Jom Makan Malaysian Cuisine in Melbourne Menu

Are you the owner? Manage this listing for free.

Jom Makan Malaysian Cuisine in Melbourne has no menu available, but can choose from many other options such as All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from Miss Saigon. Seoul Garden Restaurant offers many options including Sashimi and Yukee. Rice At Collins includes a wide range like Home Made Chicken Dim Sim (Steam or Fried) or Chicken Spring Roll or Vegie Spring Roll. Big breakfast and Veggie breakfast from . 65 Degrees Cafe offers N Lee Bakery and Yankee.

Nearby Sample Menus

Veal Parmigiana
Herb Bread
Spaghetti Bologna
Porterhouse
Tortellini Bologna
Tuna Salad
Tortellini Alla Crema
Scaloppine Al Vino

Udon
Vegetarian Mixed Vegetables
Beef HoFun $11.00
- (Beef & Bean Spout- Dry)
BBQ Roast Pork
Tom Yum (Hot & Sweet)
Vegie Pancake $2.50each
Sesame Prawn $2.30each
Yum Cha Steam BBQ Pork Bun $2.50each

11. Wagyu Tataki with Garlic Ponzu Sauce $6.80
ORANGE PLATE $2.80
24. Fresh Prawn Nigiri (GF) $4.80
88. Crab Creamy Croquettes $4.80
130. Salmon with Sea Urchin $6.80
122. Wagyu Beef Nigiri $5.80
83. Deep Fried Scallops $4.80
123. Tobikko (spicy flying fish roe) (GF) $6.80

Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
-Add chorizo $4.00
Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
Crispy pork belly, minted pea puree, apple & fennel salad $27.00
Roasted mushrooms $5.00
Roasted corn and fine herbs risotto with crispy prosciutto $25.00

Choose your base!
Bagel
-Chicken $2.00
-Plain omelette $8.00
Eggs florentine $10.00
- Two poached eggs, sauteed baby spinach on a toasted english muffin topped with hollandaise sauce
Cheese $5.00
Toasted sandwiches
Roast vegies $1.00
- Each

Sticky Date Pudding $ 13
- Butterscotch Sauce And Vanilla Ice Cream
Garlic Bread(4)/ Bruschetta(3) $ 10
- Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
Apricot/Banana Bread $ 8
Prawn Linguini (DF*) (V*) $ 29
- Linguini, Prawns, Chilli, Garlic, Cherry, Tomatoes, Rocker And Shaved Pecorino Cheese Drizzled With Extra Virgin Olive Oil
Kilpatrick ( ½ Doz/ Doz) $ 20/ $ 35
Add Egg $ 2
Beef Ragout $ 27
- Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread

Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots

Large bowl of wedges $11.00
- Served with sour cream & sweet chilli
Nachos $16.00
- Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
Catch of the day $26.00
- Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
Lambs fry & bacon $19.00
- Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
Chocolate lava cake $12.00
- Delicious homemade chocolate cake served with vanila ice cream
Garlic & herb bread $3.50
Smoked salmon salad $21.00
- Smoked salmon tossed with sliced cucumber, salad leaves cherry tomatoes, fresh dill, drizzled with lemon juice & homemade dressing

512. Bowl of Beef Juice $3.50
101. Chargrilled Chicken $11.00
3. Chicken Drumstick (GF)
104. Special Chargrilled Chicken $13.00
- (with egg and meat loaf)
M $12.50
2 rolls $5.50
208. Spring Rolls & Fried Chicken $13.50
511. Bowl of Broth $2.00

Baguette Flute (Take Away) $ 5.10
Ham/Cheese (Take Away/Dine In) $ 7.00/ $7.65
Brioche Hazelnut (Take Away/Dine In) $ 4.30/ $4.65
D/Roll Brioche Sesame (Take Away/Dine In) $ 1.80/$2.00
Danish Berry (Take Away/Dine In) $ 4.95/ $5.20
Apple Galette (Take Away) $ 24.75
Palmier (Take Away/Dine In) $ 3.00/ $3.10
Croque Monsieur (Take Away/Dine In) $ 7.40/ $8.00

Sliced BBQ Pork with Plum Sauce $19.80
Calamari with Szechuan Chilli Sauce $23.80
E-Fu Noodle with Ginger and Spring Onion $14.80
Steamed Vegetarian Dumpling (3 pcs) $6.80
Sliced Eye Fillet Tossed with Sweet Chili Sauce and Flamed with Rice Wine $27.80
Kong Bao Chicken $20.80
Garlic King Prawn $27.80
Sliced Beef with Oyster Sauce $19.80

Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $24.00
White anchovies: ‘bruschetta’, capers, red onion (2) $8.00
Amaretti & pavesini tiramisu $16.50
House made pumpkin & potato grnocchi, roasted chestnut, Prosciutto di Parma, aged balsamic $26 / $32
House made strozzapreti with clams, mussels, prawns & calamari $30.00
Rosemary roast potatoes $9.00
Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
House made ricotta & spinach tortelli, cherry tomato napoi, burrata $24 / $28

-Tomato, basil & bocconcini $8.50
Toasted sourdough sandwiches $8.90 / $10.60
-Avocado and lemon $8.50
Spinach & ricotta gnocchi with tomato & basil sugo $17.00
Homemade cake served with thickened cream $9.00
House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
-Avocado and lemon $8.50
-Prosciutto & tomato $9.00

Beef cheek bourguignon, parsian mash, shallots, dutch carrots, field mushrooms (GF) $34.00
Grilled halloumi $5.00
Breakfast roll (GFO) $14.00
- fried egg, bacon, sauteed spinach, american cheese, milk bun
●Mains
Eggplant fritti, grana padano, herbs (V) $9.00
Beef cheek bourguignon, parisian mash, shallots, dutch carrot, field mushrooms (GF) $34.00
●Pastarisotto
Lasagne of veal & pork ragu, wild mushroom olive oil $26.00