Joyce Chinese Cuisine in Launceston Menu

Joyce Chinese Cuisine in Launceston has no menu available, but can choose from many other options such as Bread - Toasted Buttered baguette with a choice of 1 or 2 butters -garlic, spring onion and cheddar / Black olive, basil and parmesan or Soup of the Day - Served with toasted buttered baguette from Cock N Bull British Pub. O'Keefe's Hotel offers many options including Garlic And Herb Cob Loaf and Salt And Pepper Squid. Hog's Breath Cafe includes a wide range like Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Single Pack - 1 large pizza, garlic bread, 1.25L Coke and Double Pack - 2 large pizza, garlic bread, 1.25L Coke from . The Pizza Pub offers Levee Food Co. and -.

Nearby Sample Menus

Matricians - Bacon & onion in a napoletana sauce (chilli flakes optional) $13.00
Bolognaise - Herbs & spiced beef mince meat in napoletana sauce $13.00
Garlic bread Large $4.00
Chicken schnitzel & salad Large $15.00
Napoletana - Tomato sauce gently flavoured with herbs $13.00
3 large pizzas & 1.25lt soft drink $45.00
Pizza with the lot - Asmall taste of all toppings (except egg) Small $16.00/ Large $22.00/ Medium $29.00
2 large pizzas & 1.25lt soft drink $31.00

Waterfront Tasting Plate - $32
Freshly Shucked Tasmanian Pacific Oysters - Ponzu + Pickled Ginger - $22 / $39
Chips - garlic aioli $7
Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
Arancini - shaved parmesan, garlic aioli $14
Thai Green Curry- rice noodles, blue lip mussels, fin fish, cucumber relish $29
Salt + Pepper Calamari- oven roasted beetroot, fetta, chorizo, winter leaves + almond aioli $24
Spiced Roasted Aubergine- wholemeal flatbread, tahini yoghurt, coriander, mint, pomegranate + cucumber salad $25

Gluten Free Pizza Base + $4.00
Luv Me Tender - 120g of eye fillet with roasted mushrooms, onions, blue cheese & cracked pepper $21.00
Eye Fillet – 220g $29.00
Hot Chocolate $4.20
Cappuccino - Latte – Flat White $4.20
Pollo – Tagliatelli pasta with chicken, mushrooms & onion in a creamy garlic sauce $24.00
Fish & Chips – Beer battered ''fresh local'' fish with chips, tartare sauce & side salad $27.50
Liqueur Coffee $12.50

King Prawns - with vegetables in curried coconut sauce and crushed peanuts $22.00
Sugarcane Prawns (3 pieces) - Blend of prawn meat and spices wrap around sugarcane then grilled $9.00
Squid - stir fried with spicy tomato, cucumber, pineapple and mint $20.00
Vegetarian Fried Rice - Fried tofu, shiitake mushroom, snow peas, carrots, bean sprouts and eggs $14.00
Cubed Eye Fillet Beef - Caramelised with onions, garlic, cracked black pepper and soy sauce, pickles and baby spinach $24.00
Chicken Fillets - with shiitake mushrooms and vegetables in oyster sauce $19.00
Chicken Spring Rolls (3 pieces) - Finely diced chicken breast with cabbage, vermicelli, fragrant curry and sweet chilli dipping sauce $8.00
Lightly Battered Squid (Tas) - chilli salt garnished with sugar coated baby spinach leaves and lemon $22.00

Dark & White Chocolate Marquise - Traditional French frozen chocoholics dream. $10.50
Pavlova with Fresh Berries - Covered with Tasmania’s finest berries, bite through this crisp meringue to enjoy the soft marshmallow centre. $10.50
Chargrilled Haloumi Salad - with pumpkin & walnut 1 $12.50
Soup of the day - Refer to our specials board, served with warm crusty bread $9.50
Pizza Selection - Aussie – BBQ sauce, bacon, egg, onion and mozzarella cheese $18.00
BLT - Layers of bacon, lettuce & tomato served with toasted sour dough $15.00
Crispy Pizza Bread - Your choice of fresh garlic or tomato with mozzarella $9.50
Duck Liver Pate - Served with hot buttered toast $14.50

Freshly shucked tasmanian oysters - green apple foam $24 / $42
Duck a l’orange - kate hill pinot noir, huonville, tas $11.5
Salad of grilled mango - parma ham, bocconcini, watercress, balsamic $19
Long black / flat white / latte / cappuccino $4.5
Spring bay mussels - garlic, shallots, white wine, parsley, cream, shoestring fries $26
Duck a l’orange - grant burge merlot, barossa, sa $10.5
Duck a l’orange - confit duck leg, roasted chat potatoes, braised green beans, orange glaze $36
Panzanella salad - perino tomatoes, roast capsicum, garlic, torn crusty sourdough, spanish onion, mesclun, basil, olives, house made garlic and shallot dressing $19 / Parma ham $24

