Journal & Canteen in Melbourne Menu

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-Avocado and lemon $8.50
Selection of toasts and condiments
-Sourdough, multigrain or gluten free $5.50
Traditional fruit toast $6.00
Croissant and condiments $4.50
Banana, cinnamon & walnut bread $6.00
Dr, Marty`s crumpets with honey or jam $6.50
Croissant, toasted with ham and cheese or cheese & tomato $7.00
Toasted sourdough sandwiches $8.90 / $10.60
Bacon and egg ciabatta roll with relish $7.50
Toasted sourdough sandwiches $8.90 / $10.60
Croque monsieur $14.00
House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
Winter fruit compote, yoghurt, honey & chia seeds $7.00
Porridge with stewed apples, pecans, honey & cinnamon $9.00
Homemade baked beans with feta, poached egg & sourdough $13.00
Bruschetta
-Tomato, basil & bocconcini $8.50
-Swiss brown mushrooms & dukkah $9.00

Homemade soup of the day with sourdough $11.00
Frittata served with salad $10.50
Bruschetta
-Avocado and lemon $8.50
-Pumpkin, feta & pepitas $8.00
-Prosciutto & tomato $9.00
-Tomato, basil & bocconcini $8.50
-Add poached egg $2.50
-Smoked salmon $5.00
Continental roll served with tomato, choice of a cold cut & cheese $10.50

Spinach & ricotta gnocchi with tomato & basil sugo $17.00
House made beef lasagne $18.50
Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
Caprese, mozzarella, tomato basil and olive oil $13.00
-Add smoked salmon $5.00
Toasted sourdough sandwiches $8.90 / $10.60
Croque monsieur $14.00
Journal club sandwich with potato crisps $14.50

Marinated olives $6.00
Homemade dip served with grilled baguette $8.00
Gorgonzola dolce with pear and lavoche $12.00
Caprese salad, fresh mozzarella, basil & olive oil $13.00
Bruschetta
-Avocado and lemon $8.50
-Pumpkin, feta & pepitas $8.00
-Prosciutto & tomato $9.00
-Tomato, basil & bocconcini $8.50
-Add smoked salmon $5.00
Croque monsieur $14.00
Journal club sandwich with potato crisps $14.50
Spinach & ricotta gnocchi with tomato & basil sugo $17.00
House made beef lasagne $18.50
Homemade cake served with thickened cream $9.00

Nearby Sample Menus

2. Pork $12.50
5. Donkatsu $15.00
4. Combination Marinated BBQ Set
2. Pork $12.50
7. Seaweed Salad $11.00
- Marinated Seaweed Salad
01. MS 7++ Wagyu Scotch Fillet (250g) $34.50
5. Fried Chicken Combo $34.00
- Your Choice of 2 Fried Chicken Combo (Sweet Chili / Original / Soy)
3. Crab & Seafood Casserole $45.50
- Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup

Zucchini, rocket & basil salad $10.50
Frutos de Mar a la plancha, leek & fregola $41.00
Gravlax of alpine salmon $21.50
Cold pressed carrot, orange & ginger juice $6.50
Cheese (50g): served with bread MP
Tart of the day $8.50
Asparagus, house made bacon, white polenta & poached egg $17.50
Spaghetti alla marinara $23.50/$31.50

TEXAS TONY DOG
- Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
HOTDOGS $6.00
- All 10inch Frankfurts for ONLY
(add $1 for KRANSKY)
DODGER
- with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
HOT JAM DOUGHNUTS $6.00
- 6 Hot Jam Doughnuts for only
ADD BACON Just $1.00 Extra
FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
CUSTARD 3.95 EA

Xiao long bao $9.80
Yu xiang eggplant $24.00
Xiao long bao $9.80
Yu xiang eggplant $24.00
Xiao long bao $9.80
Stir-fried green beans $18.80
Prawn balls in duck yolk sauce $28.80
Winter vegetable stir-fry $21.80

