Kaavery Indian in Pendle Hill Menu

VEG ENTRÉE VEG ENTRÉE
  • ALOO / CORN TIKKI (SAVOURY POTATO TIKKIES) $4.90
  • SAMOSA (4 MED) (SPICY VEGETABLES IN CONICAL SHAPED PASTRY) $4.90
  • ONION BHAJI(6) (ONION STRIPS IN A LIGHT CHICKPEAS FLOUR BATTER FRY) $4.90
  • PAPDI CHAAT (CHAAT MADE WITH CRISPY PASTRY AND POTATO) $4.90
  • PALAK PATTA CHAAT (CHAAT MADE OUT OF CRISPY SPINICH LEAVES) $6.90
SOUTH INDIAN ENTRÉE SOUTH INDIAN ENTRÉE
  • SAMBHAR VADA (2PCS) (FRIED LENTIL DONUTS WITH SAMBHAR) $5.90
  • CALAMARI PAKORA (BATTER FRIED SQUID RINGS) $6.90
TANDOORI TANDOORI
  • FISH TIKKA (6PCS) $9.90
  • FISH TIKKA (6PCS) TANDOORI JHINGA (6PCS) $14.90
DOSA DOSA
  • PLAIN DOSA (2 PCS) $7.90
  • CHEESE / ONION DOSA $9.90
  • MASALA DOSA $9.90
  • CHICKEN MASALA DOSA $12.90
  • LAMB MASALA DOSA $13.90
  • KHEEMA MASALA DOSA $12.90
  • SPECIAL GHEE DOSA $10.90
CHICKEN CHICKEN
  • BUTTER CHICKEN (CHICKEN DELICACY COOKED IN TANDOOR AND PAN FINISHED IN TOMATO ALMOND CREAM SAUCE) $14.90
  • KADHAI CHICKEN (CHUNKS OF CHICKEN COOKED WITH FRESHLY GROUND SPICES WITH CAPSICUM AND FRESH CORIANDER) $14.90
  • CHICKEN MADRAS (COUNTRY STYLE CHICKEN CURRY FROM TAMIL NADU) $14.90
  • CHICKEN TIKKA MASALA (TANDOORI ROSTED CHICKEN FILLETS SAUTEED WITH GARLIC) $15.90
BEEF BEEF
  • BEEF COCONUT FRY (MILD BEEF CURRY WITH TOUCH OF COCONUT) $14.90
  • BEEF MASALA (SPICY BEEF CURRY WITH LOTS OF ONION AND OTHER SPICES) $14.90
BREADS BREADS
  • TANDOORI ROTI $2.40
  • NAAN $2.60
  • BUTTER NAAN $2.90
  • GARLIC NAAN $2.90
  • CHEESE NAAN $3.90
  • CHEESE & GARLIC NAAN $3.90
  • PESHAWARI NAAN (FRUIT & NUTS WITH CHERRY, COCNUT & RAISINS) $3.90
HOUSE SPECIAL HOUSE SPECIAL
  • ROTI WEST INDIAN STYLE CHICKEN OR MEAT CURRY WRAPPED UP IN DHALPOURI ROTI CHICKEN $10.00 / LAMB $12.00
  • FRIED RICE INDIAN CHINIESE STYLE FRIED RICE BEEF $10.00 / VEG $9.00
DESSERT DESSERT
  • KESARI $3.50
  • GAJAR HALWA $3.90
  • KHEER $3.50
  • RASMALAI $3.90
  • GULAB JAMUN $3.50
  • KULFI – MANGO $3.50
  • PAAN $2.50
BANQUET BANQUET
  • VEG BANQUET - SMALL SAMOSA / ONION BHAJI / ALOO GOBI / NAVRATAN KORMA / PANEER BUTTER MASALA $25.00 / PP
  • NON-VEG BANQUET - CHICKEN TIKKA / CHICKEN BESANI / BUTTER CHICKEN / CHICKEN MADRAS / LAMB KORMA $30.00 / PP
NON VEG ENTRÉE NON VEG ENTRÉE
  • CHICKEN 65 (SPICY FRIED CHICKEN CHUNKS) $7.90
  • CHICKEN TIKKA (SEASONED TENDER CHICKEN FILLETS GRILLED IN TANDOOR) $5.90
  • HARIYALI CHICKEN (JUICY FILLETS OF CHICKEN MARNATED IN GREEN HERBS AND YOGHURT) $5.90
  • MALAI TIKKA (JUICY CHICKEN BREAST MERINATED IN MILD MAZE FLOUR AND COOKED IN TANDOR) $6.90
