Leopard Lodge
African, Barbeque

- - Baked Potato with Sour Cream or Butter -
- - 250g Scotch Fillet $38
- SALMON Tasmanian Salmon fillet, pan seared in lemon butter, served with Creamy mashed potato and roasted vegetables of the day. $38
- - 500g Rump $39
- - Extra bowl of sauce $4.50
- BOWL CHIPS - Hot chips $7
- PEPPERMINT CRISP TART Caramel, Cream and loads of Peppermint Crisp on a biscuit base $10
- - Roast Veg (An assortment of fresh vegetables of the day) -