Jun Japanese - Malaysian Cuisine in Redlynch Menu

JAPANESE FOOD JAPANESE FOOD
  • - -
APPETIZERS APPETIZERS
  • AGE-DOFU Deep fried bean-curd in sweet soy, grated white radish & ginger $ 7.90
  • CHICKEN KARA-AGE Chicken marinated with variety of spices, deep fried $ 7.90
  • KUSHI-KATSU Skewered beef breadcrumb deep fried top with ‘Tonkatsu’ sauce $ 7.90
  • OYSTER FURAI Juicy oyster coated with breadcrumb, deep fried $ 7.90
  • YAKITORI Skewered grilled chicken marinated with ‘Teriyaki’ sauce $ 7.90
  • AGE-NASU DENGAKU Deep fried egg plant with dengaku sauce, sprinkled with sesame seeds $ 7.90
  • SPRING ROLLS (CHICKEN – 3 Nos.) Deep fried chicken spring rolls served with sweet chilli sauce. $ 7.90
  • SPRING ROLLS (VEGETARIAN – 3 Nos.) Deep fried vegetarian spring rolls served with sweet chilli sauce. $ 7.90
SOUP SOUP
  • MISO SOUP Japanese soy bean paste soup $ 3.90
SALAD SALAD
  • JUN SALAD A mixture of fresh vegetables with special dressing $ 5.90
DESSERTS DESSERTS
  • GREEN TEA ICE-CREAM In house green tea ice-cream with fruits $ 3.90
  • BANANA DELIGHT Banana deep fried in fine batter served with ice-cream $ 4.90
  • TEMPURA ICE-CREAM Ice-cream wrapped in sponge cake, breadcrumb, deep fried, served with chocolate toppings and peanuts $ 5.90
MAIN COURSE ALA-CARTE (Served with Rice and Salad) MAIN COURSE ALA-CARTE (Served with Rice and Salad)
  • BEEF TERIYAKI Beef fillet marinated in sweet sake and ‘Teriyaki’ sauce pan fried $ 15.90
  • BEEF SHOGAYAKI Beef fillet marinated with ginger, sweet rice wine, soy sauce, pan fried $ 15.90
  • CHICKEN TERIYAKI Boneless chicken marinated in sweet sake (Japanese rice wine), soy sauce etc pan fried $ 15.50
  • FISH TERIYAKI Fillet of fish cooked in special rice wine, soy sauce etc pan fried $ 16.50
  • SALMON DENGAKU Salmon fillet, grilled, served with dengaku sauce (mirin, egg yolk, miso) $ 18.90
  • PRAWN TERIYAKI Fresh prawns Pan Fried then delicately braised with sweet rice wine (sake), soy sauce etc $ 19.90
  • TONKATSU Crumbed chicken cutlet deep fried with special ‘Tonkatsu’ sauce $ 15.50
  • KATSU-DON Crumbed chicken deep fried served in bowl of rice with egg and gravy $ 15.90
  • KATSU-CURRY Crumbed chicken deep fried served in bowl of rice with Japanese curry $ 15.50
  • JUN TEMPURA Seafood and vegetables deep fried in very fine batter, served with sweet soy and ground radish sauce $ 18.50
  • VEGETABLE TEMPURA Variety of vegetables deep fried in very fine batter, served with sweet soy and ground radish sauce $ 17.00
TEPPAN-YAKI – GRILLED DISHES TEPPAN-YAKI – GRILLED DISHES
  • FISH $ 16.90
  • PRAWNS $ 19.90
  • (SERVED WITH RICE AND VEGETABLES) -
  • BEEF $ 16.90
