Juicy Bao in Melbourne Menu

APPETIZERS, SOUP & COLD DISH APPETIZERS, SOUP & COLD DISH
  • A1 Pork spring rolls - 2pcs $4.80
  • A2 Vegetarian spring rolls - 2pcs $4.60
  • A3 Salt & pepper squid $7.80
  • A4 Salt & pepper whitebait $8.80
  • A5 Sesame Prawns on Toast - 2pcs $6.60
  • A6 Hot & sour soup $4.60
  • A7 Chicken sweet corn soup $4.80
  • A8 Homemade Spring Onion Marinated Free Range Chicken Half $21.80
  • Quarter $12.80
  • A9 Szechuan Spicy Chicken with Peanut & Chilli Sauce $13.80
  • A10 Spice Marinated Beef Shank $9.80
  • A11 Homemade Chinese Wine Marinated Chicken $13.80
  • A12 Hot & Spicy Beef with Coriander $9.80
  • A13 Braised Traditional Dry Wheat Gluten in Sweet Soy Sauce $6.80
  • A14 Black Fungus with Spice & Vinegar Dressing $6.80
  • A15 Dry Bean Curd with Coriander (Spicy or No Spicy) $6.80
  • A16 Homemade Chinese Wine Marinated Edamame $4.80
  • A17 Nanjing salted duck Half $21.80
  • Quarter $11.80
DIM SIM DIM SIM
  • B1 Signature Steamed Juicy Bao (Pork Xiao Long Bao) - 8pcs $11.80
  • B2 Traditional Steamed Juicy Bao (Chicken & Prawn Xiao Long Bao) - 8pcs $12.80
  • B3 Signature Steamed Juicy Bao (Crab & Pork Xiao Long Bao) - 8pcs $13.80
  • B4 Traditional Steamed Juicy Bao (Vegetarian Xiao Long Bao) - 8pcs $12.80
  • B5 Shanghai Pan Fried Juicy Bao (Pork) - 6pcs $10.80
  • B6 Shanghai Pan Fried Juicy Bao (Beef) - 6pcs $11.80
  • B7 Steamed Pork, Wombok & Chive Dumplings - 15pcs $10.80
  • B8 Steamed Chicken & Prawn Dumplings - 10pcs $10.80
  • B9 Steamed Vegetarian Dumplings - 15pcs $11.80
  • B10 Pan Fried Pork, Wombok & Chive Dumplings - 15pcs $11.80
  • B11 Pan Fried Chicken & Prawn Dumplings - 10pcs $11.80
  • B12 Pan Fried Vegetarian Dumplings - 15pcs $12.80
  • B13 Pork & Prawn Wonton Soup- 15pcs $10.80
  • B14 Mni Pork Wonton Soup - 15pcs $7.80
  • B15 Pork & Prawn Wonton in Peanut, Chilli & Spice Sauce - 15pcs $10.80
  • B16 Steamed Vegetable & Chinese Mushroom Bao - 4pcs $5.80
  • B17 Steamed Custard Bao - 4pcs $5.80
SEAFOOD SEAFOOD
  • Kunpao Prawn with Cashew Nuts & Chilli Sauce $28.80
  • Sweet & Sour Prawn with Capsicum & Pineapple $28.80
  • Stir Fried Prawn with Seasonal Vegetables $28.80
  • Prawn Coated with Salted Duck Egg Yolk $30.80
  • Sizzling Scallop with Capsicum & Water Chestnuts in Hoisin Sauce $30.80
  • Stir Fried Scallop with Seasonal Vegetables $28.80
  • Fried Barramundi with Sweet & Sour Sauce (Whole Fish) $32.80
  • Fish Fillet in Pickled Vegetable Soup $26.80
  • Fish Fillet in Hot Chilli Oil Soup $26.80
  • Stir Fried Fish with Spring Onion & Ginger $28.80
  • Bean Curd Stir Fried Seafood in Hot Pot $26.80
BEEF BEEF
