KV Pies & Cakes Cafe in Berkeley Vale Menu

Speciality Cakes, Gourmet Pies, Fresh & Mock Cream Cakes And More.

Nearby Sample Menus

- Add to your salad: Salt & Pepper Squid • Chicken • Beef • Prawns $6.00/each
Scotch Fillet - with two sides $29.95
Creamy Garlic Prawn topper $6.00
Snake Creek Chips - tossed through house made seasoning shallots topped with cheese then roasted in the oven $14.95
Damper - Garlic butter $7.95
Pepper & Brandy $2.00
Salt & Pepper Calamari (Entree/Main) - with aioli & fresh lime $14.95/$25.95
Angus Steak Burger - cheese, caramelised onions, lettuce, dill, pickle, mustard aioli, beetroot & relish $16.95

Spring Rolls (veg 4 pcs) Thai style spring roll clear noodles & vegetables deep fried. Served with homemade sweet and sour sauce. $7.00
Curry Puffs (veg 4 pcs) Deep fried homemade pastry stuffed with mixed vegetables. Served with sweet and sour sauce. $7.00
- Prawn $18.00
Sweet and Sour - Stir fried vegetables and sweet and sour sauce - No Chili -
- Chicken $14.00
Pla Goong King prawns salad mixed with special sweet & spicy sauce served with salad based. $16.50
Chicken Wings (6pcs) Thai style deep fried marinated chicken wings served with homemade sweet chili sauce. $7.00
Won Ton Soup - Clear soup with minced chicken and prawn. Won Ton served with Asian greens -

Laksa Noodle Soup Aromatic coconut noodle soup with sweet chilli jam. -
Pad Peppercorn Stir-fried garlic and peppercorn. -
Tom Yum Seafood Combination seafood mussel, prawn, fish and calamari in hot and sour soup. $13.50Tom Yum Seafood Combination seafood mussel, prawn, fish and calamari in hot and sour soup. $13.50
Special Fried Rice Fried rice with ham, prawns, chicken, egg, sultanas, pineapple and cashew nuts. $12.50
Tom Kha Gai Coconut cream soup with chicken, lemon grass, galangal, kaffir lime leaves and mushroom. $9.50
Pad Pumpkin Stir fried pumpkin with egg, garlic and shallots. -
Choo Chee Curry (fish fillet or prawn) Saute prawns or lightly crumbed fish in curry paste, kaffir lime leaves, vegetables and topped with coconut cream. $15.50
Chicken Wings (4 pcs) Marinated chicken wings with Thai herbs and spices. $7.90

CURRY PUFF (4pcs) Chicken mince cooked with curry powder, onion, potato, carrot, sweet corn, peas. Folded with pastry then deep fried and served with sweet chilli sauce $6.50
PAD KHING (Ginger) Stir fried with ginger, onion, shallots, baby corn and fresh mushrooms -
- Prawns $14.00
- King Prawns $17.50
- Vegetables with Soft Tofu $12.50
- King Prawn $17.50
PAD SEE EIW DUCK Thick rice noodles wok fried with soy sauce, egg and vegetables $16.00
SPRING ROLL (4pcs) Thai style vegetable spring roll with sweet chilli sauce. $6.50