Josephine's Restaurant in Bunbury Menu

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Bruschetta - Toasted bread topped with tomato, onion, herbs, crumbled fetta, roasted capsicum, chorizo and a balsamic glaze $12.50
Soup Of The Day - Served with fresh bread $12.50
Vegetarian Cannelloni - Filled with char grilled vegetables, topped with cheese and tomato and basil sauce, served with salad and chips $18.50
Chicken Cannelloni - Hand made, filled with chicken, spinach and ricotta, topped with cheese and tomato and basil sauce, served with salad and chips $18.50
Beef Schnitzel - Served with mushroom sauce, salad and chips $18.50
Chicken Parmigiana - Crumbed chicken breast topped with tomato and basil sauce and cheese. Served with salad and chips $18.50
Chicken Kiev - Crumbed chicken breast filled with garlic butter. Served with a garlic sauce, salad and chips $18.50
Caesar Salad (Chicken/Prawn) - Grilled chicken with Cos lettuce, croutons, anchovies, cheese and our own Caesar dressing $19.50/$24.50
Cajun Chicken Salad - Cajun spiced chicken with salad greens, avocado, roasted macadamia nuts. Served with an orange and sour cream dressin $19.50
Italian Beef Salad - Marinated beef with rocket, cherry tomatoes and shaved parmesan. Served with Italian dressing $19.50
Chilli Calamari - Calamari cooked in a tomato basil and chilli sauce, served on fettucine $18.50
Chicken Focaccia - Toasted, filled with chicken, avocado cheese and bacon. Served with salad and chips $18.50
Josephines Steak Sandwich - Toasted with lettuce, tomato, caramelised onion, cheese, bacon, and egg with aioli and tomato sauce, served with chips $18.50
Pulled Pork Burger - Toasted, filled with tangy apple slaw and a light garlic mayonnaise. Served with chips $18.50

Gnocchi - Homemade pumpkin and ricotta gnocchi in a light tomato and basil sauce with a dash of cream $23.50
Porterhouse Steak - Tender steak cooked to your liking, served with pepper sauce, salad and chips $24.50
Reef and Beef - Porterhouse steak cooked to your liking, topped with seafood and a creamy garlic sauce. Served with sweet potato fries $29.50
Fettuccine Delicate - Fettuccine served with prawns, scallops and snow peas in a creamy sauce $24.50
Pasta Gamberi e Pollo - Spaghetti with fresh prawns and chicken in a light tomato sauce with a touch of chilli $24.50
Lamb Shank - Amelia park lamb cooked in red wine, tomato and onion, served with mash $26.50
Snapper - Grilled, battered or crumbed, served with salad and chips and a side of tartare sauce $25.00
Fishermans Basket - Battered fish topped with crumbed prawns scallops and squid, served with salad and chips and a side of tartare sauce $26.50

Spaghettid and Meat Balls - Authentic homemade meatballs in a rich tomato sauce $15.00
Lasagna - Layers of homemade pasta filled with Blognese sauce, cheese, ham and egg $15.00
Aglio e Oglio - Spaghetti with garlic, olive oil, herbs and a touch of chilli $15.00
Spaghetti Bolognese - Our own traditional recipe $15.00
Penne Catanzaro - Penne with semi-sundried tomato, fresh ricotta in a light tomato sauce $15.00
Matriciana - Spaghetti with a tasty bacon, onion, tomato and basil sauce, with a touch of chilli $15.00
Puttanesca - Spaghetti with anchiovies, olives, tomato and basil sauce with a touch of chilli $15.00
Pasta Arrabbiata - Spaghetti tossed in a spicy Italian sausage and tomato and basil sauce $15.00
Fettuccine Carbonara - Fettuccine in a creamy sauce with bacon $15.00
Penne con Pollo - Penne with a chicken, fresh mushrooms, tomato and basil sauce with a dash of cream $15.00
Penne Sicilian - Penne with eggplant, fresh mushrooms and a light tomato and basil sauce $15.00

Nearby Sample Menus

Salt and pepperfish fillets $20.50
Peking pork spare ribs $20.50
Szechwan beef $16.50
Chicken and sweet corn $6.50
Lemongrass king prawns $20.50
Curry king prawns or scallops and rice $20.50
Honey deep fried scallops $10.00
Stir fried chicken with blackbean sauce $16.50

