Juicee Bean Gourmet Cafe The in Beaconsfield Menu

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Juicee Bean Gourmet Cafe The in Beaconsfield has no menu available, but can choose from many other options such as Home Made Dim Sims (Steamed/Fried) (3) or Home Made Spring Rolls (2) from Asian Feast. Cardinia Park Hotel offers many options including CRUSTY COB LOAF Served warm with garlic & herb butter and SOUP OF THE DAY. Four Figs includes a wide range like Veggie- 2 f/r happy chock poached eggs, roast tomto, mushies, roast peppers, avocado spread, feta + roquette w/ sourdough (GFO) (V) or Spanish eggs- 2 f/r happy chock egg poached in tomato, roast pepper, chorizo, red onion & spanish spices w/ toasted sourdough.

Nearby Sample Menus

Seafood Mee Goreng - thin egg noodles, prawns, shrimp, calamari, fish cakes, crab meat, fish ball, tofu, vegies, mee goreeng sauce $12.50
Satay Chicken Noodle - thick egg noodles, chicken, vegies, satay sauce $10.50
Cantonese Steak or Chicken $11.50
Combination with a choice of sauce (Garlic, Oyster, Black Bean, Satay, Curry, Chilli, Mongolian, Sweet & Sour Sauce) $13.80
Honey Black Pepper Noodles - thick egg noodles, steak or chicken, vegies, honey pepper sauce $10.50
Squid Salad $5.50
Tom Yum Fried Rice - fried rice, bbq pork, chicken, prawns, egg, tomato, pineapple, vegies, tom yum sauce $10.00
Pork in Batter with BBQ or Plum Sauce $11.50

BIG COL’S BANGERS & MASH Sausages, rested on a pillow of mash with our own bush tomato chutney & seasonal vegetables $23.90
TANDOORI CHICKEN A traditional dish of mild curry, served with steamed jasmine rice & pappadums $24.50
SOUP OF THE DAY $7.00
CRUSTY COB LOAF Served warm with garlic & herb butter $8.00
FETTUCINNI With chicken & avocado in a white wine cream $23.00
Short Black $3.50 / -
CHICKEN KIEV On a pillow of rice $28.00
All children’s meals include an ice cream with choice of chocolate, strawberry or caramel topping & activities pack, -

Figs breaky roll- smoked bacon, 2 fried eggs, cheese, spinach, turkish bread w/ cap relish (GFO) N/A
Chicken w/ ancient grans & greers- pulled roast chicken fillet, pearl cous cous, quinos, chia seeds, lemon evoo, cucumber, kate, cherry tomatoes, roquette w/ greek yogurt & honey $ 20.00
Good morning parfat- blueberries, banana, strawberries, cinamon yoghurt, house made burnt fig, almond + shaved coconut granola (V) $ 13.00
Royal blue potato wedges- hand cut royal clues w/ chipolte salt + aioli or sour cream + sweet chilli $ 10.00
The berry- 2 f/r happy chock poached eggs, leg ham, spinach + hollandaise sauce w/ sourdough (GFO) (VO) $ 17.00
Super fu- tofu, roast pumpkin, grilled peppers, spinach, chilli, herbs, brown rice + dressed roquette w/ a runny poached egg (GF) (V) $ 17.00
Dukkah egg- tassie smoked salmon, poached f/r happy chock egg, roast pumpkin, dressed roquette, hazelnut dukkah, sourdough & marinated fetta (GFO) $ 19.00
Kids popcorn chicken- crumbed chicken bites w/ chips (under 12 only) N/A

Rothbury Estate Sauvignon Blanc NV $24.00
FLASH FRIED CALAMARI RINGS - With lemon and home made tartare sauce $14.90
OYSTERS KILPATRICK (½ dozen) - Georgio’s style with bacon and thick Worcestershire sauce $16.90
LINGUINE MARINARA - Prawns, scallops, fish, calamari and mussels sautéed with touch of garlic and crushed tomatoes then tossed with linguine and parmesan cheese and topped with a bay bug $29.90
GRILLED CHICKEN SALAD - Grilled chicken breast fillets on fresh mixed leaf salad with all the trimmings and creamy garlic aioli $22.90
Rothbury Estate Sparkling Cuvée NV $24.00
GRILLED SEAFOOD PLATTER - Fish fillets, prawns, scallops, calamari, mussels and a whole bay bug grilled and served with lemon and plum sauce $36.90
Carafe of soft drink $12.50