Juliet's Champagne Bar in Melbourne Menu

Juliet's Champagne Bar in Melbourne has no menu available, but can choose from many other options such as *Seaweed Soup: or 1. Curry Donkatsu from Oriental Spoon. Movenpick offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Waiters Restaurant Pty Ltd includes a wide range like Garlic Bread or Herb Bread. BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL and ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI from . Cafe Intimo offers Sushi Monger and Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice.

Nearby Sample Menus

60 day dry-aged porterhouse: foie gras & sauce soubise $42.00
Kefalograviera saganaki $14.50
Brook trout, calamari farcie, confit tomato & fennel $38.50
Eggs Benedict (ham), florentine (spinach) or atlantic (salmon) $19.50
Continental Breakfast - brioche, croissant, toast, spreads, juice & coffee or tea $18.50
Chorizo & peppers $14.00
European chef salad $12.00
Handcut french fries $11.00

Umr bento set 1 $12.50
- Select your choice of 7c. 7b. 26 to setup your bento box
Takoyaki $8.50
- Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
Tonkatsu ramen $11.90
- Japanese style pork or chicken cutlet in ramen noodles soup
Kaisen ramen $11.50
- Seafood and egg served on japanese ramen soup
Gyu don $10.50
- Thinly sliced beef cooked in sukiyaki sauce served on rice
O-bento bento $15.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice
Curry katsu don $10.50
- Deep fried crumbed pork or chicken on japanese curry on rice

Chilli Squid deep-fried squid seasoned with sea salt and shichimi $8.50
Menma (pickled bamboo) serving of pickled bamboo $1.50
Chicken and Ebi Cha Han chicken and prawns with stir fired rice and vegetables $17.60
1783 Agrum Collection Blood Orange 300ml bottle $3.90
Chilli Chicken Ramen ramen noodles in a spicy chicken soup topped with grilled chicken $18.20
Raw Juice a mixture of carrot, cucumber, tomato, orange and apple. an all-round high nutrient and high-energy drink $4.90
Grilled Chicken Katsu Curry grilled chicken breast with brown rice $18.20
Carrot Ginger and Apple Juice a mixture of carrot, ginger and apple juice $4.90

Warm chicken salad $11.00
- grilled chicken breast tenderloins and assorted salad
Cheese sandwich $4.80
Chicken parmigiana $13.00
- homemade recipe with napoli sauce, virginian ham, mozzarella cheese & shaved parmesan with chips & salad
Spanish omelette $13.00
- chorizo, capsicum, red onion, olives and toast
Big breakfast $16.00
- Two eggs (poached, fried or scrambled) bacon, tomato, mushrooms, sausage, baked beans and hash brown
Chicken breast, pesto, avocado and tomato $8.50
●Choice of white sourdough, light rye, multigrain, turkish bread, gluten free
-Jam $3.80

Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
Homemade chilli jam $2.00
Mount zero marinated olives $6.50
Roasted tomatoes $5.00
Baked camembert, garlic and rosemary, garden salad $18.00
Smoked trout rillette with radish salad $20.00
Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00

Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
House made Quiche, salad Ham and cheese or Vegetable $12.50
Chef’s Selection Share Plate daily selection $29.50
Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00

Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
-Add bacon $3.50
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs

Sourdough toast $5.50
- Butter, yarra valley jam, vegemite, honey, peanut butter
Malaysian chicken curry $12.50
- Cooked in ipoh curry spices, potatoes, brown rice
-Add toast $2.50
Available from 12pm
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
-Add haloumi $3.50
-Poached eggs (2) mushrooms, bacon rashers $3.50
Mushroom and haloumi burger (V) $12.00
- Field mushroom, haloumi, kasundi, rocket with crinkle cut chips

Arancini with tomato sugo (V / GF / NF) $12.50
Mac and cheese croquettes, truffled aioli (V / NF) $12.00
Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
-Gluten free bread $1.00
House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
Steak fries with vinegar salt (NF / DF / VEGAN) $8.00

Steak and Kidney Pie N/A
Cornish Pastie N/A
Vegetable Pastie N/A
Potato Pie N/A
Hot and Spicy Pie N/A
Steak bacon and Cheese Pie N/A
Cracked pepper Pie N/A
Steak and onion N/A

C8. HIYASHI CHUKA $9.80
- Japanese Style Cold Noodle
Avocado $2.60
Maki Mix $9.80
Smoked Eel $3.00
B1. TONKATSU BENTO $14.80
- Deep Fried Crumbed Pork & Dumpling
Tobiko $2.00
F8. IKA MARUYAKI $10.80
- Grilled Squid with Teriyaki Sauce
Salmon $2.60

Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
House made beef lasagne $18.50
Croque monsieur $14.00
Bacon and egg ciabatta roll with relish $7.50
-Pumpkin, feta & pepitas $8.00
-Sourdough, multigrain or gluten free $5.50
House made beef lasagne $18.50
Frittata served with salad $10.50

Sizzling beef filet $26.80
- With pepper sauce
Peking pork knuckle slices $9.50
- With "lo shui" sauce
Shanghai twice-cooked pork $19.80
"Grandma" beancurd $12.80
- With steamed rice
Dim sum basket(3pcs) $6.00
Garlic and parsley chicken $12.80
- With steamed rice
Salt and pepper spare ribs $12.80
- With steamed rice
Crispy spring rolls(2pcs) $5.50

-Main $20.50
Tempura sushi (6 pcs)
- Fresh salmon & grilled Eel on vinegar tice
-Main $10.50
Oyakodon $12.50
- Braised chicken fillet cooked with egg and onion on rice
Spicy salmon roll $10.00
- Spicy raw salmon on seaweed roll (8pcs)
Wafu steak $14.80
- Japanese style beef steak with watu sauce & served with salad
Gyu curry don $12.80
- Japanese style curry beef on rice
Flame hotate $6.80
- Flame scallop

Special vegetarian breakfast $11.50
- Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
Crepe potato bacon $10.50
- With cheese and spring onion
Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
Crepe potato spinach $10.50
- With cheese and spring onion
Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon
Vegetarian $10.50
- Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese
Crepe italian delight $12.50
- Italian vegetables in a napoli sauce with parmesan cheese and basil
Choose from $9.00
- Pumpkin or minestrone served with toast and butter

Juliet's Champagne Bar