KL Bunga Raya in North Melbourne Menu

ENTREE / SNACKS ENTREE / SNACKS
  • Mixed Entree Platter $12.90
    • (Vegetarian Spring Roll, Vegetarian Curry Puff, Lobak, Satay Chicken - 2)
  • San Choi Bao (each) – Chicken $5.50
  • San Choi Bao (each) – Vegetarian (GFBR) $5.00
  • Satay Chicken (3pcs) (GF) $7.00
  • (Crispy Mince Pork Roll)(2pcs) $6.50
  • Salt and Pepper Chicken Pieces $8.50
  • Salt and Pepper Calamari (GFBR) $9.50
  • Soft Shell Crab (GFBR) $8.90
    • (Coated in a mix of biscuit crumbs, curry powder and seaweed)
  • Vegetarian Curry Puff (3pcs) $5.90
  • Vegetarian Spring Roll (3pcs) $5.00
  • Steamed/ Fried Dim Sim (3pcs) $6.50
  • Thai Fishcake (5 pcs) $5.00
  • Roti w/ Curry or Peanut Sauce $5.90
  • Roti w/ Curry Chicken or Beef Rendang $10.50
  • Prawn Crackers $2.50
  • GF - Gluten Free
  • GFBR - Gluten Free By Request Only
LAKSA LAKSA
  • Vegetarian Laksa $9.90
  • Combination Laksa $10.50
    • (Chicken, Shrimp, Fishcake)
  • Chicken / Beef Laksa $10.50
  • Roast Duck Laksa $12.90
  • King Prawn Laksa $11.90
  • Fish Fillet Laksa $11.90
  • Seafood Laksa $12.90
    • (Mussel, Prawn, Calamari, Fishcake)
  • Fish Head Laksa $12.90
  • * Additional charges apply for extra ingredients. (Vegetable-$2) (Chicken/Beef-$3) (King Prawn/Calamari-$5) (Seafood-$6)
  • * All Laksa can be requested GF except for Roast Duck Laksa.
  • * All Laksa are served with tofu, beanshoots and eggplant. Garnished with spring onions and fried shallots.
  • * All Laksa are served with mixed noodle (yellow noodle and rice vermicelli). Please advise otherwise.
SOUP SOUP
  • Dumpling Soup $5.90
  • Chicken Corn Soup (GF) $5.50
  • Tom Yam Chicken Soup
  • Chicken $5.50
  • Seafood $6.90
  • Hot and Sour Soup $5.50
SOUP NOODLES SOUP NOODLES
  • Har Mee $12.90
    • Yellow noodles with prawn, fishcake, boiled egg, water spinach and beanshoot in prawn broth
  • Chicken / Seafood Tom Yam Noodle $10.90/$12.90
    • Rice Vermicelli with a choice of chicken or seafood (prawn, calamari, fish fillet, fishcake) & bok choy in a Thai spicy and sour soup
  • Fish Head / Fish Fillet Noodle (GF) $12.90
    • Rice Vermicelli with rockling head or fillet served with tomato, tofu & pickled mustard in a milky soup
  • Dumpling Noodle Soup $10.90
    • Egg noodle with chicken, dumplings and bok choy in chicken broth
  • Chicken Noodle Soup (GFBR) $9.90
    • Egg noodle w/ chicken and bok choy in chicken broth
MEATS MEATS
  • Deep Fried Chicken Pieces $16.90
  • a. Salt & Pepper
  • b. Sweet & Sour