  • Sizzling Beef with Capsicum & Onion in Black Bean Sauce $24.80
  • Stir Fried Beef with Capsicum & Onion in Black Pepper Sauce $22.80
  • Stir Fried Beef with Spring Onion & Ginger $23.80
  • Stir Fried Beef with Capsicum & Onion in Mongolian Sauce $22.80
  • Stir Fried Beef with Chinese Broccoli $22.80
  • Stir Fried Beef & Beef Shank in Clay Pot $19.80
  • Stir Fried Sliced Ox Tongue with Chinese Wine $22.80
POULTRY POULTRY
  • Deep Fried Chicken with Dried Chilli $23.80
  • Kunpao Chicken with Peanut & Chilli Sauce $22.80
  • Stir Fried Diced Chicken with Cashew Nuts $23.80
  • Stir Fried Battered Chicken with Capsicum & Pineapple in Sweet & Sour Sauce $19.80
  • Honey Coated Battered Chicken $20.80
  • Lemon Crispy Chicken $19.80
  • Sizzling Chicken with Capsicum & Onion in Black Bean Sauce $24.80
  • Shanghai Style Crispy Salted Duck Whole $39.80
  • Half $21.80
PORK PORK
  • Signature Shanghai Stewed Pork Belly in Sweet Soy Sauce $26.80
  • Spare Ribs in Shanghai Style & Vinegar Sauce $22.80
  • Deep Fried Spare Ribs with Garlic & Spring Onion $24.80
  • Twice Cooked & Sliced Pork Belly in Szechuan Chilli Style $21.80
  • Sliced Pork Belly with Capsicum & Black Bean $21.80
  • Shredded Pork in Szechuan Chilli Sauce $19.80
VEGETABLE VEGETABLE
  • Stir Fried Eggplant with Minced Pork in Szechuan Chilli Sauce $18.80
  • Baby Bokchoi with Wheat Gluten in Clay Pot $16.80
  • Stir Fried String Bean with Minced Pork $15.50
  • Stir Fried Celery with Ginkgo Nut $15.80
  • Mapo Tofu - Tofu with Pork Mince in Szechuan Chilli Sauce $12.80
  • Stir Fried Capsicum in Sweet Soy Sauce $16.80
  • Stir Fried Chinese Bokchoi $11.80
  • Stir Fried Chinese Broccoli $11.80
  • Stir Fried Mix Vegetable $11.80
RICE & NOODLE RICE & NOODLE
  • H1 Stir Fried Noodle with Seafood in XO Sauce $15.80
  • H2 Shanghai Stir Fried Noodle with Shredded Pork $10.80
  • H3 Vegetarian Stir Fried Noodle $10.80
  • H4 Hot & Spicy Fried Noodle $10.80
  • H5 Shanghai Noodle in Spring Onion Oil with Minced Pork $10.80
  • H6 Seafood Combination Noodle Soup $13.80
  • H7 Braised Beef in Hot & Spicy Noodle Soup $12.80
  • H8 Zhajiangmian - Noodle with Minced Pork in Soy Sauce $10.80
  • H9 Stir Fried Rice Cake with Chinese Spinach & Shredded Pork $12.80
  • H10 Stir Fried Rice Cake with Seafood Combination in XO Sauce $16.80
  • H11 Stir Fried Rice Cake with Chinese Spinach & Mushroom $12.80
  • H12 Stir Fried Thick Rice Noodle with Beef $13.80
  • H13 Special Fried Rice $10.80
  • H14 Fried Rice with Salted Fish & Diced Chicken $13.80
  • H15 Hot & Spicy Fried Rice $10.80
  • H16 Vegetarian Fried Rice $10.80
  • H17 Steamed Rice (per bowl) $2.00

