Juju's Gourmet Indian in Sydney Menu

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Juju's Gourmet Indian in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. Beanbah Espresso offers many options including House baked muffins and House baked muesli cookie. Hurricane's Grill- Darling Harbour includes a wide range like Garlic Or Herb Roll or Soup Of The Day. Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth from . Zilver Restaurant offers Uccello and Marinated sicilian olives.

Nearby Sample Menus

WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
Side Salad $4.00
TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
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Salad of the day $12.00
Roasted mushroom on toast topped with shaved parmesan $8.00
Extras (double shot, soy, choc) $0.50
Pasta / ricotta of the day served with house salad $12.00
Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
Fresh juice $5.50
Roasted mushrooms $3.00
Sauteed baby spinach $3.00

Chinese Broccoli in Ginger Sauce $19.80
Chicken Sweet Corn Soup $10.80
Steak Fillets with Honey and Black Pepper $30.80
Hokkin Mee Hokkin Egg Noodle Fried with Seafood and Chicken in Black Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80
Steamed Prawns with Garlic $32.80
Seafood Beancurd Hot Pot Queensland Coral Trout Fillet, Prawns, Scallop & Calamari $38.80
Penang Kapitan Chicken Chicken Breast Fillets in Fresh Chilli, Herbs and Coconut Milk $23.80
Vegetables in Crabmeat Sauce $30.80

Supreme - Ham, Pepperoni, Italian Sausage, Roasted Mushroom, Cheese, Fresh Capsicum, Spanish Onions, Pineapple and Kalamata Olives $ 8.90
Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket $ 8.40
Smoked Salmon $ 8.40
Hawaiian - Chese, ham and pineapple $ 7.90
Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce $ 8.40
Chicken Lettuces Spud - Chicken Breast Fillet, Cheese, Lettuce, Avocado and Sour Cream $ 8.40

Yasai Yakimeshi (Veggies Fried Rice) $6
Teppan Tofu With Baby Corn In Miso Sauce $21
Yasai Udon (Noodle With Veggies) $14
Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33
Oshinko (Pickles) $5
Sesame Salad $5
Chilli Ebi (Spicy Prawn) $12
Niku - Meat Lover - Sesame Salad/Miso Soup/Chicken Teriyaki/Kangaroo Steak/Lamb With Onion/A Choice Of:/- Misoyaki Steak/Or/-Wagyu Burger Patty/Fried Rice/Teppan Vegetables $51 / p

CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
GARLIC BREAD - HERB BREAD $3.90
PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
VEAL LEMON (in lemon butter sauce) $35.90
RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
SOUP OF THE DAY (ask your waiter) $17.90
BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
FILLET OF FISH (catch of the day) $37.90

Potato Wedges - Sour cream and sweet chilli sauce $10
Choose from: White wine creamy garlic sauce, tomato & chilli sauce, chorizo & basil in Napoli sauce. Includes a small matched red tape beer or glass of house wine $15
Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19
Steamed Vegetables $6
Add to any salad Chicken: $4, Beef: $4
Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22

Classic margherita, buffalo mozzarella $19
Prawn, spinach pesto, pancetta, fresh chilli $23
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Szechuan bang bangchicken, bean shoot, coriander $21.50
The garden’s baked mac and cheese $9.50
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32

With Chips and Garden Salad $9.90
- Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
- Extra Egg White $2.00
Sandwich (All on Display) $7.50
Bacon and Eggs Burger (Bacon, Eggs, Tomato, Chutney, Lettuce, Cheese and Mayo $7.50
Prawn Cutlet -
Cheese and Tomato/Ham and Cheese on Toast $3.50

Tomato / Mushrooms / Spinach / Avocado / Ricotta $3.5
Chai Latte $4.5
White Wine Mushroom Risotto with feta cheese & fresh herbs $18
Spicy Omelette chorizo, spanish onion, tomato & mushrooms $14
Cypriot Breakfast fried eggs, haloumi, roast tomatoes & bacon with sourdough $15
Salt & Pepper Squid and King Prawns with chili aioli and chips $21
King Prawn Pasta with green olives, in spicy napolitana sauce $22
Smoked Salmon Linguini with caper berries, dill, olive oil & lemon $20

Szechuan bang bangchicken, bean shoot, coriander $21.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
The garden’s baked mac and cheese $9.50
Prawn, spinach pesto, pancetta, fresh chilli $23
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Italian sopressa, salami, black olive, artichoke $23
Pan seared barramundi, carrot puree, fennel salad $39

Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
Garlic & herb bread $ 4.50
Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
Chicken schnitzel with chips and salad $ 17.00

BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
- CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
- ROASTED TOMATO AND BASIL 300 ML $4.00
BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50

The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00

Bowl of chips with tomato sauce $ 5.00
Please ask our waitperson N/A
Choose any pasta/ hot dishes from our hot food bar N/A
Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00