  • c. Honey
  • d. Lemon
  • Deep Fried Chicken Ribs $17.90
  • a. Salt & Pepper
  • b. Sambal
  • c. Golden (Salted Egg Yolk) $21.90
  • Beef Rendang (GF) $16.50
  • Black Bean Beef $16.50
  • Sizzling Mongolian Chicken / Beef $16.50
  • Curry Chicken (GF) $16.50
  • Roast Pork Kailan $16.50
    • Roast Pork and Chinese Broccoli stir fry with fish sauce and chilli
  • Malaysian Style Buttered Chicken $16.50
  • Roast Duck Curry $22.90
  • Sizzling Tofu & Mince Pork $15.50
  • Eggplant & Mince Pork in Claypot $15.50
  • Sweet & Sour Pork $16.90
  • Deep Fried Pork Belly $16.90
SEAFOOD SEAFOOD
  • Curry Fish Fillet / Fish Head in Claypot (GF) $22.90
  • Ginger Onion Fish Fillet (GFBR) $18.90
  • Sweet & Sour Fish Fillet $18.90
  • Nyonya Fish $18.90
    • (Pan fried Tilapia Fish, dressed with ginger flower, mint and pineapple sauce)
  • Salt & Pepper Calamari (GFBR) $18.90
  • Chilli Prawns (GF) $18.90
  • Buttered Prawns (GFBR) $18.90
  • Salted Egg Prawns / Calamari (GFBR) $20.90
  • Sizzling Mongolian Seafood $21.90
  • Whole flounder
  • a. Salt and Pepper (GFBR) $19.90
  • b. Assam $21.90
VEGETABLES VEGETABLES
  • *Please be advised that Belacan/Sambal contains dried shrimp
  • Chinese Broccoli with Oyster Sauce / Garlic $13.50
  • Vegetables with Cashew Nuts (GFBR) $14.50
  • Curry Vegetable (GF) $14.50
  • Gado Gado (GF) $14.50
  • Salt & Pepper Eggplant (GFBR) $14.90
  • Kai Lan 2 Styles (GFBR) $14.90
  • Shiitake Mushrooms & Tofu $14.90
  • Garlic/ Sambal Okra (GFBR) $15.50
  • Sambal eggplant and french beans $15.50
  • Garlic / Belacan Kangkong (water spinach) (GFBR) $16.90
SIDE DISHES SIDE DISHES
  • Steamed Broccoli $6.00
  • Sambal ikan bilis (Anchovies) $5.90
  • Achar (Malaysian Pickled Vegetables) (GF) $5.00
  • Plain Roti $3.90
  • Peanut / Curry Sauce $3.00
  • Steamed Rice $2.00
  • Chicken Rice $2.60
  • Coconut Rice $2.60
STIR-FRY SELECTIONS STIR-FRY SELECTIONS
  • *Additional charges apply for extra ingredients. (Vegetable-$2) (Chicken / Beef-$3) (King Prawn / Calamari-$5) (Seafood-$6)
  • Kung Po
    • (Dry Chilli, Onions and Cashew Nuts)
  • Garlic (GFBR)
  • Black Pepper
  • Sambal
    • (Malaysian Style Chilli Paste)
  • Assam
    • (Sweet and Spicy Tamarind sauce)
  • Choose and ingredient:
  • Seasonal Vegetable & Tofu $14.50
  • Chicken $16.50
  • Beef $16.50
  • Fish Fillet $18.90
  • Calamari $18.90
  • King Prawn $18.90
  • Seafood $19.90
STIR-FRIED NOODLES STIR-FRIED NOODLES
  • *(V) Vegetarian option available
  • *(GFBR) Gluten Free By Request