3. "Larb"
- Minced meat, spicy and sour salad with kaffir lime leaves, mint, red onion, spring onion and cucumber, lemon juice dressing.
Beef $19.90
Mix seafood = Prawns, Scallop, Squid and Mussels $23.90
2. Red Curry
- Thai's style curry cooked in red curry paste with zucchini, green beans, carrot, bamboo shoot, basil leaves topped with capsicum.
Prawn or Squid $22.90
6. Basil Lamb $23.90
- Stir-Fried lamb back strap with chilli jam, fresh chilli, basil leaves, capsicum, carrot, baby corn and fresh green bean.
Choice of:
2. Pad See Eww $17.90
- Stir-Fried rice noodle with prawns, chicken, egg, sweet broccoli and carrot.

THE CLUB’ SANDWICH $10.00/$14.00
- chicken, lettuce, tomato, mayo, egg, cheese, ham & chips
Caesar Salad $11.00/$13.00
- with smoked salmon
Thai beef $7.50/$10.00
- and crispy noodle salad
Lemon pepper Salmon $16.00/$19.00
- Roasted chats, green beans, and lemon Beurre blanc
Parmigiana $7.50/$10.00
Soup of the Day $6.50/$8.50
- with a bread roll
Chips $4.00/$5.00
Extra SAUCES $2.00
- mushroom, pepper, Diane, garlic, gravy

Coconut sugar pannacotta, honey comb and coconut crumb, mango sorbet $17
Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Natural with lemon cheeks six: $18, twelve: $33
Scotch Fillet, Cape Grim Beef (Smithton, NW Tas) aged 30 days, 330 g $41
Crispy skin pork belly, braised long red chilli, cucumber noodles, crispy shallots, palm sugar caramel $21
Panko and sesame crusted white fish, steamed Asian greens, coriander velouté and crispy shallots $35
Steamed green beans with black-bean dressing $7
Yorktown Organics roasted baby carrots, herb, garlic, fennel pollen dressing $8
“All the above” mixed dozen (twelve) $40

Caesar salad cos lettuce, bacon, croutons, parmesan and a poached egg with traditional creamy anchovy dressing or creamy lime aioli -
- w. roast chicken $20.5
- goats cheese (g) goats cheese, beetroot, pumpkin, spinach, caramelised onion $24.5
Metz dip platter guacamole, tzatziki and spicy capsicum with a wood fired parmesan crusted pizza bread $17.5
- seafood tasmanian smoked salmon, calamari, prawns, spinach, red onion and cherry tomatoes (g) $26.5
Risotto (available w. chicken) mushroom, beetroot, red capsicum, green beans, spinach and parmesan cheese (g) $22.5
Metz olive pizza bread olive tapenade, caramalised onion and parmesan (g) $15.0
- w. chicken $24.5

Fig, green bean, prosciutto, Red Hill Granny's Blue goat's cheese and rocket salad $19.00
- Cucumber, mint and cream cheese $15.00
Devonshire Tea - Freshly baked scones served with preserve and clotted cream with our house blend tea $18.00
Lamb cutlet schnitzel with pea and feta salad $22.00
Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
Finger Sandwiches - Coronation chicken / Smoked salmon and dill / Vintage cheddar and tomato / Cucumber, mint and cream cheese / Egg and cress -
- Freshly baked scones with clotted cream and preserve $12.00

The Colonel - crispy chicken breast, bacon, tomato, lettuce, cheese, herb mayo $13.50
Flip Meal Deal - turn any burger, wrap or salad into a meal deal. comes with chips, a dipping sauce & a can of soft drink +$4.00
Fish & Chips - freshly beer battered fish & chips with tartare sauce & lemon wedge $13.90
Been There Done That - turkey, tassie brie cheese, cranberries, rocket, herb mayo $8.90
Hey Big Spender - porterhouse steak, bacon, fried onion, mushroom, rocket, house relish, secret mayo $17.90
Chicken Wrap - chicken breast, lettuce, cheese, mayo $5.00
Hot Fudge Sundae - double scoop of vanilla ice cream, hot chocolate fudge sauce, crushed nuts, wafers $7.50
Agent Starling - red onion, tomato, cucumber, cheese, lettuce house relish, seeded mustard mayo $12.90

Arroz con pollo N/A
Spanish Style Rice — chicken breast fillet & chorizo (Sliced Spanish pork sausage) Spanish onion & capsicum N/A
Salt & Pepper Calamari & chips N/A
Nachos - Crisp corn tortilla chips, our home-made salsa, melted cheese & sour cream $8.00
Chicken - Shredded Breast fillet, Cheddar, Fetta & caramelized onion N/A
Nacho Macho - Our great nachos plus refried beans, Jalapeños, chili sauce & sour cream $10.00
Lasagna Beef or Vegetarian N/A
Wraps/rolls /sandwiches & Turkish bread, cakes /slices, brownies & desserts N/A

HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a