Nearby Sample Menus

  • 02. MS 7++ Wagyu Rib Finger (200g) $34.50
  • 11. Takoyaki $12.90
    • Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
  • 10. Mushroom Set $5.50
  • 7. Grilled Eel $22.00
    • Marinated and Charcoal Roasted Eel
  • 5. Gang Nam style Beef Bulgogi $39.00
    • Finely Sliced Beef Marinated in Gang Nam Style Bulgogi Sauce with Assorted Mushrooms
  • 4. Soy Fried Chicken $33.00
    • Crispy Deep Fried Boneless Chicken Fillet, Tossed in Our Special Soy Sauce
  • 1. Chicken Tang Su Yuk $25.90
    • Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip
  • *Seaweed Soup: $2.00
  • Stuffed acallops $38.80
    • Whole stuffed callops with prawn meat and cooked with egg white sauce
  • Chicken with almond $23.80
    • Chicken maryland fillet slivers with water chestnuts, carrots, mushrooms & almond pieces
  • Sesame crab claw (each) $12.80
  • King prawns in seasonal vegetables $31.80
  • Peking duck
  • -Vegetarian $8.80
  • Northern spicy beef $23.80
    • A dish from northern china, sliced beef with special sauce & brown bean paste
  • Ma-poo bean curd $19.80
    • Spicy, mince beef
  • enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
  • Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
  • Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • For a two slice melt add$6.20
  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • BANANA FRITTERS
    • roasted rice and coconut, vanilla bean ice cream
  • STIR FRIED ASIAN 12.00
    • greens with garlic & chili
  • ORGANIC SILKEN TOFU 7.00
    • ginger mirin dressing, cucumber and mint
  • LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
  • CRISPY FRIED SICHUAN DUCK 36.00
    • with watercress salad & tamarind sesame dressing
  • YELLOW FIN TUNA TATAKI 21.00
    • with apple ponzu and wasabi
  • BARRAMUNDI & SCAMPI DUMPLINGS 15.00
    • with chili, ginger & spring onions
  • ICE CREAM OF THE DAY 8.00
  • Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
  • -Chicken $26.50
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
  • Parma'geddon
    • Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
  • Pepperoni
    • Sliced pepperoni, green capsicum & chilli flakes
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Hapuka 42.00
    • With red pepper puree, brandade croquette, white bean salad
  • Chips 8.00
  • Talisker 10 Year Old 16.00
  • Marinated Olives 8.00
  • Penfold's Grandfather Port 14.00
  • STARTERS
  • Warm Soft Centered Chocolate Pudding 17.00
    • Toasted milk‏ ice cream
  • Char-Grilled Zucchini 12.00
    • With marinated feta, toasted almonds
  • Mashed potato 8.00
  • Sliced calves liver 24.00
    • and bacon in Madeira sauce
  • Traditional Wiener schnitzel 26.00
    • crumbed veal Schnitzel
  • Beef goulash 26.00
    • with Spatzli
  • Berner Teller 26.00
    • Smoked pork loin, sausage & bacon with sauerkraut & potatoes
  • - Rice
  • - Garden Salad
  • Vegetarian Risotto 19.00
    • Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
  • Vegetarian (9”/13”) (V) $17/$25
    • San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
  • Calabrese (9”/13”) $15/$22
    • Antonella Tomato, Mozzarella, Hot Salami,
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Chicken $6
  • Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Add gluten free $ 4
  • Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Grilled Chicken Fillets $11.90
  • Chicken & Wonton $11.90
  • Tofu & Vegetable $10.90
  • Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
  • Prawn $12.90
  • Dumpling Soup Noodle $10.90
  • Beef $10.90
  • 187. Traditional Thai Khao Pad $12.90
  • 52. Sesame Prawn $7.50
  • 73 Soft Shell Crab $13.90
  • - Seafood $13.90
  • 104. Chargrilled Beef $13.50
  • 93. Congee with Chicken Cabbage Salad $13.90
  • - Beef $12.90
  • 212. Ice Kacang $6.50
  • Baked Chicken Chop on Rice - A conteporary mix of Grilled Chicken Chop baked with Fried Rice $11.50
  • Pork Dumpling Noodle soup $9.50
  • Wonton in Chicken Broth 5 Pcs $5.50 / 12Pcs $9.50
  • Macaroni Soup with Egg, Ham, Luncheon Meat and Sliced Beef (option Instant Noodle) $9.50
  • Double Egg & Ham Sandwich (Available Toasted) $5.00
  • Fish Balls & Wonton with Noodles in Soup $9.90
  • Strawberry Supreme Triple Crushed Ice $5.90
  • Mentaiko with spaghetti in cream sauce - Japanese style cod roe creamy pasta sauce tossed with spaghetti $12.90
  • Yakiniku $29.80
    • Thinly sliced scotch fillet cooked in Japanese thick soy sauce
  • Temakizushi $6.80
    • Cone shaped hand roll w/ your choice of: Spicy scallop temaki/Spicy tuna temaki/Salmon skin temaki
  • Sakana Shioyaki / Teriyaki $34.80
    • Choose from your favourite: Salmon, Kingfish
  • Misoshiru
    • Miso soup w/ fresh tofu, seaweed & spring onions
  • Chef's Dessert Platter
  • Misoshiru
    • Miso soup w/ fresh tofu, seaweed & spring onions
  • Chef’s selection Sushi & Sashimi
    • Chef’s catch of day sliced raw fish & selection of sushi
  • Chef’s Dessert
  • Udon: Tanuki Fried batter flakes - Thick wheat noodles with vegetables in soup with $10.30
  • Curry rice - Japanese style beef curry on rice ? $15.50
  • Atsuage - Plainly deep fried bean curd with bonito flakes $6.50
  • Atsuage - Plainly deep fried bean curd $6.50
  • California roll: large roll 8 pieces per serve - avocado, crab and Japanese mayonnaise $14.00
  • Teriyaki chicken - Chicken pieces cooked with tasty teriyaki sauce $14.30
  • Katsu don - Pork schnitzel cooked with egg and onion on rice $11.80
  • Yakiudon - Pan fried white wheat noodles with beef and vegetables $12.50
  • Sailor jerry spiced rum glazed chicken ribs $14.00
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • Three piece $15.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Cobb salad $12.00
    • Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
  • Veggie chilli cheese fries (V) $14.00
  • Bloody mary shooter (GF) $6.00
  • Build your own boil (GF) $27.00
    • Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
Juicy Bao

Juicy Bao

location

Address

178 Little Bourke St, Melbourne VIC 3000

phone

Phone

0390417009

clock

Opened hours

Mon 11:30 AM to 9:30 PM Tue Closed Wed 11:30 AM to 9:30 PM Thu 11:30 AM to 9:30 PM Fri 11:30 AM to 10 PM Sat 12 Noon to 10 PM Sun 12 Noon to 9:30 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
178 Little Bourke St, Melbourne VIC 3000
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