  • *Extra Fried Egg $2.00
  • Claypot Rice Drop Noodle $11.50
    • Rice drop noodle with mince pork in claypot. Garnished with spring onions and fried onions.
  • Fried Kway Teow (V) (GFBR) $10.90
    • Flat rice noodle, fish cake, shrimps, Chinese sausage and spices. Non-spicy
  • Beef Noodles (V) (GFBR) $10.90
    • Flat rice noodle with ginger, spring onions, egg, beef and beanshoots. Non-spicy
  • Yong Yang Noodle (V) $11.50
    • Rice vermicelli with shrimp, chicken, beanshoot stir fried with tom yam paste
  • Singapore Noodle (V) (GFBR) $10.90
    • Rice vermicelli with shrimp, chicken, beanshoot with curry paste
  • Soy Sauce Rice Vermicelli $10.90
    • Rice vermicelli with shrimp, chicken, beanshoot with soy sauce
  • Crispy / Flat Rice Noodle with Egg Sauce (V) (GFBR) $10.90
    • Choice of flat rice noodle / crispy egg noodle with shrimp, fishcake, chicken, and vegies in egg gravy
  • Dry Egg Noodle (Chicken Curry / Beef Rendang) $10.90
    • Egg noodle in soy sauce, served with bok choy and beanshoots. Choose a curry.
  • Hokkien Noodle (V) $10.90
    • Yellow noodle, shrimp, fishcakes and vegies in dark soy sauce
  • Black Bean Noodle (V) $10.90
    • Braised Yellow Noodle in black bean sauce with shrimp, chicken, fishcake and vegies.
  • Loh Mee (V) $10.90
    • Braised yellow noodle, shrimp, fishcake, chicken, green vegies in egg gravy with a touch of vinegar
  • Indian Mee Goreng (V) $10.90
    • Yellow noodle with shrimp and chicken, stir-fried in tomato and curry paste
  • Pad Thai (V) (GFBR) $12.50
    • Thai rice noodle with chicken, shrimp, tofu, beanshoot with chopped peanuts and lemon wedge on the side
  • Seafood Fried Noodle $12.90
    • Yellow noodle with seafood, fishcake and egg
RICE DISHES RICE DISHES
  • Nasi Lemak Special (V) (GF) $11.00
    • Coconut flavored rice served with achar, peanuts, cucumber, ikan bilis and a choice of curry chicken or beef rendang
  • Nasi Padang (GF) $12.50
    • Chicken curry and beef rendang served with seasonal vegetables with steamed rice
  • Curry Chicken OR Beef Rendang with Rice (GF) $10.50
    • Malaysian style curry with steamed rice
  • Hainanese chicken rice $10.90
    • Malaysian hawker style with steamed chicken with chicken flavoured rice and chicken broth
  • Superior Soup with Rice (V) (GFBR) $10.90
    • Fried rice with shrimp, fishcake, chicken and vegies with superior soup
  • Rice with superior egg sauce (V) (GFBR) $10.90
    • Steamed rice, shrimps, fishcake, chicken and green vegies with egg gravy

