Joy Cafe & Bar in Richmond Menu

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Joy Cafe & Bar in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00

Pho Tai Nam - rice noodle soup with sliced beef & brisket $9.00
Com Tam Bi, Suon, Cha - broken rice with shredded pork, grilled pork chop & egg paste $9.00
Hu Tieu / Mi Xa Xiu - rice or egg noodles with B.B.Q Pork $9.00
Mue Xao Bot Sot Chua Ngot - sweet & sour squid in batter $14.90
Banh Hoi Thit Nuong - grilled sliced pork with fine rice vermicelli $14.00
Pho Tai - rice noodle soup with sliced beef $9.00
Kem Trai Chom Chom - rambutan with ice cream $5.00
Hoanh Thanh Chien - fried wonton $8.00

Thai Broccoli with Crispy Pork $14.00
Green Curry - Chicken/Beef/Pork $15.00
(Chicken/Beef/Pork) Oyster Sauce $14.00
Tom Yum Prawns/Seafoods $8.00
Thai Fish Cakes $8.00
Vegetarian Fried Rice $9.00
Prawn/Seafood Garlic Sauce $16.00
Thai Crispy Porks $15.00

Baked honey custard pot w crumbled meringue $12.00
300gm cape grim porterhouse $31.00
Risotto sweet potato, spinach & goats cheese $19.00
Pan fried chicken & prawn dumplings w soy & sesame $14.50
Garlic & parmesan bread $6.00
Chocolate pudding w ice cream & chocolate sauce $12.00
Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00

De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
Rice $4.00
Mole Poblano Grilled chicken breast topped with a dark, rich mole (consisting of chilli, dark chocolate, nuts, garlic, onion, various spices, sesame seeds and coriander). Served with rice $27.00
Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00
Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00
Volcano (v) Add shredded beef, chicken or black beans $16.00 (SML) / $25.00 (RRG) / $30.00 (LGE)
Mexicali (v) - Add shredded beef, chicken or black beans $14.00 (SML) / $23.00 (RRG) / $28.00 (LGE)
Chocolate Taco Crisp chocolate tortilla filled with decadent chocolate brownie, chocolate mousse and warm chocolate sauce. Served with cream and ice cream $9.00

Choice of chicken, beef, pork or vegetable with steamed rice $8.50
Combination of vegetables and bean curd $13.50
Fried rice noodle or soft egg noodle with vegetables $14.00
With shredded pork and spring rolls $9.00
With grilled sliced pork $9.00
With snow peas $14.50
With snow peas $14.50
Choice of satay, curry, black bean or chilli sauce $19.00

Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Fresh beer battered flake served with chips, salad and tartare sauce $23
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Prawn and chicken spring rolls with nuoc cham sauce $13
Beets salad with goat curd $15
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Sauted seasonal greens with toasted almonds $8
House-made potato cakes with white balsamic $9

GLUTEN FREE BREAD $1.50
ICED LATTE $4.00
SPARKLING MINERAL WATER 500ML $6.00
PAN FRIED PORTUGUESE SARDINES ON TOAST w RUSTIC SICILIAN TOMATO SAUCE, PICKLED RED ONIONS, A SPARAGUS SPEARS, CRISPY LILLYPUT CAPERS & PRESERVED LEMON $16.50
LARSEN AND THOMPSON - ENGLISH BREAKY , BLUSH PINK ROSEBUD, EARL GREY , OOLONG IRON,GREEN, MINT, LEMONGRASS & GINGER $4.00
LARGE + $1.00
VIOLET - APPLE, STRAWBERRY, BANANA , BLUEBERRY, VIOLET COCONUT $8.00
BURNS AND FULLER LANGHORNE CREEK, SHIRAZ, BAROSSA VALLEY $10.00/$42.00