Gaeng Karee - Yellow curry in a coconut milk base with potato, onion, carrot and a choice of chicken, beef, pork or lamb $18.50
Pad Med Mamuang - A choice of chicken or prawns stir fried with sweet chilli paste, cashew nuts, water chestnuts, capsicum and onion $18.50 / $21.50
Tor Kao Poat - A creamy soup made from coconut milk and sweet corn with a choice of chicken or prawns $9.99 / $10.99
Spicy Herb Rice - Thai style fried rice with onion, peas, chilli, spicy Thai sauce and a choice of chicken, beef, pork or prawns $14.50 / $16.50
Gai Hor Bai Toey - Marinated boneless chicken parcels wrapped in fragrant pandanus leaves (4 per serve) $8.99
Pad Prik Khing - Stir fry in red curry paste with beans and Thai herbs with a choice of chicken, beef, pork, lamb, prawns or mixed seafood $18.50 / $21.50
Kata Rawn - A choice of sizzling chicken, beef, pork, lamb or mixed seafood with a mild chilli, garlic and basil sauce $18.50 / $21.50
Samui Island - Stir fried mixed seafood with Thai herbs in a hot and sour sauce originating in Samui Island $22.99

Mongolian Beef $10.00
Rice Noodles & Beef Ball $8.00
Pork with Plum Sauce $11.00
Lamb Black Bean Sauce $12.00
Fried Ice Cream $4.00
Beef with Cashew or Almonds $10.50
Sweet & Sour Chicken $10.00
Fried Duck with Mushroom $12.50

All burgers come with lettuce, tomato and onion -
- Chicken $26.00
Stragglers Steak Cooked medium, served on garlic mash and topped with creamy garlic Exmouth prawns $37.00
Seafood Chowder Aristos's creamy seafood chowder with fresh baked bread $15.00
Homemade Lasagne Direct from Naples $22.00
Scotch Fillet Harvey's best with onions $20.00
- Calamari $12.00 / $10.00
Vegetarian Falafel $16.00

Fettuccine in a tomato & basil sauce with shaved parmesan $19.50
Warm cajun chicken salad mesclun, roast pumpkin, cherry tomatoes, persian feta & toasted cashews $19.50
Grilled Australian fresh fillet of fish, chips, salad, tartare sauce $36
Sanctuary steak sandwich, turkish bun, grilled onions, lettuce, tomato, cheese, aioli, BBQ sauce & chips $19
Cheesecake of the moment $12.50
Meringue with fresh cream, pineapple, mango & passionfruit salsa, raspberry coulis $12.50
Chicken caesar salad with bacon ,croutons ,caesar dressing,shaved parmesan cheese $16.50
Ham-chicken-bacon-smoked salmon-swiss cheese-avocado-tomato-semi dried tomato-egg-salad with sauce, aioli, tomato, BBQ, Caesar Maximum 2 meat fillings per roll, extra meat $2.50

Seasonal Vegetables $6.00
Chocolate Brownie (cn,v) $10.00
Salt & Pepper Squid - Fresh Chilli, Lime, Coriander, Fish Sauce, Baby Squid, Salad $12.00
Scallops (g) - Sweet Corn, Jalapenos, Scallops, Popcorn $14.00
Pork Belly (g,c) - Pork Belly, Mashed Potato, Salsa Verde $34.00
Soup of the Day (c,g,v) - Your service attendant will assist with today’s dish $10.00
Chips $6.00
Lemon Meringue Pie $10.00

Caesar Salad~serve w/ prawn $28.00
Fish of the Day - Simply Grilled and served with Lemon $9.90
Banana split - With vanilla ice cream, chocolate and wafers $3.00
Pitch Black Angus (gf) (please ask one of our friendly staff for today's offer) “The Cattleman’s Favourite” MP
Warm Root Vegetable Salad (v/gf) ~serve w/ chicken $24.50
Fruit Salad - With berried and whipped cream $3.00
Grilled Mini Cheese burger - twice the fun with 2 lean mini beef burgers, lettuce a, tomato and cheese $9.90
Sliders from the Paddock ~main option is served on the double w/ a side of beer battered chips $25.00

triple club sandwich
Any extras ordered charged at $3.00
Vegetarian breakfast $17.90
- Tomato, field mushrooms, baby spinach, grilled asparagus and eggs to your liking served with toasted sourdough
Eggs benedict $15.90
- Baby spinach grilled ham, poached eggs, drizzled with hollandaise served on toasted sourdough
Cinnamon toast $8.90
- Served with mixed berries drizzled with maple syrup
Canadian pancakes $14.90
- Served with bacon and maple syrup
Vegetarian $12.50
- Roasted capsicum, sundried tomato, feta, baby spinach and tomato relish
-With chorizo $14.90

