Juice City in Sydney Menu

Juice City in Sydney has no menu available, but can choose from many other options such as All sandwiches (vienna, bread or wraps) or Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. from Big Bite On Pitt. Beanbah Espresso offers many options including House baked muffins and House baked muesli cookie. Intermezzo Italian Restaurant includes a wide range like Olive Miste or Sicilian Green Olives. Beer battered chips - Beer battered chips with aioli and Potato Wedges - Sour cream and sweet chilli sauce from . King St Brewhouse offers Pool Club - The Ivy and Marinated sicilian olives.

Nearby Sample Menus

  • Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
  • - Chicken Schnitzel -
  • Potato Wedges with sour cream and sweet chilli $6.00
  • TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
  • Chicken Nuggets and Chips $5.00
  • WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
  • Fish Pieces and Chips $5.00
  • THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
  • Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • Green beans, thyme and sake butter $15
  • Mizuna leaves, citrus sesame dressing $15
  • Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
  • Poached Dutch cream potatoes in kelp and parsley $15
  • Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
  • Creamed corn, tarragon and lime butter $15
  • Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
  • Cheesecake $11.00
  • Beef Kebab $16.00
  • Natural - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $26.50 / $14.90
  • Lemon Gelato $9.20
  • Cafe Con Leche $4.50
  • Garlic Bread $5.00
  • Tasmanian Scallops in Garlic Sauce $21.70
  • Insalata di Burrata e Pomodorini $25.50
    • Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
  • Osso Buco Alla Milanese (Dinner only) $39.00
    • Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
  • Bistecca Alla Fiorentina $46.00
    • Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
  • Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
  • Wild Rocket, Pear, and Parmigiano Reggiano $12.80
  • Pesce Al Cartoccio $42.00
    • Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
  • Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
    • Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
  • Antipasto Della Casa $26.50
    • Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
  • 200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
  • 330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
  • Garden Salad $6
  • Ploughmans Board - with a red tape tasting paddle $36
  • House made chocolate brownie - with vanilla ice cream $13
  • Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
  • Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
  • Mini steak, chips and salad $12
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Italian sopressa, salami, black olive, artichoke $23
  • Salt and pepper calamari $15.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Salted Pretzel $3.50
  • Spinach Cheese $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Brie Cheese Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Apple Triangle $4.00
  • Chicken-Avocado Sandwich $6.00
  • Poppyseed Pocket $4.00
  • ONE COURSE $46
  • E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
  • J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
  • B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
  • THREE COURSE $89
  • Green vegetables with lemon oil $15
  • C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
  • D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
  • Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
  • Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
  • Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
  • Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
  • Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
  • Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
  • Make your own filling, charge accordingly N/A
  • Peached eggs, smoked salmon, spinach and toast $ 15.00
  • Garlic Pizza $7.00
  • Thick Cut Chips w/ aioli $7.00
  • Pan Fried Mushrooms $7.00
  • Pepperoni Pizza roasted capsicum, chilli & onion $13.90
  • Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
  • Salmon Caesar Salad as above w/ grilled salmon $15.90
  • Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
  • Side of salad or vegies $3.00 extra
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Katzu Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • Chicken teriyaki $14.90
    • grilled fillet in teriyaki sauce with salad miso soup and rice
  • Tonkatsu Pork Loin Set $16.80
  • Pork Katsu Curry $13.80
  • Chicken Katsu Curry $14.80
  • Curry Udon $12.80
  • Sashimi & Udon Set $18.80
  • Wagyu Beef Curry $15.80
  • Chirashi Sushi & Wagyu Set $21.80
  • Hokkaido Bento $23.80
  • Choose any pasta/ hot dishes from our hot food bar N/A
  • Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
  • Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
  • Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
  • Battered fish and chips- fresh salad & tartare sauce $ 12.80
  • Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
  • Bowl of chips with tomato sauce $ 5.00
  • Chicken caesar salad- with fresh grilled chicken breast $ 12.80
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Spiced chicken wings, hot sauce $13
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • With lavosh, fruit compote, apple $14.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Italian sopressa, salami, black olive, artichoke $23
  • Crispy cider battered red emperor, fries, tartare $29
  • Garden fries, aioli $9.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
Juice City

Juice City

location

Address

Store 2-1 Level Pitt St ,Westfield Centrepoint Sho, Cnr Pitt St Mall and Market St, Sydney, NSW, 2000, Australia

phone

Phone

0292213213

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Health Bar , Juice

features

Features

Dine in ,  Takeaway ,  Cash

Location
Store 2-1 Level Pitt St ,Westfield Centrepoint Sho, Cnr Pitt St Mall and Market St, Sydney, NSW, 2000, Australia
Similar Restaurants based on Cuisines