Nearby Sample Menus

  • Trio of dips $8.00
  • Chicken breast $22.00
    • Grilled and served in creamy garlic sauce with veg and spuds
  • All steaks cooked to your linking and served with your choice of sides and sauce
  • Vegie burger $16.00
  • Limerick burger $15.00
    • With the works - served with chips
  • Garlic bread $5.00
  • Chicken parma / schnitzel $18.00 / $16.00
    • Served with chips & salad
  • Spaghetti marinara $20.00
    • Mixed seafood tossed in napoli sauce
  • Red Curry (Choice of meat)
    • Well know Thai curry cooked in coconut milk and red curry paste
  • Beef Salad $15.00
    • Slices of char-grilled scotch fillet hot & sour salad with spring onions,coriander,cucumber,lettuce,tomato,lime juice and chilli
  • Not it batter
  • Satay (8 skewers) $9.00
    • Thai style char-grilled satay served with peanut sauce,choice of chicken,beef or mixed
  • Tom Kha (Choice of meat)
    • Similar to tom yum soup but slightly stronger taste of galangal with light coconut milk
  • - Chicken $8.00
  • Roti Bread $3.50
    • Roti bread with peanut sauce
  • Pla Chuu Chee $16.00
    • Fried Rockling fillet topped with tangy red curry sauce,chopped lime leaves and coconut milk
  • 4CPS $7.00
  • C1. CHICKEN MUSHROOM
    • Tomato, cheese, chicken, mushroom, BBQ sauce (by request only)
  • LARGE $10.00
  • A38. BACON & TOMATO
    • Tomato, cheese, onion, bacon, fresh tomato, cracked pepper
  • MEDIUM $8.00
  • LARGE $10.00
  • LARGE $10.00
  • LARGE $10.00
  • Tonkatsu - crumbed and deep fried pork $26.00
  • Kitsune Udon - udon noodle with tasty fried bean curd $14.00
  • Tori Shiso (6p) - chicken spareribs marinated in soybean paste and grilled $9.00
  • Salmon, White fish, Flying fish roe $4.00
  • Chirashi - a variety of fresh seafood and vegetables on a bowl of sushi rice $28.00
  • Hosomaki (Small) Roll (6p) - Tuna $6.00
  • Sunomono - seafood and vegetables dressed with a sweet vinegar $14.00
  • Nanban - deep fried white bite and vegetable, marinated in tasty vinegar sauce $9.00
  • Rhubarb two ways 14.50
    • Shaw River buffalo yogurt, soaked chia, strawberry, dates, pistachio
  • Spinach, Meredith goat's feta, confit field mushroom, cherry truss tomatoes, hollandaise, gluten-free bread 4.00
  • Charred Brussel, Bean & Lentil Salad 19.00
    • Burghul, tahini yogurt, almonds, crispy chickpeas, green harissa, fresh herbs
  • Free-range poached or scrambled eggs on sourdough toast 10.00
  • Wagyu Bacon Cheeseburger 20.00
    • Lettuce, chipotle ketchup, burger sauce, tomato, brioche bun, battered chips
  • Bowl of chips 9.00
    • Chipotle ketchup
  • - smoked salmon & dill cream cheese 9.50
  • - classic spreads, or 5.00
  • Bokchoi, Broccoli, Onion, Carrot , Beanshoot, Snowpeas, Mushroom, Spring Onion, Green Peas, Tofu N/A
  • Nasi Goreng $10.00
  • Japanese Teriyaki Seafood Udon $13.00
  • Combination Rice Paper Roll $6.50
  • Chilli Prawn Noodle $13.8.00
  • Chicken Rice Paper Roll(4 Pcs) $6.50
  • Basil Garlic Sefood Noodle $13.00
  • Vegetarian Inari (Pickle / Seaweed) $2.50
  • Chorizo sausage $4.00
  • Sauteed spinach $4.00
  • -Soy milk $1.00
  • -Add chorizo $2.00
  • Ricotta & coconut hotcakes with chantilly & cream mixed berries compote, maple poached pears smashed meringue, toasted pistachios & double chocolate sauce $16.90
  • Braised pulled lamb on grilled saganaki with smoked paprika & radicchio, cherry tomato salad $18.00
  • Creamy porridge with candied orange, banana, mango, blueberry curd and chia seeds (V, GF) $13.50
  • Smoked salmon $4.00
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • Granola with St Davids dairy yogurt & fruit 8.50
  • Gluten free bread 1.00
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • without bacon 13.00
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • Family Pack $39.00 (save 12%)
    • (4 Flakes, 4 Dim Sims, 4 Potato cakes, 4 Scallops, Chips)
  • Chicken Schnitzel $5.50
  • Mars in Batter $3.00
  • Chicken Fillet Burger $5.50
  • Flake $5.50
  • Kids pack $6.50 (save 15%)