  • CHICKEN $ 16.50
SET MENU SET MENU
  • INCLUDES APPETIZER OF THE DAY, MISO SOUP, MAIN COURSE AND DESSERT OF THE DAY (PRICES BELOW ARE PER HEAD) -
  • BEEF TERIYAKI SET $ 25.90
  • BEEF SHOGAYAKI SET $ 25.90
  • CHICKEN TERIYAKI SET $ 25.50
  • KATSU-DON SET $ 25.90
  • FISH TERIYAKI SET $ 26.50
  • PRAWN TERIYAKI SET $ 29.90
  • TONKATSU SET $ 25.50
  • KATSU-CURRY SET $ 25.50
ASIAN NOODLES ASIAN NOODLES
  • Chicken $ 12.50
  • Seafood $ 13.50
  • Chicken and Seafood $ 15.50
  • CURRY LAKSA Hokkien noodles in Malaysian curry. -
  • IPOH HO FUN Thick rice noodles stir fried with gravy. -
  • NOODLES SOUP Thick rice noodles in clear soup. -
  • MEE GORENG Hokkien noodles stir fried in special sauce. -
  • CHAR KWAY TIAW Stir fried thick rice noodles. -
JAPANESE NOODLES JAPANESE NOODLES
  • MISO RAMEN Noodles served with chicken teriyaki in special Japanese soup. $ 12.50
  • SHOYU RAMEN Noodles soup served in sauce cooked with soy sauce, etc with chicken teriyaki. $ 12.50
FRIED RICE FRIED RICE
  • STEAMED RICE $ 3.00/Per Serve
  • JAPANESE FRIED RICE -
  • - Chicken $ 12.50
  • - Seafood $ 13.50
  • - Chicken and Seafood $ 15.50
  • NASI GORENG (Malaysian Fried Rice) -
  • - Chicken $ 12.50
  • - Seafood $ 13.50
  • - Chicken and Seafood $ 15.50
  • VEGETARIAN FRIED RICE $ 12.50
MALAYSIAN (NYONYA) DISHES MALAYSIAN (NYONYA) DISHES
  • - -
MEAT AND SEAFOOD DISHES MEAT AND SEAFOOD DISHES
  • Sweet & Sour - Prawns Cooked in sweet & sour sauce. $ 19.90
  • Sweet & Sour - Fish $ 16.90
  • Szechuan - Chicken $ 15.90
  • Szechuan - Beef $ 16.90
  • Szechuan - Prawns Stir Fry in oyster sauce with ginger, garlic, dry chilli and shallots. $ 19.90
  • Chicken In Black Bean Sauce $ 15.90
  • Beef In Black Bean Sauce Stir Fry in black bean sauce. $ 16.90
  • Sweet & Sour - Chicken $ 15.90
  • Sweet & Sour - Beef $ 16.90
  • Assam Fish Fish fillet cooked in chilli and tamarind sauce (sour & spicy). $ 16.90
  • Sambal - Squid $ 16.90
  • Sambal - Fish $ 16.90
  • Sambal - Prawns Squid, Fish Fillet or Prawns in hot and spicy sauce. $ 19.90
  • Lemak Nenas – Fish $ 16.90
  • Lemak Nenas – Prawns Spicy chilli sauce in coconut milk cooked with pineapple. $ 19.90
  • Curry Ayam (Malaysian Chicken Curry) Delicately flavoured with curry powder, spices and curry leaves. $ 15.90
  • Beef Rendang Cooked in mild chilli with various spices. $ 16.90
VEGETABLES VEGETABLES
  • Stir Fry Chinese Vegetables $ 12.90
  • Stir Fry Mixed Vegetables Stir Fry With Garlic Or Oyster Sauce. $ 12.90
TOFU TOFU
  • Tauhu Goreng Deep fried tofu pieces served together with pineapple, cucumber, bean sprouts in hot chilli sauce and sweet soy sauce, sprinkled in peanuts. $ 14.50

