Peri Piri Prawns Pan seared in our own Hot Piri Piri Sauce and served in a sizzling pot on a bed of herbed rice. $16.50
Boerwors Traditional South African sausage, hand made - seasoned with african herbs. $30.50
Barramundi & Prawns Baramundi Fillet , seasoned with lemon pepper and garlic plus 2 of our Giant Prawns. $36.50
Rib n'; Duck A serve of ribs plus a succulent marinated and char grilled duck breast. $42.50
Monkey Gland Sauce Dont be fooled by the name, No monkeys were harmed during the making of this sauce! It’s an old South African favourite with a tall tale behind the name. - A blend of Port wine, Gar $3.50
Fillet Grande Our most popular Steak - 300g Tenderloin fillet, always trim, melts in your mouth! $38.00
Pepper Cut 500g Tenderloin fillet, pepper crusted, and rested in olive oil and smoked sea salt. Reccomended Meduim Rare. $43.00
Char Grilled Veggie Platter A mix of succulent char grilled sweet potato, broccoli, fresh beans, capsicum plus our marinated black mushrooms with your choice of sides $29.50
Lad Na Noodle - stir fried flat rice noodles with tasty thick gravy and vegetables (Vegetables/Chicken, Beef or Pork/Duck or Lamb/Prawns or Mixed Seafood/Squids or Scallops) $13.00/$13.00/$16.00/$18.00/$18.00
Thai Fish Cakes (Tod Mun) (4) - fresh blended with 'your place' Thai spices and herbsm deep fried, served with sweet chilli sauce and crushed peanuts $8.00
Lunch special $9.00
Satay Tofu - fried bean curd served with satay sauce $8.00
Saffron Rice (Sml/Lge) $3.00/$4.00
Drunk Noodle (Pad Kee Mao) - hot and spicy stir fried flat rice noodles with basil leaves, chilli and mixed v (Vegetables/Chicken, Beef or Pork/Duck or Lamb/Prawns or Mixed Seafood/Squids or Scallops) $13.00/$13.00/$16.00/$18.00/$18.00
Sizzling - spicy stir fried with vegetables in a hot plate (Vegetables, Chicken, Beef or Pork/Duck or Lamb/Prawns or Mixed Seafood/Squids, Scallop or Fish Fillets) $15.00/$16.00/$18.00/$18.00
Oysters Gregory - Oysters topped with lobster, mornay sauce and mozzarella cheese. Half Doz $22.00 / Dozen $36.50
Thrills from the Grill - Served with your choice of seasonal garden vegetables or salad, And chips or potatoes with Dianne, Pepper, Mushroom, Chilli, Béarnaise or Creamy Garlic sauce N/A
Chicken and Salmon Fettuccini - Sliced Chicken Breast and Smoked Salmon With Shallots, Garlic and Seeded Mustard Creamy Sauce E. $18.00 / M. $34.90
Cold Platter for Two - Half cold lobster, crab, fresh prawns, 12 natural oysters, smoked salmon and natural green mussels served with salad and chips $129