KL Bunga Raya in North Melbourne Menu

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Mixed Entree Platter $12.90
- (Vegetarian Spring Roll, Vegetarian Curry Puff, Lobak, Satay Chicken - 2)
San Choi Bao (each) – Chicken $5.50
San Choi Bao (each) – Vegetarian (GFBR) $5.00
Satay Chicken (3pcs) (GF) $7.00
(Crispy Mince Pork Roll)(2pcs) $6.50
Salt and Pepper Chicken Pieces $8.50
Salt and Pepper Calamari (GFBR) $9.50
Soft Shell Crab (GFBR) $8.90
- (Coated in a mix of biscuit crumbs, curry powder and seaweed)
Vegetarian Curry Puff (3pcs) $5.90
Vegetarian Spring Roll (3pcs) $5.00
Steamed/ Fried Dim Sim (3pcs) $6.50
Thai Fishcake (5 pcs) $5.00
Roti w/ Curry or Peanut Sauce $5.90
Roti w/ Curry Chicken or Beef Rendang $10.50
Prawn Crackers $2.50
GF - Gluten Free
GFBR - Gluten Free By Request Only

Vegetarian Laksa $9.90
Combination Laksa $10.50
- (Chicken, Shrimp, Fishcake)
Chicken / Beef Laksa $10.50
Roast Duck Laksa $12.90
King Prawn Laksa $11.90
Fish Fillet Laksa $11.90
Seafood Laksa $12.90
- (Mussel, Prawn, Calamari, Fishcake)
Fish Head Laksa $12.90
* Additional charges apply for extra ingredients. (Vegetable-$2) (Chicken/Beef-$3) (King Prawn/Calamari-$5) (Seafood-$6)
* All Laksa can be requested GF except for Roast Duck Laksa.
* All Laksa are served with tofu, beanshoots and eggplant. Garnished with spring onions and fried shallots.
* All Laksa are served with mixed noodle (yellow noodle and rice vermicelli). Please advise otherwise.

Dumpling Soup $5.90
Chicken Corn Soup (GF) $5.50
Tom Yam Chicken Soup
Chicken $5.50
Seafood $6.90
Hot and Sour Soup $5.50

Har Mee $12.90
- Yellow noodles with prawn, fishcake, boiled egg, water spinach and beanshoot in prawn broth
Chicken / Seafood Tom Yam Noodle $10.90/$12.90
- Rice Vermicelli with a choice of chicken or seafood (prawn, calamari, fish fillet, fishcake) & bok choy in a Thai spicy and sour soup
Fish Head / Fish Fillet Noodle (GF) $12.90
- Rice Vermicelli with rockling head or fillet served with tomato, tofu & pickled mustard in a milky soup
Dumpling Noodle Soup $10.90
- Egg noodle with chicken, dumplings and bok choy in chicken broth
Chicken Noodle Soup (GFBR) $9.90
- Egg noodle w/ chicken and bok choy in chicken broth

Deep Fried Chicken Pieces $16.90
a. Salt & Pepper
b. Sweet & Sour
c. Honey
d. Lemon
Deep Fried Chicken Ribs $17.90
a. Salt & Pepper
b. Sambal
c. Golden (Salted Egg Yolk) $21.90
Beef Rendang (GF) $16.50
Black Bean Beef $16.50
Sizzling Mongolian Chicken / Beef $16.50
Curry Chicken (GF) $16.50
Roast Pork Kailan $16.50
- Roast Pork and Chinese Broccoli stir fry with fish sauce and chilli
Malaysian Style Buttered Chicken $16.50
Roast Duck Curry $22.90
Sizzling Tofu & Mince Pork $15.50
Eggplant & Mince Pork in Claypot $15.50
Sweet & Sour Pork $16.90
Deep Fried Pork Belly $16.90

Curry Fish Fillet / Fish Head in Claypot (GF) $22.90
Ginger Onion Fish Fillet (GFBR) $18.90
Sweet & Sour Fish Fillet $18.90
Nyonya Fish $18.90
- (Pan fried Tilapia Fish, dressed with ginger flower, mint and pineapple sauce)
Salt & Pepper Calamari (GFBR) $18.90
Chilli Prawns (GF) $18.90
Buttered Prawns (GFBR) $18.90
Salted Egg Prawns / Calamari (GFBR) $20.90
Sizzling Mongolian Seafood $21.90
Whole flounder
a. Salt and Pepper (GFBR) $19.90
b. Assam $21.90

