Juici Bar in Sydney Menu

Juici Bar in Sydney has no menu available, but can choose from many other options such as Sopa del Dia - Soup of the day or Cocido - Spanish soup from Capitan Torres Restaurant. The Naked Duck offers many options including THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast.. Zilver Restaurant includes a wide range like Steamed king prawns dumplings (4pcs) or Live lobster with dry scallop in supreme broth. Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra and Stir Fried with Soy Bean Sauce from . Neptune Palace Restaurant offers Uccello and Marinated sicilian olives.

Nearby Sample Menus

Garlic Mushrooms $13.00
- Prepared With Fresh Garlic, Olive Oil And Garlic Butter
Add To Salad $10.00
- Salmon
Hurricane's Bbq Meat Platter(Choice Of Either Beef, Pork Or Lamb Ribs) $105.00
- Bbq Basted Chicken Wings, Boerewors, Juicy Lamb Cutlets, 200G Top Sirloin And Hurricane's Famous Ribs
Boerewors $19.00
- Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
New York Strip (300G) $35.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
Chicken & Ribs $49.50
- Half Bbq Or Portuguese Chicken With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
Oysters Kilpatrick $24.00 / $42.00
- Drizzled With Worcestershire Sauce, Topped With Crispy Bacon Pieces Then Toasted. Half Dozen / Dozens
Grilled Calamari $18.00
- Flash Grilled With Lemon Butter, Served With Rice

Braised eggplant with mince pork and chilli in clay pork $18.80
Stir fried rice noodles with beef and onions $18.80
Honey king prawns $31.80
Zilver braised live mud crab with Chinese Hua Diao wine in claypot Market Price
Braised pork belly with preserved mustard vegetables and dark soy sauce $20.80
Creamy stir fried crab meat in milk $60.00
Fried rice with vegetables and egg white $19.80
Zilver steamed tasting platter with prawn dumpling, pork dumpling and vegetables dumpling (1 serve per head) $8.80

Seafood Rolls (Two) Seafood Wrapped in Rice Paper in Batter $18.00
Stir Fried with Asparagus $73.00
Stir Fried with Preserved Olive leaves $73.00
Steak Fillets with Spicy XO Sauce $30.80
Hokkin Mee Hokkin Egg Noodle Fried with Seafood and Chicken in Black Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
LOBSTER Market Price
Nasi Goreng Malaysian Spicy Fried Rice with Prawns and Beef Mince $19.80
Dry Fried Beef Chow Hor $25.80

Florentine Ricotta $ 7.90
BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce $ 8.40
Mexican - Chorizo, Cheese, Spanish Onions, Roasted Red Capsicum, Jalapenos, Spicy Red Kidney Beans and Avocado $ 8.40
Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
Bolognaise (or Chilli Con Carne) - Homemade Bolognaise, Cheese, Spanish Onions, Roasted Capsicum, $ 8.90
Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce $ 8.40
Vegetarian Spud - Cheese, Fresh Mushroom, Fresh Tomato, Coleslaw, Avocado and Sour Cream $ 7.60
BBQ Chicken Spud - Chicken Breast Fillet, Cheese, Mushroom, Fresh Tomato, Avocado, Sour cream and BBQ Sauce $ 8.40

Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
Oshinko (Pickles) $5
Yakimeshi (Egg Fried Rice) $6
Teppan Tofu With Baby Corn In Miso Sauce $21
Tempura (Wrapped In Light Batter), Choice Of - Sakana (Fish) $16
Sakana (Fish In Season, 250G) $27
Joou - Scallop Salad/Seafood Soup/Soft Shell Crab/King Prawn/Scallop In Shell/Salmon Fillet/Appe In Beef Roll/Teriyaki Chicken/Wagyu Beef/Mixed Veggies/Fish Roe & Sweet Corns Fried Rice/A Choice Of Ic $110 / p
Teppan Tofu With Baby Corn In Miso Sauce $21

Valentine 2 N/A
Cherry Ripe each: $2.50, dozen: $27.00
Black Forest each: $2.50, dozen: $27.00
Valentine 7 N/A
Passionfruit each: $2.50, dozen: $27.00
Pink Love $60
Valentine 11 N/A
Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00

Bakers Basket: selection of our organic breads $10.00
Kosciuszko Pale Ale $7.00
Chocolate Caramel Salted Tart $6.50
Smoked Salmon, Cream Cheese & Dill Quiche $11.95
Wholemeal Scone with ricotta and jam $4.95
Orange Juice/Apple Juice - organic $4.95
Lindauer 200ml $12.00
served with an assortment of organic breads -

Anchovies (served in olive oil) $9.10
Fried Calamari (fresh calamari dusted with flour and fried) Small $15.10 / Large $22.90
Garlic, Herb $3.80
Kefalotyri Saganaki Cheese $13.40
Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
Vegetable Soup $6.50

Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Prawn, spinach pesto, pancetta, fresh chilli $23
Pan seared barramundi, carrot puree, fennel salad $39
Capsicum, fetta, herb arancini, tomato chutney $13
Italian sopressa, salami, black olive, artichoke $23
Marinated sicilian olives $7
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49

O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
Green vegetables with lemon oil $15
C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
Truffled potato mash $15
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A

SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
CHEESE FILO TURNOVERS ~ a creamy mixture in filo pastry, lightly browned $ 9.00
GREEK STYLE GREEN PEPPERS IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
- -
MINESTRONE ~ $ 6.00
TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50

Crispy cider battered red emperor, fries, tartare $29
The garden’s baked mac and cheese $9.50
With lavosh, fruit compote, apple $14.50
Classic caesar salad , with poached chicken $19.5 / $25.5
Pumpkin, caramelised onion, fetta, parmesan $22
Spiced chicken wings, hot sauce $13
Szechuan bang bangchicken, bean shoot, coriander $21.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23

CASADIELLAS Ground walnuts, cinnamon, lemon zest & anis liqueur wrapped in filo pastry & dusted with Icing sugar. Traditionally Asturian $11
TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
VEGETARIAN PAELLA : Tasty mixture of white rice, artichokes, pimientos, mushrooms, onions, tomatoes and peas. N/A
GAMBAS PICANTES Peeled prawns cooked in a spicy tomato & garlic sauce N/A
LOMO de CERDO : (Pork Roll) Baked pork neck fillet, rolled with Jamon & Cheese. Served with mash potatoes & veggies N/A
PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
ESPRESSO COFFEE All styles (cappuccino, latte ,etc…) N/A
GAMBAS AL AJILLO Peeled garlic king prawns. everyone's favorite N/A

Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
Thick Cut Chips w/ aioli $7.00
Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95

Caprice Ham · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
Primavera King Prawns · Broccoli · Olive Oil · Garlic · Touch of Chilli $19.5
Pollo Chicken · Mushroom · BBQ Sauce · Sesame Seeds S: $15.5, M: $18.5, L: $21.5
Boquerones en Vinagre - Marinated white anchovies served with toasted bread $11
Patatas Fritas - Deep fried shoestring chips $5.00
Mediterraneo Ham · Mushroom · Artichoke · Olives S: $15, M: $ 18, L: $21
Pollo a la Catalana - Chicken fillets sautéed in sherry, pine nuts and raisins $23.5
Extras - Egg S: $0.5, M: $0.5, L: $0.5

Juici Bar