Jonah's On The Beach in Newcastle Menu

TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20
CALAMARI -
- Mornay 1/2 $22 / doz $44
Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries For 1: $63 / For 2: $121 / For 3 $170
SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
- 3 Ways 1/2 $22 / doz $44
Bowl of Fries GF $8

Kumara Chips Hand Cut w Aioli $8
Seared Lamb Rump Tender Lamb Fillet served w Warm Mediterranean Vegetables, Rocket, Salsa Verde & Balsamic Glaze $28
Parmigiana $4
Mixed Garden Salad w Appletruck Cider Vinaigrette $7
Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
Wedges with Sweet Chilli & Sour Cream $7
Gnocchi Delicious Potato Gnocchi finished in a Mushroom, Asparagus, Chilli White Wine & Garlic Cream Reduction. Topped w Rocket & Fresh Grated Pecorino CheeseAdd Chicken +3 $22
Chicken Supreme Oven Baked Crispy Skin Chicken topped w Macadamia Nuts & Plum Sauce served w Blistered Tomatoes, Wilted Baby Spinach & Potato Gratin $26

Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
Lamb Chipolata (2) $3.00
Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
Home-style Beans In rich tomato sauce & fresh herbs on toasted Morpeth sourdough $14.90
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) $15.90
Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
Afghani Cornbread w/ bacon, roast tomato, baby spinach & créme friache $14.90

Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
Pommes Frites $9
House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
Herb and lemon crumbed chicken schnitzel w/ house salad and aioli $20
Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33
Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
Market Fresh Fish of the Day $33
Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29

CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
TOMATO, BASIL & FETA SALAD $10
SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
- Natural with red wine vinegar & eschallots $18/$34
- Mixed $19/$35
FRIED CALAMARI roast garlic aioli, lemon $17
WEDGES with sour cream & chilli $10

Dijonnaise Sauce $1.95
Napoletana Sauce (LG) $1.95
Grilled Garlic Mushrooms (LG) $3.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95

Warm Mediterranean Salad Poached chicken breast with Israeli cous cous, olives, cherry tomato, Spanish onion, pistachio nuts, baby spinach and dressed with salsa verde $17.9
Scotch Fillet 300g very tender cut of steak $26
6 Hour Slow Roasted Stuffed Lamb Shoulder Stuffed with a pistachio, bacon and parsley crumb and served on sweet potato mash with pan juices $27
Chicken Parmigiana 260g schnitzel topped with napolitana sauce and melted cheese, served with beer battered chips & salad or mash & vegetables $21.9
Half Dozen/ Dozen Natural Oysters Served with lemon $18/$28
- Chat potatoes $5
Crunchy Potato Skins Golden potato skins with diced bacon, melted cheese, avocado and sour cream (GF) $11
Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27

Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
Chicken schnitzel with chips & garden salad $16.00
Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
Green bean hazelnut salad $5.00
Garlic bread $5.00
Rich chocolate saucing pudding with vanilla bean ice cream $10.00

Gaeng massaman $18.90
- Massaman beef curry with coconut cream, potatoes, peanut
Lady blanket (4) $12.00
- Deep fried king prawns stuffed with dry coconut in spring roll pastry
-Chicken, beef, or pork $18.90
Gaeng dang
- Red curry with coconut milk, bamboo shoots, carrot & thai basil
Crispy salt & pepper squid $22.90
- Deep fried squid with salt and pepper, thai herbs
-King prawns $24.90
Roast duck salad $22.90
- Roasted duck with mixed salad and house made salad dressing
Macadamia king prawns $25.90
- Stir fried king prawns with snow pea, onion, brandy in special creamy oyster sauce topped with crushed macadamia nuts

- Prawn $24.90
Beef noodle soup with a selection of either rare beef, beef brisket or beef balls $10.00
Stir fried with vegetable and cashew nuts -
Stir fried noodles with vegetables and a choice of egg noodles or rice noodles -
Fried king prawn in tamarind sauce $17.90
Grilled beef and spring rolls with vermicelli noodles and salad. Served with fish sauce $10.90
Sour prawn soup (mild or spicy) $6.90
Vegetarian rice paper rolls with tofu and salad. Served with a hosin peanut dipping sauce $6.90

Bo gung-ginger beef -pan fried with broccoli, sliced ginger and oyster sauce $16.90
Heo satay- satay pork - pork in the house's special satay sauce $16.90
Lyche and contreau with ice cream $7.90
Bo kho- red cooked beef - a slow cooked beef dish with carrots, spices and lemon grass $16.90
Bo luc lac- cubed beef - tender beef cubes well marinated and sauteed in an exotic sauce, served on a bed of lettuce and tomato $18.90
Tom/do bein xa ot-prawn/seafood in lemon grass and chilli - pan fried prawn or seafood with lemon grass, capsicum and optional hot chilli $19.90
Bo lan-beef in curry and coconut cream- a mild dish of beef braised with vegetables, curry and coconut cream $16.90
Rau xa ot- lemon frass and chilli vegetables- a combination of vegetables,stir fried in a mixture of fresh garlic,lemon grass and optional chilli $14.90

FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a

Veggie Pie Fresh vegetables in a cheese sauce. N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Custard Tart N/A
Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A

Jonah's On The Beach in Newcastle Menu

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Jonah's On The Beach

City of Newcastle > Newcastle > Jonah's On The Beach

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Cnr Shortland Esp & Zaara St, Newcastle, NSW, 2300, Australia

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