*Please be advised that Belacan/Sambal contains dried shrimp
Chinese Broccoli with Oyster Sauce / Garlic $13.50
Vegetables with Cashew Nuts (GFBR) $14.50
Curry Vegetable (GF) $14.50
Gado Gado (GF) $14.50
Salt & Pepper Eggplant (GFBR) $14.90
Kai Lan 2 Styles (GFBR) $14.90
Shiitake Mushrooms & Tofu $14.90
Garlic/ Sambal Okra (GFBR) $15.50
Sambal eggplant and french beans $15.50
Garlic / Belacan Kangkong (water spinach) (GFBR) $16.90

Steamed Broccoli $6.00
Sambal ikan bilis (Anchovies) $5.90
Achar (Malaysian Pickled Vegetables) (GF) $5.00
Plain Roti $3.90
Peanut / Curry Sauce $3.00
Steamed Rice $2.00
Chicken Rice $2.60
Coconut Rice $2.60

*Additional charges apply for extra ingredients. (Vegetable-$2) (Chicken / Beef-$3) (King Prawn / Calamari-$5) (Seafood-$6)
Kung Po
- (Dry Chilli, Onions and Cashew Nuts)
Garlic (GFBR)
Black Pepper
Sambal
- (Malaysian Style Chilli Paste)
Assam
- (Sweet and Spicy Tamarind sauce)
Choose and ingredient:
Seasonal Vegetable & Tofu $14.50
Chicken $16.50
Beef $16.50
Fish Fillet $18.90
Calamari $18.90
King Prawn $18.90
Seafood $19.90

*(V) Vegetarian option available
*(GFBR) Gluten Free By Request
*Extra Fried Egg $2.00
Claypot Rice Drop Noodle $11.50
- Rice drop noodle with mince pork in claypot. Garnished with spring onions and fried onions.
Fried Kway Teow (V) (GFBR) $10.90
- Flat rice noodle, fish cake, shrimps, Chinese sausage and spices. Non-spicy
Beef Noodles (V) (GFBR) $10.90
- Flat rice noodle with ginger, spring onions, egg, beef and beanshoots. Non-spicy
Yong Yang Noodle (V) $11.50
- Rice vermicelli with shrimp, chicken, beanshoot stir fried with tom yam paste
Singapore Noodle (V) (GFBR) $10.90
- Rice vermicelli with shrimp, chicken, beanshoot with curry paste
Soy Sauce Rice Vermicelli $10.90
- Rice vermicelli with shrimp, chicken, beanshoot with soy sauce
Crispy / Flat Rice Noodle with Egg Sauce (V) (GFBR) $10.90
- Choice of flat rice noodle / crispy egg noodle with shrimp, fishcake, chicken, and vegies in egg gravy
Dry Egg Noodle (Chicken Curry / Beef Rendang) $10.90
- Egg noodle in soy sauce, served with bok choy and beanshoots. Choose a curry.
Hokkien Noodle (V) $10.90
- Yellow noodle, shrimp, fishcakes and vegies in dark soy sauce
Black Bean Noodle (V) $10.90
- Braised Yellow Noodle in black bean sauce with shrimp, chicken, fishcake and vegies.
Loh Mee (V) $10.90
- Braised yellow noodle, shrimp, fishcake, chicken, green vegies in egg gravy with a touch of vinegar
Indian Mee Goreng (V) $10.90
- Yellow noodle with shrimp and chicken, stir-fried in tomato and curry paste
Pad Thai (V) (GFBR) $12.50
- Thai rice noodle with chicken, shrimp, tofu, beanshoot with chopped peanuts and lemon wedge on the side
Seafood Fried Noodle $12.90
- Yellow noodle with seafood, fishcake and egg

Nasi Lemak Special (V) (GF) $11.00
- Coconut flavored rice served with achar, peanuts, cucumber, ikan bilis and a choice of curry chicken or beef rendang
Nasi Padang (GF) $12.50
- Chicken curry and beef rendang served with seasonal vegetables with steamed rice
Curry Chicken OR Beef Rendang with Rice (GF) $10.50
- Malaysian style curry with steamed rice
Hainanese chicken rice $10.90
- Malaysian hawker style with steamed chicken with chicken flavoured rice and chicken broth
Superior Soup with Rice (V) (GFBR) $10.90
- Fried rice with shrimp, fishcake, chicken and vegies with superior soup
Rice with superior egg sauce (V) (GFBR) $10.90
- Steamed rice, shrimps, fishcake, chicken and green vegies with egg gravy

Nearby Sample Menus

Chips $6.00
Limerick burger $15.00
- With the works - served with chips
Fish & chips $16.00
- Beer battered barramundi, served with chips & salad
Pork belly $18.00
- Slow cooked and served with coleslaw and spuds
Chicken parma / schnitzel $18.00 / $16.00
- Served with chips & salad
Smoked salmon salad $20.00
- Combined with rocket, avocado and orange segments
Coleslaw $5.00
Bruschetta $6.00

