Juco Juice & Coffee Bar in Port Macquarie Menu

Juco Juice & Coffee Bar in Port Macquarie has no menu available, but can choose from many other options such as MALAYSIAN SPARE RIBS Carefully selected juicy spare ribs, deep fried and cooked with specially prepared chilli sauce and garlic. Lots of wine and shallots added. A dish we highly recommend. or MALAYSIAN CURRY A combination of pork, beef, chicken and prawns, marinated with Chinese wine, cooked in a true Malaysian curry powder with a carefully selected mixture of vegetables and coconut milk. from Lotus At Lighthouse. Thai House Take Away offers many options including Mixed entree and Spring rolls (4 pieces). Off The Hook Fish & Chips includes a wide range like Small or Medium. Starter of organic sourdough bread - with a choice of: -Wilmaria E.V.Olive Oil and Barbushco Dukkah ** -Olive tapenade and sun-dried tomato pesto** -Homemade chickpea hummus and Assiette of charcuterie Assorted platter with duck & pork rillette, duck liver parfait, Salumi saucisson sec, cornichons, onion marmalade and sourdough bread from . Rainforest Cafe offers Calvin's Chickens and Chicken & Chips - 1/4 chicken, chips & gravy.

Nearby Sample Menus

  • PRAWN CHOW MEIN $17.00
  • SHREDDED BEEF IN PEKING SAUCE Beef, deep fried till golden brown and tossed in Peking sauce. $16.50
  • LEMON CHICKEN (boneless) $14.80
  • COMBINATION CHICKEN $14.80
  • MIXED ENTREE $8.00
  • KING PRAWNS AND RICE $22.00
  • CHICKEN OMELETTE $14.00
  • SZECHUEN COMBINATION (hot) $18.50
  • Chicken, pork, beef $14.90
  • Chilli squid prices above
    • Stir-fried squid with onions, shallots, green beans, capsicum, basil & chillies
  • Pla pao Market price
    • Drilled whole fish with fresh Thai herbs, served with a special sauce & salad
  • Duck salad $14.90
    • Roast duck breast mixed with spicy Thai dressing & fresh herbs
  • Pla nueng manow Market price Market price
    • Steamed whole fish with fresh Thai herbs, chilli & home-made sauce served with sliced lemon & salad
  • Prawns, fish calaman or mixed seafood $17.90
  • Roast duck $19.90
  • Pad kee mao prices above
    • Stir-fried fresh rice noodles with mixed vegetables, chilies, Thai herbs & basil
  • Day After Burger $7.00
  • Seafood Stick $1.50
  • Basa $5.80
  • Sea Scallop $2.00
  • Vegie $6.00
  • Pluto Pup $3.00
  • Chicken $6.00
  • Sweetlip Snapper $7.80
  • Fresh seasonal fruit salad with yoghurt and honey $11.00
  • Roasted pumpkin, ricotta & sage tart - with a mixed salad and toasted macadamias $15.00
  • - Tuna, mayonnaise, hard-boiled egg, lettuce and tomato -
  • Bowl of thick chips - with herb aioli or sauce** $7.00
  • - Bacon $15.00
  • - bacon $3.00
  • - Smoked salmon $15.00
  • On white, wholemeal or organic sourdough ** $8.00
  • Aussie Pack - 1/4 chicken, chips & coleslaw $8.50
  • No.2 Dinner - 1 chicken, large chips, 4 baked potato, 4 baked pumkin & medium peas & gravy $24.00
  • Yellow Curry - Seasonal vegetables with mild yellow curry sauce Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Pork Belly - Crispy pork belly stir fried in special sauce & vegetables $16.95
  • Chiko Roll $3.00
  • Rice Custard small: $3.00, large: $6.00
  • Chili Basil (mild, medium, hot) - Stir fried seasonal vegetables, chilli garlic, bamboo shoots & fresh basil Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Vegetarian Spring Rolls $3.00
  • Eggs to Your Liking - 2 Free Range Eggs scrambled or poached and served on toast Add Bacon $3.50/Add Tomato $2.50 $2.50
  • Corn Fritter Stack-Two homemade Corn Fritters,stacked with bacon and topped with Poached Eggs $15
  • Five Grain Power Porridge - Goodness in a bowl -Five Grain Porridge topped with dates ,Dried Apricots,Pistachios,Almonds and Walnuts $10.50
  • Smoked Salmon Bagel - Served with lemon Dill Ricotta, Wilted baby Spinach, poached Eggs and Beetroot Relish $16
  • Bacon/Mushrooms/Avocado/Spinach $3.50
  • Classic Eggs Benedict -Baby Spinach topped with 2 Free Range oached Eggs,drizzled with Hollandise Sauce . Add Bacon $15.50/Add Smoked Salmon$17 $12
  • Banana Bread -Toasted and served with Yoghurt and Pistachios $5.50
  • Smoke Salmon $5
  • Eggs Florentine - with baby spinach and hollandaise $15.00
  • Chicken Schnitzel Burger - melted cheese, sweet chilli mayo $16.50
