Julie's Top Takeaway Shop in Clyde Menu

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Currently there is no menu available for Julie's Top Takeaway Shop in Clyde. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Clyde below.

Nearby Sample Menus

Karaage Bento - one choice of main, rice, salad, miso & chicken karaage, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon (+$3), teriyaki seafood (+$3.50) $13.50
Tofu Avocado Salad $7.50
Teriyaki Seafood $16.00
Tempura Prawn (1pc) $3.00
Pork Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Chicken or Pork Katsu (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Edamame - Japanese green beans $2.00
Veggie Tempura $10.00

Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
No Subsitute Topping Replacement
Garlic Bread - $3.00 $3.00
Hawaiian $11.90
- Tomato Base, Double Ham & Pineapple
Sicily $11.90
- Tomato Base, Pepperoni, Bacon, Onion & Capsicum
Spicy Beef $11.90
- Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos
Bbq Meat $11.90
- Bbq Sauce, Ham, Cabanossi, Pepperoni & Bacon
Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom

Goong Yang (4pcs) - grilled king prawns served with spicy sweet sauce & side salad $9.90
Pad Cashew Nut - stir-fry with fresh garlic, cahsew nuts, chili jam & fresh vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Panang Curry - thick curry cooked with panang paste, coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Kratiem (Garlic Sauce) - a mild dish with garlic & pepper stir fried with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Prawn Balls - deep fried prawn balls $8.90
Crispy Chicken Wings - deep fried, marinated chicken wing $8.90
Crying Tiger (B.B.Q. Beef) - grilled marinated beef,mserved with salad & chili spicy sauce $15.90
Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90

Mezze plate of prosciutto, house made labne, olives, basil pesto, sundried tomato pesto and crisp flatbread $14.50
Linguini, with tiger prawns, fish, and sea scallops in a napolitana sauce $17.50 / $26.00
Beef fillet - 200g $33.00
Steakhouse chips $5.00
All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
DESSERT - Vanilla ice cream with your choice of toppings – Chocolate / Caramel / Strawberry -
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Truffle scented mash $5.00

Mussamun Curry (Beef Only) - Very mild curry with potato and peanut $14.90
Pad Ped (Medium) $8.50
Pad Pra Ram - Stir fried flat rice noodle with vegetables and peanut sauce $12.00
Yellow Curry (Mild) $8.50
Golden Valley Juice $3.70
Pad Kang Keow - Stir fried mixed vegetables with Thai herbs and spicy green chili paste $12.00
Thai Beef Salad - Grilled beef salad mixed with cucumber, tomato, onion, coriander and homemade chili paste $14.00
Duck Salad - Roasted duck cooked with tomato, onion, shallot, Thai herbs, cashew nut and chili and rice powder $15.90