CAPRI Tomato, base, cheese, mushroom, olives and anchovies. $13.00 / $17.00 / $19.00
Hot brownie or sticky date pudding served with vanilla icecream cup $6.00
MEXICANA Tomato base, chorizo, fresh mushrooms, fresh capsicum and jalapenos, topped with chipotle sauce. $16.00 / $21.00 / $26.00
HAWAIIAN CHICKEN BBQ base, cheese, chicken and pineapple. $14.00 / $18.00 / $20.00
PEPPERONI Cheese and pepperoni. $14.00 / $18.00 / $20.00
PLAIN Mix of mozzarella and cheddar cheese. $13.00 / $15.00 / $17.00
- S 10'' / M 13'' / L 15''
MEDITERRANEAN Cheese, olives, mushroom. $14.00 / $17.00 / $19.00

Pollo con Marsala - Pan-fried chicken breasts, creamy marsala sauce, mashed potato, asparagus and cherry tomatoes. $29.5
Seafood Hotpot - Fresh mussels, prawns, scallops and calamari in our spicy napolitana sauce, served with crusty fresh bread. $34
Pappardelle Carbonara - Sauteed bacon and mushrooms in a classic cream sauce. $20
Koombana Beef - MSA graded sirloin of beef, prawns, scallops and calamari in garlic sauce, served with chips and salad. $43
Chicken Parmigiana - Crumbed chicken topped with authentic napolitana sauce, finished with melted mozzarella and served with chips and salad. $20
Caesar Salad - Marinated chicken, crisp cos lettuce, bacon, egg, croutons, and parmesan lightly tossed with our own caesar dressing. $25.5
Fish of the day Market Price
Chicken Parmigiana - Crumbed chicken breast, napolitana sauce, mozzarella, salad and chips. $28

A 1's meat platter $14.90
- Combination of prawn pakora (2), lamb seekh (2), chicken tikka (2)
Chicken jhalfrezi
- Chicken cooked with juliennes of onion, tomatoes and green pepper in medium sauce
-6 Pcs $17.90
Lamb mughlai $17.90
- Mild, the heritage dish from mughlai with rick taste of almonds and pepper
Prawn pakoras $12.50
- 6 Pcs, prawns marinated and coated in spiced chickpea flour &
Prawn vindaloo $19.90
- Extra hot, a spicy, made using a unique blend of hot, aromatic spices and vinegar give it a distinctive flavour
Onion bhaji $6.50
- 4 Pcs,crispy beef patties of sliced onion served in chickpea flour batter and served with side yoghurt sauce
Gulab jamun $4.50
- 2 Pcs, sweet milk dumplings finishing in sugar

Mince apricot jam and cheese $ 1.50 extra
Thinly sliced chicken submerged in a Middle Eastern and North African inspired marinade mixing earthy, warm, spicy and sweet to create multiple level flavour pattern. N/A
Chef's Recommendations Sm $9.00/Med $11.00/Lge $13.00
Cucumber $1.50
Beef strips, salad and egg $ 3.00 extra
Beef strips and salad $ 1.50 extra
Chef's Recommendations - Chicken Options Sm $9.00/Med $11.00/Lge $13.00
Chef's Recommendations - Chicken and Mayonnaise Sm $9.00/Med $11.00/Lge $13.00

Salted Pepper - K.Prawns $12.90
Chilli Tomato - Lamb/ K.Prawns/Fish/Combo $12.90
Tomato Sauce $0.90
Prawn Cocktail $7.00
Chilli King Prawns(7) $10.50
Honey - Chicken/Beef/Slice Pork $9.90
Salted Pepper - Chieken $9.90
Plum - Chicken $9.90

Mains - Lamb Shanks - marinated char grilled & served with salad & chips or rice $31.50
Lamb Korma - tender lamb exotically prepared in a mild cashew nut sauce $20.50
Dal Masala - typical North Indian style lentils, cooked with fresh onion, garlic, ginger & tomatoes $16.50
Mains - Lamb Chops - marinated with garlic & herbs, char grilled served with salad & chips or rice $29.50
Mains - Seafood Platter - crumbed prawns, scallops, fish & crab pieces served with salad & chips or rice $31.50
Keema Naan $4.50
Fruits & Ice Cream $10.00
Soup - Dal Soup - green peas with prawn served with charcoal baked bread $9.50