  • Mediteranean BLT - poached egg, field mushrooms, tomato, crisp prosciutto, baby spinach and pesto drizzled on ciabatta $17.50
  • Tomato and basil bruschetta $13.00
  • Bacon egg damper roll $8.50
  • Caesar Salad - bacon, croutons, poached egg and parmesan $19.00
  • - or smoked salmon, fried capers and hollandaise $18.50
  • Omelette - see our Chef's Specials Board $18.50
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Sweet Chilli Twister $6.95
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • So Salad $4.95
  • Double Crunch Burger $4.95
  • Original Tenders Go Bucket $3.75
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Baked Potato & Sour Cream (LG) $3.95
  • French Vanilla $23.95
  • Profiterole Torte $34.95
  • Tangy Lemon $25.95
  • Marble Mudcake $30.95
  • Chocolate Chip $25.95
  • Wildberry Baked $26.95
  • American $24.95
  • Coffee Pecan Torte $29.95
  • Oyster Platter Fresh local oysters natural, Kilpatrick, mornay & chefs special served w traditional condiments $69 two doz
  • Vegetables Hot Pot Selection of fresh Autumn vegetables $7.5
  • Duck Fat Potatoes Lightly seasoned w a side garlic aioli $9.9
  • Milly Hill Fillet Steak Medallions Char Grilled served w duck fat potato stack, seared asparagus spears, wild mushroom ragout & rich red wine jus $38.5
  • Classic Fish & Chips Fresh fish fillet crumbed or battered served w King prawn & natural oyster, house made tartare & fresh lemon $27.5
  • Flash Fried Chilli Squid Pineapple cut squid lightly dusted in nori, chilli & Szechuan pepper served w crispy Thai noodle salad & fresh lemon $19.5
  • El Mexicano Tangy guacamole topped w mild spicy salsa & Tabasco 1/2 $24.5 / doz $34.5
  • Kilpatrick Grilled w confit bacon & Worcestershire sauce 1/2 $24.5 / doz $34.5
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • PENNE Tubular and short in shape. (in an effort to meet different diets this pasta is a brought product that is made from 100% durum wheat, it may contain traces of egg & soy) N/A
  • CHILDREN’S SPECIAL: Pick either Spaghetti or Fettuccini, with a sauce of your choice OR A child’s Hawian (only) pizza. Comes with a can of soft drink or popper + ice cream with topping (choc, straw, $9.50
  • CRUMBED CHICKEN : Specially crumbed breast fillet. $23.00
  • Garlic Prawns. N/A
  • 2 MEATS : Chunky chicken, Danish salami, Pepperoni, Cabanossi, Bacon, Leg ham, Prawns, Crab & fish meat, Salmon & Tuna. Extra MEATS $2.50 per serve. $19.00
  • ABITZA : Bolognaise, napolitana, salami, bacon, tomato, capsicum, pineapple & parsley flakes 12 inch $20.00 / 9 inch $16.00
  • Napolitana A savoury sauce, blended from tomatoes. Cooked in onion, garlic, herbs & spices. M $8.00 / L $11.00
  • Spaghetti/Fettuccine OR Penne with any sauce, a can of soft drink or popper juice & ice cream. Or Childs Hawian pizza with a popper or soft drink and Ice cream. $9.50
  • Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. One size only: $12.95
  • Capricciosa - Delicious leg ham, pizza sauce, Kalamata olives, field mushrooms, garlic, herbs and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
  • Supremo - Premium leg ham, smoke cured pepperoni, oven roasted capsicum, onions, mushrooms, Kalamata olives, pizza sauce, mozzarella, garlic, herbs and Parmesan. Small: $14.95, Large: $17.95, Gluten Free: $16.95
  • The Flavour So Crazy It Doesn’t Even Have a Name - Vanilla ice cream w/candy coated chocolate beans, swirls of chocolate sauce, sourcandy surprises, marshmallows,choc butterscotch balls. 520mL : $9.95
  • Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Artisan Bread of the Day - with butter $6.95
  • Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
  • Fresh Mushroom Sauce $2.95
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
  • Juicy Garlic Prawn Sauce $6.95
  • Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
Juco Juice & Coffee Bar

Juco Juice & Coffee Bar

location

Address

Ritz Centre Shp7/ 28 Horton St, Port Macquarie, NSW, 2444, Australia

phone

Phone

0265845757

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , Juice

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Ritz Centre Shp7/ 28 Horton St, Port Macquarie, NSW, 2444, Australia
Similar Restaurants based on Cuisines