Address
121 Exhibition St, Melbourne, VIC, 3000, Australia
Joy Cupcakes Exhibition in Melbourne Menu
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Joy Cupcakes Exhibition in Melbourne has no menu available, but can choose from many other options such as MON—FRI (11:30AM - 2:30PM) or Comes with Rice, Spring rolls, Salad and Miso soup from Korchi City. Cafe Intimo offers many options including BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL and ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI. Momo Station includes a wide range like MOMO or CHICKEN MOMO. Eggs on toast scrambled / poached / fried and Extra: Smoked Salmon from . Cafe Ella offers Young & Jackson and Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D).
Nearby Sample Menus
- 46 Sichuan spicy beef on rice 11.00
- 84 Chicken & vegetables egg noodle soup 11.50
- 75 Combination fried egg /rice noodles 13.50
- 39 Chicken and sweet corn on rice 10.50
- 97 Mixed vegetables and beancurd on rice 10.00
- 2 Crispy Skin Pork on rice 11.00
- 109 Vegetarian fried singapore noodles 10.50
- 59 Special fried rice 10.50
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Coconut chia pudding (VE) $14.50
- Chia seed & coconut pudding
-
Bacon, maple & banana
- Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
- -Dill cream cheese
- -Butter
-
Pancetta $14.50
- Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
- -Peanut butter
- Fresh avocado $4.50
- -Cream cheese
-
Mushroom Salad $12.50
- Seasoned mushroom & mixed salad with WT balsamic dressing
- Small $21.00
- EXTRA
-
23. Budae gyeongol - Kimchi ham hot pot $39.50
- Kimchi, ham, sausage, ramen noodle in spicy Hot pot
-
33. Spicy squid $21.50
- Squid & vegetable with chili sauce
-
Grilled Pork Belly $19.90
- Grilled pork belly with salad
- Soy Beef Bulgogi (250g)
- Pork Intestine Spicy $21.50
- Fresh Calamari, Stuffed with Minced Prawn Meat Lightly Fried in Chilli & Five Spice Salt $36.00
- Pork Ribs with Sweet & Sour Sauce $28.50
- Pineapple Ring, Deep Fried in a Golden Bater, Served with Ice Cream & Syrup $8.50
-
Stir Fried Egg Noodle $19.50
- With onion & bean shoots in rich soya sauce
- Pork Ribs Deep Fried with Dried Onion, Garlic and Chilli $28.50
-
Kangaroo $33.00
- with Mongolian sauce
-
Roasted Chicken $28.00 (Half)
- Served with red preserved bean curd sauce
- Szechuan Beef $28.00
- -Add haloumi $3.50
- Daily sandwiches & salads available at fridge
-
Three amigos (GF) $13.00
- Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
- -Chipolatas, smoked salmon, smashed avocado $4.00
-
Penne $12.00
- In house soup with sourdough toast
- -Add chips $3.50
- Available until 12pm weekdays, all saturday
-
Smashed avocado $11.50
- Avocado, danish feta, minted peas, lemon, toast
-
Apple & Walnut Brioche Swirl 6.50
- Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
- Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
-
Koko in New York 7.50
- Beef pastrami, Swiss cheese and seeded mustard. NF
-
Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
- 6 $13.80
-
Belgian Spoil 17.00
- The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
- + Add a Teddy Pop in milk or dark chocolate NF 1.00
-
Salted Caramel Delice 10.50
- Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
-
Chilli broad beans (V)
- Perfectly seasoned with just the right amount of heat
-
Favourites basket $27.00
- Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
-
Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
-
●Steamed baskets
- Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
-
-3x Squid shui jiao
- Squid & carrot dumplings
-
-3x Sticky rice siu mai
- Glutinous rice, chinese sausage & mushroom open dumplings
-
Crispy pork crackling
- Crispy, rich, delicious & addictive
-
Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun
-
Risotto (GF, V) $20.00
- Mushroom & taleggio
-
Lemon tart $10.00
- Mixed berries & lime creme fraíche
-
Smoked lamb (GF) $20.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion. gem lettuce & mint yoghurt dressing
-
Roast pumpkin (GF, V) $20.00
- Red onion, spinach, hazelnuts & goat´s cheese
-
Aussie burger $19.00
- Angus beef patty, beetroot, egg, bacon, cheese, tomato, pickles & lettuce
-
Peri peri chicken $26.00
- Roast peri peri chicken, cherry tomatoes, red onion, mozzarella & napoli
-
Barramundi (GF) $28.00
- Warm potato & mushroom salad, mustard dressing & lemon butter sauce
- BURGERS All served with chips
- Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
- Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
- To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
- Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
- Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
- Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
- Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
- Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
- Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
- Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
- Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
- Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
- Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
- Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
- Cheese selection served with moscatels, fruit loaf and lavoche $28
- Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
-
Char siu bao $2.70
- bbq pork
-
Cheung chay bao $2.70
- chinese sausage bao
-
Soft Shell Crab $11.00
- (w/asian salad)
- Taro Crisps $6.00
-
Da chicken bao $4.00
- egg and shiitake mushroom
-
Breakfast Bao $4.90
- (lightly fried egg & bacon)
-
Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
-
Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
- Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00
- Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
- Large bowl of Chips (V) - Served with gravy $8.00
- Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
- Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
- Salt & Pepper Squid- Served with side salad, chips, lemon wedge & homemade tatare sauce $23.00
- Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
- Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
- -Add smoked salmon $5.00
- -Add poached egg $2.50
- Banana, cinnamon & walnut bread $6.00
- -Tomato, basil & bocconcini $8.50
- Caprese, mozzarella, tomato basil and olive oil $13.00
- -Tomato, basil & bocconcini $8.50
- House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
- Journal club sandwich with potato crisps $14.50
-
Calamari $16.00
- lemon pepper herb, capsicum, mayo
-
Linguine Cartoccio $33.00
- seafood, garlic, chilli, napoli
-
Cabbage slaw $14.00
- pickled mayo, peas, soft boiled egg
-
Braised lamb shoulder $48.00
- oven baked potatoes (600gr) Sovereign Hill
-
Chicken skewers $18.00
- tahini dip
-
Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
-
Chips $11.00
- aioli, tomato sauce
-
Garlic bread $9.00
- garlic butter, herbs
- HAM, CHEESE, TOMATO 6.90
-
TUNA
- (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
- NUTELLA
- 4.50
-
ROAST BEEF
- Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
- AVOCADO & FETTA 7.50
- JAM
- CREAM CHEESE
Joy Cupcakes Exhibition
Phone
0396505151
Opened hours
Mon 9 AM to 5:30 PM
Tue 9 AM to 5:30 PM
Wed 9 AM to 5:30 PM
Thu 9 AM to 9 PM
Fri 9 AM to 9 PM
Sat 9 AM to 5 PM
Sun 10 AM to 5 PM
Price
$10 - $20
Type
Restaurant
Service
Counter Service
Cuisine
Bakery , Desert
Features
Dine in , Takeaway , Cash
121 Exhibition St, Melbourne, VIC, 3000, Australia
- Melbourne Bakery Menus
- Melbourne Desert Menus
- Inner Melbourne Bakery Menus
- Inner Melbourne Desert Menus