli beef, cheese, guacamole and salsa fresca $14.00

Lamb - Spiced Lamb, Roast Pepper, Smoked Eggplant Relish and Dill Youghurt $17.00
Mushroom - Slow Roasted Portabello Mushroom, Cheese, Pickles, Onions. Tomato, Lettuce and Burger Sauce $15.00
Buttermilk Chicken - Buttermilk Fried Chicken Breast, Avacado, Lettuce, Tomato and Smoked Chilli Mayonnaise $16.00
Bacon Double Cheese - Beef, Bacon, Double Cheese, Pickles, Onion and Burger Sauce $16.00
Workers - Beef, Bacon, Egg, Lettuce, Tomato, Beetroot, Onion, Pineapple and BBQ Sauce $18.00

Nearby Sample Menus

Crispy skin chicken Maryland with chilli basil black vinegar dressing ( Blue Ginger favourite ) $25
Chicken fried rice with egg & shallots $15v
Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) $15
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil $27
Fried beancurd with shiitake mushrooms & snow peas $15v
Crispy braised pork belly stir fried with house chilli sambal eggplant & beans $26
Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing $18
Stir fried Singaporean chilli prawns with snow peas $29

Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
Coconut tapioca - w/ mango puree & pistachio foam $9.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
Crispy chips - served w/ japanese aioli $8.9
Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9

RIB EYE ON THE BONE Pasture fed Cape Grim 400gm $43
SIRLOIN 150 day grain fed Grainge Reserve Black Angus 300gm $38
All cheeses served with pear chutney, cornichon and lavosh -
Snapper fillet on a salad of prawns, chickpeas, avocado, mango, chilli, tomato and coriander $29
Pan Fried John Dory on basil mash and a warm tomato, caper and lemon butter $25
- Coffin Bay pacific $3.70
Black pudding $7
Warm tartlet of grilled leeks w/ confit garlic, haloumi capsicum and black olives, parsley salsa verde $13

Garlic Prawn with Bread (6 per serve) $10.90
Deep Sea Perch (with Chips/with Salad) $13.90/$14.90
Vegetarian Spring Roll (Fried, 4 per serve) $6.00
BBQ Baby Octopus $14.95
B - 2 adult fish & chips, 2 kids fish & chips $26.90
Salmon with Ginger Lemongrass sc $5.95/each
Ocean - 1 crumbed fish, 2 fish cocktails, 2 calamari rings, 1 prawn cutlet, 1 crab claw & chips $12.95
Gourmet - 1 battered fish, 1 barramundi skewer, 2 prawn cutlets, 2 battered sea scallops & chips $16.95

Antipasto della Casa (for two people) - a variety of cured meats and cheese served with vegetables and homemade bread sticks $24.50
Prosciutto e Rucola - prosciutto, rocket, roma tomatoes, artichokes, walnuts, shaved parmesan, ex. v. Olive oil $17.50
Tiramisu - homemade only with imported Italian mascarpone $11.50
Calzone al Salame - tomato, Italian mozzarella, salame, olives, baby spinach $22.00
Rosso Pomodoro - Italian mozzarella, roma tomatoes, baby spinach, olives, sundried tomatoes, ex. v. Olive oil $16.50
Mineral Water 750ml $7.00
Acciughe - tomato, Italian mozzarella, anchovies, capers, olives $20.00
Margherita Classica - tomato, Italian mozzarella, basil $18.00

WONTON SOUP Light and delicious is the best way to describe our wonton soup. Handmade chicken wontons in our rich broth with curly egg noodles seasoned with fried garlic. -
OB – Korean N/A
SINGHA – Thai N/A
UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
INDONESIAN One of our most popular dishes, you will come to crave our satay sauce stir fried with broccoli, capsicum & onions with a drop of cooking wine. -
- Seafood (prawn, calamari and mussel) $11.95
JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95