    • (1 sml flake, 1 dim sim, 1 potato cake and chips)
  • Vegetable Burger $5.50
  • Banana Fritters $2.00
  • House cured salmon 6.50
  • House hot sauce 2.00
    • Smokey cajun Green jalapeno
  • House made granola 16.00
    • puffed grains, nuts, seeds, broken panacotta, fresh fruit, berry jelly
  • Sticky pork shoulder 20.50
    • rice noodle salad, kal, nam jim, fresh lime, kimchi, son-in-law egg
  • Dicky's spiced chutney / Fruit jam 2.50
  • Chargrilled chorizo, aioli 6.00
  • Chia pudding bowl 17.00
    • Coconut soaked chia, mandarin, passionfruit, walnut praline, passionfruit yogurt
  • Grilled halioumi, apple, oregano 6.00
  • Pancake $7.50
    • Stack of Pancakes served with fresh fruit And Maple Syrup
  • Mini Pizza (2 per serve) $2.00
  • Meat Ball (2 per serve) $2.00
  • Gourmet Sandwich $7.50
  • Fruit platter $6.00 Per Person
    • Selection Of : Cantaloupe , Watermelon, Kiwi, Fruit, Pineapple, Strawberries, Orange, Mango and Seasonal Fruits
  • Ham and Cheese Tomato $6.00
    • Roll or extra filling $0.50)
  • (Egg and Bacon with cheese) N/A
  • Big breakfast $13.00
    • Egg Bacon, Tomato , Mushroom , Baked Beans , Sausage With toast
  • Ginger Shot $3.50
  • Veggie Breakfast with poached eggs, avocado, baked roma tomato, wilted spinach & field mushroom on polenta cake $17.90
  • Potato & Swimmer Crab Rosti with poached eggs, grilled asparagus, cherry tomatoes & hollandaise $19.50
  • Meredith Goats Cheese, Avocado, Sujuk (spicy Middle Eastern halal sausage), Smoked Salmon, House Baked Beans, Potato & Crab Rosti, Smoked Diavoletti (stuffed with chilli & olive) $5.50
  • Errols Breakfast of scrambled free range eggs, bacon, field mushroom, house baked beans lamb sausage & hash brown on sourdough $19.90
  • Sweet potato & kale fritters with poached eggs, crispy pancetta, Meredith goats cheese & lime 18 mango salsa (GF) $18.00
  • Three Grain Porridge of quinoa, barley & oats with natural muesli, currants & berry compote $12.50
  • Liver Cleanser - carrot, apple, celery, ginger & lemon $7.50
  • Plain $4.90
  • Dim sims $0.80
  • Mini spring Rolls (4) $1.00
  • Chicken & chips $6.50
  • Bacon $4.40
  • Crumbed prawns $1.80
  • Egg & bacon sandwich or roll $3.80
  • Spring Rolls $2.20
  • Australian Angus Beef Strip Loin 300gm $38
    • Grain led, minimum 120 days, confit garlic potato mash, sauteed greens & green peppercorn sauce
  • Roasted Free Range Half Chicken $30
    • marinated with lemon pepper, herbs, roasted root vegetables & chimichurri sauce
  • Macadamia & Herb Crusted Barramundi $30
    • smashed kipfler potatoes, slow braised baby carrots & roasted pepper coulis
  • Soup of the Day $12
    • with grilled focaccia bread
  • Seasonal Steam Vegetables $8
    • with parsley butter
  • Warm Clabatta Bread $11
    • with marinated olives, extra virgin olive oil & balsamic
  • Coffee Bean Panna Cotta $13
  • Beef Burger $26
    • Grilled grass fed green beef, caramelised onion, crispy bacon, free range egg, tomato relish & herbed mayo
  • Tea $1.50
  • Somaliana - Tomato, Cheese, Salami, Capsicum, Pineapple Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Coke 1.25L $3.50
  • Oromya - Meat, Mushroom, Capsicum, Onion, Lemon pepper Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • L/S Black $2.50
  • Pasta Seafood - Pasta, Mix seafood, Cream sauce, Fried fish, Salad, Ch' Wi $12.00
  • Americana - Tomato, Cheese, Salami, Onion Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Anjeero with Diced Lamb/Liver/Kidney/Foul (Free Tea with purchase) $8.00
KL Bunga Raya

KL Bunga Raya

location

Address

34 Errol St, North Melbourne, VIC, 3051, Australia

phone

Phone

0393291762

clock

Opened hours

Friday 11:30am–3pm, 5–10pm Saturday 11:30am–3pm, 5–10pm Sunday 11:30am–3pm, 5–10pm Monday 11:30am–3pm, 5–10pm Tuesday 11:30am–3pm, 5–10pm Wednesday11:30am–3pm, 5–10pm Thursday 11:30am–3pm, 5–10pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
34 Errol St, North Melbourne, VIC, 3051, Australia
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