K & D Snack Bar in Hobart Menu

K & D Snack Bar in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Hobart Workers Club includes a wide range like Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs or Soup In house soup of the day with a crusty bread roll. Soho garlic & herb buttered pub loaf and Smoked salmon, dill & fetta croquettes (5pcs) from . Hotel SOHO offers Telegraph Hotel and Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy.

Nearby Sample Menus

  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Dijonnaise Sauce $1.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Garlic Cream Sauce (LG) $1.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • - 250grm Porterhouse Served with chips and salad or vegetables $14.50
  • Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
  • Kids Pizza and Chips $6.50
  • Grilled Trevalla Served on a roquette and beetroot salad with chips and garlic butter $17.50
  • - 300grm Marinated Rib Eye Pork Chop Served on a sweet potato rosti with buttered green beans and pepper gravy $17.00
  • Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
  • Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00
  • Vegetarian Burger Sweet potato rosti with lettuce, salad mix and chips. Served with a garlic aioli $10.00
  • Garlic & herb bread $6
  • Crispy chips $4
  • Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
  • Lamb sausages & mashed potato With onion jam & gravy $19
  • Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
  • Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
  • Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
  • Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
  • Sour Cream $1.50
  • BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
  • Olives $1.00
  • Italian - topped with napoli sauce, olives, pepperoni, mushrooms & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
  • Porterhouse Steak - served with chips, salad & your choice of sauce or gravy $10.00
  • BBQ Chicken - chicken, red onion, pineapple, bbq sauce & cheese $12.00
  • Basket or Crinkle Cut Chips $5.00
  • Cheese $1.00
  • Raddichio, spiced pear, blue cheese + walnut $14
  • Soup of the day $14.5
  • Orange syrup cake, amaretto ice cream $11
  • Smoked trevally pate, beetroot, ciabatta $14
  • Fries & aioli $8.9
  • Salmon, sardine and tomato puree, nduja $24
  • Market fish, brick pastry, moroccan carrot salad $33
  • Oysters Natural ½: $18, Full: $34
  • Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
  • Salt and Pepper Calamari Salad $25.00
  • - Garden GF $10.00
  • Shark Attack One piece of crumbed fish with chips $8.50
  • Smokey Fish Chowder $16.00
  • Salads: -
  • - Greek GF $11.00
  • Half doz Oysters (kilpatrick) $17.00
  • No.19 Hoi Nam Chicken Rice $9.50
  • No.24 Japanese Toridon Rice $9.50
  • Sushi Party Plate No.4 $35.00
  • No.25 Japanese Chicken Curry $9.50
  • No.22 BBQ Pork Rice $9.50
  • Sushi Whole Day Pack B $9.90
  • No.17 Stir Fried Ho Fun $10.50
  • No.21 Combination Rice $13.90
  • Kao Pad - Thai style fried rice with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood/Crabmeat) $17.50/$23.90/$25.90
  • Pla Lard Prig (Fish) - Deep fried whole fish (Barramundi) topped with chilli sauce & sweet basil leaves market price
  • Pad Puk - Stir fried seasonal vegetables $21.90
  • Pla Sam Rod (Fish) - Deep fried whole fish (Barramundi) topped with sweet & sour sauce market price
  • Gai Yang (Chicken) or Moo Yang (Pork) - Grilled chicken or pork fillet marinated with special herbs. Served with sweet chilli & side salad $23.50
  • Prawn Crackers or Papadams - Served with peanut sauce $8.00
  • Kao Pad Puk - Thai style fried rice with seasonal vegetables $17.50
  • Kao Suay - Steamed jasmine rice served per person $4.00
  • PULLED PORK BURGER - Pulled pork in BBQ sauce, baby cos, coleslaw and chipotle sauce $16.50
  • White and wholemeal bread available. Gluten free bread available $1.50
  • HALLOUMI SALAD - Grilled halloumi cheese with a roasted pumpkin, roasted beetroot, chick peas, pepitas, tomato and rocket salad. Finished with lemon myrtle dressing $17.50
  • TOASTED FOCCACIA (Take away available) - Gourmet vegetarian – baby spinach, grated carrot, roasted pumpkin, grilled halloumi cheese and red pesto $13.50
  • TOASTED SANDWICHES (Take away available) - Smoked salmon, Spanish onion, baby capers and brie $10.00
  • TOASTED WRAPS (Take away available) - All served with side salad. Chicken, bacon, cheddar cheese with cajun mayo $14.50
  • TASMANIAN MUSHROOM RAGOUT - Tasmanian mushrooms infused with white truffle oil on toasted light sourdough with 2 poached eggs, baby spinach and hollandaise sauce $16.50
  • SLIDERS -Mini burger of pulled pork in BBQ sauce and coleslaw $10.00
  • Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
  • Caramel Sundae n/a
  • English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
  • Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
  • Strawberry Mega Choc Waffle cone n/a
  • Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
  • Frozen PIne Lime McSpider n/a
  • Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
  • Fruit Toast $9.5
  • Seafood Chowder $15.50
  • Shaved Leg Ham $4.5
  • Maple Syrup $3.5
  • Chicken Parmagiana - served with chips & salad or mash potato & steamed greens $25.5
  • Fish & Chips - crumbed or beer battered with fries, a garden salad & tartare sauce $28.50
  • Slow Cooked Coca Cola Beef Ribs - served with char grilled sweet corn & an iceberg wedge salad (extra rib add $7) $30.50
  • Seafood Chowder $15.50
  • Prime Black Angus Porterhouse – 300 grams $34.00
  • Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
  • Rump of Lamb, roasted Beetroot, Parsnip purée, Pancetta braised Seasonal Greens and Pinot Noir Jus $35.50
  • Green Peppercorn $3.00
  • Chargrilled Pirates Bay Octopus with Salsa Verde, Olive oil, Vincotto reduction and caramelised Lemon $21.00
  • Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00
  • Salt & Pepper Quail, Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs & Aged Balsamic Vinaigrette $21.00
  • Continental Bread and Garlic Aioli $7.50
  • Garlic, rosemary, mozzarella, reggiano $18.9
  • Pork terrine, house relish, grilled ciabatta $19.9
  • Three cheese risotto, roasted pumpkin, sage butter, almonds, marscapone $28.9
  • Cheese board $23.9
  • Selection of house made ice creams & sorbet $13.9
  • House made linguini, cavolo nero, broccolini, peppered pancetta, chilli, garlic, anchovy parmesan $28.9
  • Leek & three cheese aranchini (each) $3.9
  • Pickled fresh sardines, pinenuts, sultanas, sweet onions, grilled ciabatta $15.9
  • Poh Pla Gai - Chicken Spring Roll $1.50 ea
  • Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
  • Vegetables and Tofu $11.50
  • Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
  • - Vegetables / Chicken / Seafood / Prawns
  • Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
  • Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
  • Chicken or Beef $13.00
  • Gravy $2.00
  • Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
  • Mushroom $2.00
  • Vegetarian grilled vegetables with mozzarella Served with chips $10.50
  • Chicken, bacon & avocado with garlic aioli Served with chips $10.50
  • Risotto Served with wild mushroom & spinach $13.50
  • Roasted Garlic Aioli $2.00
  • Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
K & D Snack Bar

K & D Snack Bar

location

Address

103 Melville St, Hobart, TAS, 7000, Australia

phone

Phone

0362319009

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
103 Melville St, Hobart, TAS, 7000, Australia
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