Nearby Sample Menus

  • Kow Pad Kai (Fried Rice Thai Style with Eggs) $7.90
  • Curry of the House (Roasted Duck Curry) - Roasted duck cooked with sliced ripe golden pineapple, home-made curry paste, coconut milk, tomatoes and basil $19.90
  • Pad see ew with Prawns $23.90
  • Pla Rad Prik - Reel fish fillets, deep fried (crispy or semi crispy) according to your taste, coated with red chilli, garlic, chopped onion, palm sugar, salt & tamarind sauce. $23.90
  • B.B.Q. Lamb Cutlets - Sweet succulent Australian lamb is the basis of this dish. Lamb cutlets trimmed of tatare marinated in our secret sauce & dusted w/ fresh herbs before being gently barbecued. $23.90
  • Pra Ram Long Song (Steamed Vegetables with Peanut Sauce) - You've never had vegetables taste so good they're wonderful $13.90
  • Pad Kra Prow Kae, Nuea, Gai or Moo (Chilli, Beef, Chicken or Pork) - Finely sliced beef, chicken or pork pan fried with onion, capsicum, shallots, hot chilli and fresh basil $17.90
  • Mix Entrée - A satay stick, golden bags, spring roll and deep fried prawn, each with its own distinctive and appropriate sauce $9.20
  • Chilled muesli, grilled sugar bananas, candied pistachios, lime infused mungali yogurt spheres $10.00
  • Add ons
  • Add fries $4.00
  • Available 11:30 Till 2
  • Beetroot nicoise, green beans, olives, beetroot, poached egg $15.00
  • Available 11:30 Till 2
  • Crispy duck leg, green pea, feta, mint, rocket, sunflower seeds $17.00
  • Three duck egg omelette, spiced potato, organic feta, wilted kale $14.00
  • Pad Thai Noodles ( Rice Noodles )- Choice of chicken, beef or pork stir fried with rice noodle, egg, vegetables and crushed peanuts $12.90
  • Set D: 4-5 People (60 pieces with Fish ) $59.90
  • Fish In Tamarind Sauce - Grilled fish then topped with tamarind, ginger, black bean sauce, capsicum, corn & onions. $20.90
  • Mixed Entrée - I Spring roll , 1 Curry puff , 1 Fish cake , 1 Calamari ring and 1 Chicken Satay served with Sweet Chilli Sauce and Peanut Sauce. $9.90
  • Fresh Salmon $3.20
  • BBQ Chicken, Beef, Or Pork - Char grilled marinated sliced of chicken, beef or pork in traditional Thai style. $14.90
  • Pinky ( Goong Hum Sabai ) - Prawn Cutlets Wrapped in Spring roll Pastry . Deep fried and served with sweet chilli sauce . 4 pieces per serve. $8.90
  • Homok Seafood - Combination mixed seafood simmered in coconut milk and exotic Thai curry spices and herbs. $21.90
  • Pad pak num mun hoy – stir fried vegetables with oyster sauce $10.95
  • Gai pad mamaung himma pann – stir fried chicken with mushrooms, cauliflower, broccoli, onion, capsicum, shallots, carrot and cashew nuts $12.95
  • Curry puffs – served with Thai sweet plum sauce (4) $6.50
  • Mixed entrée – fish cake, chicken satay, spring roll, chicken wing and curry puff served with Thai sweet chilli sauce and peanut sauce $9.00
  • Phedt tokjai – Marinated duck, Thai salad, red onion, tomato, red onion, chilli, cucumber, cashews nuts and a hint of mint $16.00
  • Tom kha gai – coconut spicy soup with mushrooms, tomato, lemon grass, kaffir lime, galangal and coriander: Chicken / Seafood $12.95 / $16.00
  • Pad prik gang squid – deep fried squid with chilli paste, green beans, onion, carrot and capsicum $16.00
  • Goong tod – deep fried prawns served with Thai sweet chilli sauce $16.95
  • European Gelati now Available - Come on in to see our delicious options N/A
  • Italian Sausage - Napoli sauce, cheese, spicy Italian sausage, roma tomatoes, kalamata olives, crispy bacon, Garlic & fresh basil 9 inch $15 / 12 inch $19
  • Americana - Tomato, cheese, ham, pepperoni 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Meatballs - Napoli sauce, cheese, homemade Italian meatballs, Roast capsicum, Spanish onion, sun-dried tomatoes, Crispy bacon, bocconcini cheese, topped with Fresh basil & marinara sauce 9 inch $15 / 12 inch $19
  • Garlic Bread $4.50
  • The Solo Pack - One rack of ribs for one person $13
  • Veal Tortellini -Served with your choice of delicious sauce, Napoli, Bolognese or Carbonara, topped with cheese ($1.00 extra for Carbonara sauce). $14
  • Super Supreme - Tomato, cheese, mushroom, ham, onion, capsicum, pineapple, olives, pepperoni 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
Jun Japanese - Malaysian Cuisine

Jun Japanese - Malaysian Cuisine

location

Address

Shp10/ 196 Wishart Rd, Wishart, QLD, 4122, Australia

phone

Phone

0732193669

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp10/ 196 Wishart Rd, Wishart, QLD, 4122, Australia
Similar Restaurants based on Cuisines