- Prawns or Seafood $14.00
Choice of Meat
Coconut Rice $3.00
Fried Rice(Choice of meat)
- Special Thai style fried rice, onion, tomatoes, corn, peas,carrot and egg
Gang Jeud Talay $8.00
- Mild combination seafood and vegetables clear soup
- Vegetable $12.00
Mango Ice Cream $5.50
Coconut Ice Cream $5.50

A13. GODFATHER
- Tomato, hot salami, fresh & sun dried tomato, capsicum, olive, herbs, chilli (by request only)
A36. SICILY
- Garlic sauce, cheese, hot pepperoni, hot salami, spring onion herbs, chilli
C2. B.B.Q CHICKEN
- B.B.Q sauce, cheese, chicken, mushroom, capsicum, onion
A28. CALABRESE
- Tomato, cheese, hot salami, sundried tomato, roasted capsicum, pesto
V3. FETA CHEESE & TOMATO
- Tomato, cheese, fresh tomato, capsicum, feta cheese, capers, olive, special herbs, pesto
MEDIUM $8.00
MEDIUM $8.00
LARGE $10.00

Hosomaki (Small) Roll (6p) - Salmon $5.00
Tonnabe - tasty hot pot of thinly sliced pork and vegetables in a miso base soup, cooked at the table $32.00
Salmon Tartar - fresh raw salmon tossed with soy sauce sesame dressing and raw egg $16.00
Tuna Only - Sushi (Entree/Main) $24.00/$36.00
Sushi & Sashimi Combination - Entree (3p sushi + 6p sashimi) / Main (5p sushi + 10p sashimi) $20.00/$32.00
Akita Roll (8p) - inside out sushi roll with salmon, prawn and cucumber, avocado on top $16.00
Hosomaki (Small) Roll (6p) - Tuna $6.00
Ebi Mayo - tempura shrimp with chilli mayonnaise $12.00

+add Mascarpone +2.00
Toasted apricot + goji granola 14.50
- Coconut curd, kiwi, banana, dehydrated blueberry
+add fried egg 3.00
+add fried egg +3.00
Charred Brussel, Bean & Lentil Salad 19.00
- Burghul, tahini yogurt, almonds, crispy chickpeas, green harissa, fresh herbs
- classic spreads, or 5.00
Hash browns 20.00
- Double-smoked ham, poached eggs, hollandaise
Boerewors sausage, 24 month Prosciutto Di Parma, black & white pudding by Pacdon Park 5. 50

AMERICAN $11.95
- tomato sauce, mozzarella, calabrese salami
MEAL DEAL 2 $34.90
- 2X13" (LARGE) TRADITIONAL PIZZA + GARLIC BREAD + 1 x 1.25 SOFT DRINK
AUSSIE DELUXE $11.95
- tomato sauce, mozzarella, virginia ham, bacon, egg
GARLIC PRAWN CALABRESE $17.90
- tomato sauce, mozzarella, baby spinach, calabrese salami, tiger prawns, red onion, cherry tomatoes and garlic
GARLIC BREAD $3.80
WEDGES $9.00
- with sour cream and sweet chilli sauce
11" PIZZA
GREEK SALAD $6.00

Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
Smoked salmon $4.00
Toast atlantic with lime poached salmon, sauteed spinach, croquette potatoes, poached eggs and zesty hollandaise sauce $18.00
Braised pulled lamb on grilled saganaki with smoked paprika & radicchio, cherry tomato salad $18.00
Sauteed spinach $4.00
Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90
Homemade toasted granola with cinnamon baked apple poached strawberries & roasted hazelnut honey labneh (v) $11.50
Slow cooked pulled pork quesadilla with chimichurri scrambled eggs, manchego cheese & gazpacho salad $18.00

House Special Fried Rice $10.00
Tobbiko Roll $2.50
Oyster, Satay, Black Bean, Black Pepper, Curry, Garlic, Sweet Chilli , Soy , Sweet & Sour , Mongolian , Lemongrass & Ginger , Teriyaki, Pad Tai , Dark Sweet Soy Sauce, Xo Sauce , Tom Yum, Basil Garlic, Herb Sauce, Hot Chilli N/A
Vegetarian Inari (Pickle / Seaweed) $2.50
Fresh Salmon Roll (W/B) $2.5 / $2.70
Xo Mild Chilli Seafood Noodle $13.00
Prawn Rice Paper Roll(4Pcs) $6.80
Fried Kwai Teow $12.00