Quail egg
Fried rice beef & red chilli $8.80
Chicken gizzard $2.00
Chilli spicy $2.20
Pork intestines $2.50
Yangzhou style fried rice $8.80
Cantaloupe
Fish tofu

H12 Stir Fried Thick Rice Noodle with Beef $13.80
B4 Traditional Steamed Juicy Bao (Vegetarian Xiao Long Bao) - 8pcs $12.80
B11 Pan Fried Chicken & Prawn Dumplings - 10pcs $11.80
B5 Shanghai Pan Fried Juicy Bao (Pork) - 6pcs $10.80
Stir Fried Battered Chicken with Capsicum & Pineapple in Sweet & Sour Sauce $19.80
Sizzling Scallop with Capsicum & Water Chestnuts in Hoisin Sauce $30.80
B15 Pork & Prawn Wonton in Peanut, Chilli & Spice Sauce - 15pcs $10.80
H11 Stir Fried Rice Cake with Chinese Spinach & Mushroom $12.80

9 score wagyu bresaola (50g) $18.00
-12 $40.00
Spice roasted nuts $8.50
Mozzarella bar $25.50
-3 $8.50
Tiramisu with crisp chocolate bread $13.50
Gratin de cauliflower $14.00
Warm baileys chocolate brownie $15.00

Steamed Mussels With XO Chilli 8.00
Garlic King Prawns 25.00
Roast Duck Lettuce Wrap 6.00
King Prawns with Spicy Salt & Chilli 25.00
King Prawn Cutlet 2 pieces 8.00
Mongolian Beef 14.80
Roast Pork in Plum Sauce and Honey Glazed Walnuts 16.00
Lemon battered Chicken 16.00

FOOD ALLERGIES
- Patrons who may have a specific food allergy, please ask to see Duty Manager to place order
Plain with Maple Flavoured Syrup $12.00
Mixed Garden Salad $10.50
- Mixed lettuce with tomatoes, cucumber, Spanish onion and capsicum with an olive oil and white balmasic vinegarette.
Pumpkin Mezzaluna $22.00
- Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
With Chicken $23.00
Soup of the Day See Specials of the Day
- Homemade.
Lasagna $23.00
- Fresh pasta sheets layered with a rich meat and tomato sauce, herbs, cheese and Bechamel sauce, topped with fresh parmesan.
Veal Saltimbocca $33.00
- Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.

A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
Arancini with tomato sugo (V / GF / NF) $12.50

Yenda Pale Ale, Schooner $ 8.40
Truffle Mushroom Gnocchi $ 26
- House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
Kids $ 3
- 1 Fried Egg On Toast
Available 7 AM To 11.30 AM
Sweet Jaffle $ 13
- Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
Oysters
Open Breaky Wrap $ 14
- Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
Salt And Pepper Calamari (DF, GF*) $ 23
- Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce

Steamed Assorted Dumpling (4 pieces) $10.80
Sliced Eye Fillet Tossed with Sweet Chili Sauce and Flamed with Rice Wine $27.80
Steamed Rice $2.80
Chicken Fried Rice $17.80
Prawn Crackers $3.20
Fresh King Prawn with Singapore Chilli Sauce $27.80
Peking Toffee Apple / Banana $10.80
Vegetarian Fried Rice (L/S) $13.80 / $9.80

Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli
Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
Jamaican Jerk Chicken wings $10.00
- caramelized lime aioli
Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
Uncle's Pan Fried Smoked Sausage $13.00
- beer mustard pretzels

Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
Chicken Liver pâté: gruyere bignoli (3) $8.00
Formaggi - ask your waiter for today's selection $18.00
Rosemary roast potatoes $9.00
½Doz Oysters: freshly shucked, natural, lemon $24.00
Crispy quail, chard leaves, goats cheese & beetroot salad, spicy walnuts $20.00
Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00
House made strozzapreti with clams, mussels, prawns & calamari $26 / $34

Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A