  • CHICKEN BESANI (SEASONED TENDER CHICKEN FILLETS MERINATED IN CHICKPEAS FLOOR AND GRILLED IN TANDOOR) $5.90
  • TANDOORI CHICKEN HALF (CHICKEN ON THE BONE MARINATED TRADITIONAL WAY AND COOKED IN HOT CLAY POT ) HALF $8.90 / FULL $15.90
PLATTER PLATTER
  • VEG BITE PLATTER SAMOSA , ONION BHAJI , VEG CUTLETS, MEDHU VADA $7.90
  • MIX PLATTER CHICKEN TIKKA, SEEKH KABAB, SAMOSA, ONION BHAJI $9.90
TIFFINS TIFFINS
  • POORI BHAJI (2 PCS) (DEEP FRIED WHOLE WHEAT BREAD SERVED WITH DELHI STYLE ALOO BHAJI) $8.90
  • CHOLEY BHATURA (2PCS) (FRIED WHITE BREAD WITH CHICKPEAS MASALA) $8.90
VEG VEG
  • RASAM (SPICY ‘N’ TANGY THIN SOUP WITH LENTILS, TOMATOES AND GARLIC) $7.90
  • PORIYAL (STIR FRIED VEGIES TEMPERED WITH MUSTARD, CURRY LEAVES AND COCONUT) $7.90
  • YELLOW DAAL (CURRIED LENTILES) $8.90
  • DHAL MAKHANI (TRADITIONAL WAY COOKED WHOLE RICH LENTILS) $9.90
  • DHAL GANGA JAMUNA (HOUSE SPECIAL MIX LENTILS) $8.90
  • CHANNA MASALA / PINDI CHANA (NORTHERN STULE COOKED CHICK PEAS) $9.90
  • KADHAI VEG CURRY (MIX VEGETABLES IN KADAI GRAVY) $9.90
  • ALOO GOBHI (SAUTED POTATOES AND CAULIFLOWER WITH SPICES) $9.90
  • BOMBAY ALOO (POTATO CUBES COOKES IN AROMATIC SPICES, TOMATOES AND FRESH CORIANDER) $9.90
  • NAVRATTAN KORMA (MIX VEGETABLES IN A CASHEW CREAM SAUCE) $11.90
  • BHINDI MASALA (CURRIED OKAR WITH ONIONS, TOMATOES AND FRES CORIANDER) $11.90
  • BAINGAN BHARTHA (FINELY CHOPPED TANDOORI ROASTED EGGPLANT CURRY $11.90
  • BAINGAN MASALA/ALOO BAINGAN (CURRIED EGGPLANT WITH OR WITHOUT POTATOES) $11.90
LAMB / MUTTON LAMB / MUTTON
  • LAMB KORMA (LIGHTLY SPICED LAMB IN CARADAMON FLAVOURED CASHEW NUT SAUCE) $15.90
  • ACHARI GOSHT (LAMB COOKED WITH A LITTLE SPICES AND G $14.90
  • LAMB ROGAN JOSH (KASHMIRI LAMB CURY WITH TOMATOES, CORIANDER & SPICES) $14.90
  • LAMB SAAG WAALA (TANDOORI ROSTED CHICKEN FILLETS SAUTEED WITH GARLIC) $15.90
SEAFOOD SEAFOOD
  • FISH MALABAR (GRAGRANT FISH CURRY WITH THE TRADITIONAL FLAVOURS OF MALABAR) $15.90
  • GO-GOA FISH CAFREAL (MERINATED FRESH WATER FISH DEEP FRIED AND SERVE WITH A COCONUT AND HERBS CURRY) $15.90
  • GOAN FISH CURRY (TRADITIONAL GOAN FISH CURRY WITH A TOUCH OF COCONUT AND KOKUM) $15.90
  • PRAWN GARLIC MASALA (KING PRAWNS TOSSED WITH GARLIC, ONIONS & FRESH SPICES) $16.90
RICE / BIRYANI RICE / BIRYANI
  • STEAMED PLAIN RICE $2.90
  • PEAS PULAO $4.90
  • SAFRON RICE $4.90
ACCOMPANIMENTS ACCOMPANIMENTS
  • MINT SAUCE $1.50
  • MIXED PICKLE / CHUTNEY $1.50
  • RAITA $2.00
  • TOMATO ONION SALAD $2.00
THALI THALI
  • NORTH INDIAN VEGETARIAN THALI $14.90
  • SOUTH INDIAN VEGETARIAN THALI $14.90