Dinner Pack $31.00 (save 13%)
- (3 Flakes, 3 crabsticks, 3 potato cakes, 3 dim Sims, chips & 1.25lt drink)
Jam Donut $1.50
Fish Burger $7.50
Deluxe Burger $7.50
Crumbed calamari $1.00
Hamburger in Batter $3.00
Corn Jacks $2.50
Snack Pack $5.00 (save 20%)
- (2 dim Sims, 2 potato cakes & chips)

Chia pudding bowl 17.00
- Coconut soaked chia, mandarin, passionfruit, walnut praline, passionfruit yogurt
Breakfast board 20.50
- grilled chorizo, smoked salmon parfait, potato hash, soft-boiled egg, rye soldiers, granola, super smoothie
House made granola 16.00
- puffed grains, nuts, seeds, broken panacotta, fresh fruit, berry jelly
Adelaide Hills "speck" belly bacon, thick cut (SA) 10.00
Cajun roast pumpkin 18.00
- carrot romesco, lentil salad, crispy chickpeas
Teriyaki eggplant + soba noodle salad 18.00
- edamame, coriander, pea shoots, sesame green chilli dressing
Sticky pork shoulder 20.50
- rice noodle salad, kal, nam jim, fresh lime, kimchi, son-in-law egg
Chargrilled chorizo, aioli 6.00

Pancake $7.50
- Stack of Pancakes served with fresh fruit And Maple Syrup
Bushranger N/A
- Baby Spinach, Roast Beef ,Fruit Chutney Feta Cheese
Croissant with Spread $3.50
Toast English Muffin with Egg and Bacon $3.50
Chicken Parmigiana Salad and Chips $10.00
Cheese Platter $6.00 Per Person
- Selection of Hard and Soft cheese including Brie , Camembert Tasty, Fruit Cheese,etc.. Served with Dried Biscuits, Dried Fruits and Nuts
Plain Burger $5.50
- Beef, Lettuce, Tomato
Falafel Ball with Dips (1 per serve) $2.50

Coconut & Chia Pudding with berry puree $6.50
Potato & Swimmer Crab Rosti with poached eggs, grilled asparagus, cherry tomatoes & hollandaise $19.50
Breakfast Juice - fresh seasonal fruit $7.50
Meredith Goats Cheese, Avocado, Sujuk (spicy Middle Eastern halal sausage), Smoked Salmon, House Baked Beans, Potato & Crab Rosti, Smoked Diavoletti (stuffed with chilli & olive) $5.50
-Add poached egg $2.50
Peppermint Hot Chocolate- with white or dark chocolate $6.50
Bacon, Roma Tomato, Field Mushroom, Wilted Spinach, Polenta Cake, $4.50
Sweet potato & kale fritters with poached eggs, crispy pancetta, Meredith goats cheese & lime 18 mango salsa (GF) $18.00

Egg & bacon sandwich or roll $3.80
Half Chicken $6.90
Sausage rolls $3.00
Dim sims $0.80
Cheese $4.30
Super burger (The lot & pineapple ) $6.90
The lot $7.30
Whiting $4.80

Warm Clabatta Bread $11
- with marinated olives, extra virgin olive oil & balsamic
Beer Battered Flathead Fillets $25
- with Crunchy fries, salad and lemon caper aioli
Garden Salad $8
- wine nuts, balsamic house dressing
Bruschetta $10
- toasted crusty bread, vine ripened tomato, red onion, fresh basil and shaved parmesan
Surf & Turf $38
- Scotch fillet steak 250gm, grilled prawns in creamy sauce, chips & salad
Seared Scallops $18
- Cauliflower puree, grilled asparagus & cardamom carrot emulsion
India Style Classic Butter Chicken Curry $28
- with steamed saffron basmati rice, lemon pickle & pappadums
Surf & Turf $38
- Scotch filet steak 250gm, grilled prawns in creamy sauce, chips & salad

Tea $1.50
Malowax with Diced Lamb (Free Tea with purchase) $8.00
Marinara $9.00
Americana - Tomato, Cheese, Salami, Onion Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Capri - Tomato, Cheese, Meat, Mushroom Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Plain - Tomato, Cheese, Meat Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Deal 2 - 2 Family Pizzas, 1 Garlic Bread, 1 x 1.25L Coke $29.90
Café latte $2.50

KL Bunga Raya

Inner Melbourne > North Melbourne > KL Bunga Raya

Address

34 Errol St, North Melbourne, VIC, 3051, Australia

Phone

0393291762

Opened hours

Friday 11:30am–3pm, 5–10pm Saturday 11:30am–3pm, 5–10pm Sunday 11:30am–3pm, 5–10pm Monday 11:30am–3pm, 5–10pm Tuesday 11:30am–3pm, 5–10pm Wednesday11:30am–3pm, 5–10pm Thursday 11:30am–3pm, 5–10pm