Sweet & Sour Temptation - Sot chua ngot - Carrot, capsicum, onions and pineapples stir-fried in our sweet & sour sauce, mixed with your choice of lightly battered Tofu $8.99/Beef, Chicken $9.99/Seafood $13.99
Deep-Fried Baramundi - Ca chem chien don xot xaThai - Crispy-fried whole baramundi served with vegetables and special lemongrass sauce Market Price
Mongolian Sauce - Sot mong co - Stir-fried vegetables with special Mongolian sauce Tofu $8.99/Beef, Chicken $9.99/Seafood $13.99
Grilled Eggplant - Ca nuong - Char-grilled eggplant brushed with shallot oil and traditional lightly fish sauce $9.00
Chicken /Beef /Tofu Coleslaw - Goi ga - Tender beef/shredded chicken fillet/ tofu tossed with pickled carrot, cabbage & mint then drizzled with traditional Vietnamese dressing $9.00
Plum Duck - Marinated duck steamed and crispy fried, served with bok choy and gingery plum sauce $15.00
Crispy-fried White Bait - Ca tuyet rang muoi - Crispy-fried white bait wok-tossed in fine spice & garlic with a hint of chilli $15.00
Steamed Ginger Fish - Ca hap gung hanh - Steamed fish fillet with bok-choy and ginger shallots glaze with oyster sauce $15.00