Nearby Sample Menus

  • Tempura King Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Dragon - tempura king prawn roll, eel on top $16.00
  • Small (4pcs each) $14.00
  • Chicken Karaage (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Assorted Tempura $11.00
  • Bento, Main, Donburi $1.00
  • Baby & Hand Roll + 50¢
  • Family (20 nigiri, 12 sashimi & 8 roll) $49.00
  • Deal 1 $16.90
    • 1 Large Garlic Pizza 1 Garlic Bread 1 1.125L Drink
  • Garlic Bread - $3.00 $3.00
  • Classic Italian $11.90
    • Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
  • Deli Delight $13.90
    • Bbq Sauce, Bacon, Beef & Chicken
  • Deal 2 $27.90
    • 2 Large Pizzas 1 Garlic Bread 1 1.25L Drink
  • *$2 Surcharge Applies To Marked Pizzas, Half & Half Pizzas, Double Toppings, Chicken Pizzas & Prawn Pizzas
  • *More Than 4 Toppings - $1.50 Extra Per Additional Topping
  • Spicy Beef $11.90
    • Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos
  • Green Curry - green curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Pad Thai - thin rice noodles cooked with home made sauce & ground peanuts (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
  • Massaman Curry Lamb $18.90
  • Roasted Duck in Plum Sauce $21.90
  • Vegetarian Samosa $6.90
  • Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
  • Salt & Pepper Squid (8pcs) - deep fried squid pieces with salt & pepper batter $9.90
  • Pad Ka Prao (Chili & Basil Sauce) - a hot & spicy stir-fried with garlic, basil, chili & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Truffle scented mash $5.00
  • Pan seared duck breast, with an orange glaze, snow pea tendril salad and puffed rice $17.50
  • King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
  • - Natural- 1/2 dozen $16.50 / dozen $26.00
  • Herb bread $5.00
  • Steamed vegetables $5.00
  • Honey roasted pumpkin with asparagus, field mushroom, baby beetroot and fresh rocket with pine nuts, house made labne and balsamic glaze $23.00
  • Tiger prawns in garlic, chilli and tomato served in a hot pot with grilled ciabatta bread $17.00
  • Red Curry - Medium hot Thai curry cooked with coconut milk, basil and mixed vegetables $12.00
  • Stir Fried Chilli Basil (Medium) $8.50
  • Tom Kha Soup - Soup with galangal, lime juice, mushrooms and Thai herbs in coconut milk $7.00
  • Fried Rice $8.50
  • Pad Si Ew - Stir fried flat rice noodle with egg, vegetables and dark soy sauce $12.00
  • Curry Puff (4 Pcs) - Serve with sweet chili sauce $7.00
  • Stir Fried Satay Sauce - Mixed vegetables stir fried with peanut sauce $12.00
  • Chili Basil Fried Rice - Stir fried rice with egg, fresh chili, basil, Chinese broccoli and shallot $12.00
Kaavery Indian

Kaavery Indian

location

Address

120 Pendle Way, Pendle Hill, NSW, 2145, Australia

phone

Phone

0297691200

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
120 Pendle Way, Pendle Hill, NSW, 2145, Australia
Similar Restaurants based on Cuisines