Kaavery Indian in Pendle Hill Menu

BUTTER CHICKEN (CHICKEN DELICACY COOKED IN TANDOOR AND PAN FINISHED IN TOMATO ALMOND CREAM SAUCE) $14.90
KADHAI CHICKEN (CHUNKS OF CHICKEN COOKED WITH FRESHLY GROUND SPICES WITH CAPSICUM AND FRESH CORIANDER) $14.90
CHICKEN MADRAS (COUNTRY STYLE CHICKEN CURRY FROM TAMIL NADU) $14.90
CHICKEN TIKKA MASALA (TANDOORI ROSTED CHICKEN FILLETS SAUTEED WITH GARLIC) $15.90

ROTI WEST INDIAN STYLE CHICKEN OR MEAT CURRY WRAPPED UP IN DHALPOURI ROTI CHICKEN $10.00 / LAMB $12.00
FRIED RICE INDIAN CHINIESE STYLE FRIED RICE BEEF $10.00 / VEG $9.00

VEG BANQUET - SMALL SAMOSA / ONION BHAJI / ALOO GOBI / NAVRATAN KORMA / PANEER BUTTER MASALA $25.00 / PP
NON-VEG BANQUET - CHICKEN TIKKA / CHICKEN BESANI / BUTTER CHICKEN / CHICKEN MADRAS / LAMB KORMA $30.00 / PP

CHICKEN 65 (SPICY FRIED CHICKEN CHUNKS) $7.90
CHICKEN TIKKA (SEASONED TENDER CHICKEN FILLETS GRILLED IN TANDOOR) $5.90
HARIYALI CHICKEN (JUICY FILLETS OF CHICKEN MARNATED IN GREEN HERBS AND YOGHURT) $5.90
MALAI TIKKA (JUICY CHICKEN BREAST MERINATED IN MILD MAZE FLOUR AND COOKED IN TANDOR) $6.90
CHICKEN BESANI (SEASONED TENDER CHICKEN FILLETS MERINATED IN CHICKPEAS FLOOR AND GRILLED IN TANDOOR) $5.90
TANDOORI CHICKEN HALF (CHICKEN ON THE BONE MARINATED TRADITIONAL WAY AND COOKED IN HOT CLAY POT ) HALF $8.90 / FULL $15.90

POORI BHAJI (2 PCS) (DEEP FRIED WHOLE WHEAT BREAD SERVED WITH DELHI STYLE ALOO BHAJI) $8.90
CHOLEY BHATURA (2PCS) (FRIED WHITE BREAD WITH CHICKPEAS MASALA) $8.90

RASAM (SPICY ‘N’ TANGY THIN SOUP WITH LENTILS, TOMATOES AND GARLIC) $7.90
PORIYAL (STIR FRIED VEGIES TEMPERED WITH MUSTARD, CURRY LEAVES AND COCONUT) $7.90
YELLOW DAAL (CURRIED LENTILES) $8.90
DHAL MAKHANI (TRADITIONAL WAY COOKED WHOLE RICH LENTILS) $9.90
DHAL GANGA JAMUNA (HOUSE SPECIAL MIX LENTILS) $8.90
CHANNA MASALA / PINDI CHANA (NORTHERN STULE COOKED CHICK PEAS) $9.90
KADHAI VEG CURRY (MIX VEGETABLES IN KADAI GRAVY) $9.90
ALOO GOBHI (SAUTED POTATOES AND CAULIFLOWER WITH SPICES) $9.90
BOMBAY ALOO (POTATO CUBES COOKES IN AROMATIC SPICES, TOMATOES AND FRESH CORIANDER) $9.90
NAVRATTAN KORMA (MIX VEGETABLES IN A CASHEW CREAM SAUCE) $11.90
BHINDI MASALA (CURRIED OKAR WITH ONIONS, TOMATOES AND FRES CORIANDER) $11.90
BAINGAN BHARTHA (FINELY CHOPPED TANDOORI ROASTED EGGPLANT CURRY $11.90
BAINGAN MASALA/ALOO BAINGAN (CURRIED EGGPLANT WITH OR WITHOUT POTATOES) $11.90

FISH MALABAR (GRAGRANT FISH CURRY WITH THE TRADITIONAL FLAVOURS OF MALABAR) $15.90
GO-GOA FISH CAFREAL (MERINATED FRESH WATER FISH DEEP FRIED AND SERVE WITH A COCONUT AND HERBS CURRY) $15.90
GOAN FISH CURRY (TRADITIONAL GOAN FISH CURRY WITH A TOUCH OF COCONUT AND KOKUM) $15.90
PRAWN GARLIC MASALA (KING PRAWNS TOSSED WITH GARLIC, ONIONS & FRESH SPICES) $16.90

Nearby Sample Menus

Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Tuna avocado Salad (Raw & Cooked Tuna) $9.00
Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Agedashi Tofu (4pcs) - deep fried tofu soup w fish sauce $6.50
Cooked Tuna + Veggie (Cucumber $ Carrot) or Avocado $5.00
Tempura Chicken + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Large (28pcs) $34.00

Thai Beef Salad - B.B.Q. Sliced beef salad with fresh chili, lemon jue, red onions & thai herbs $15.90
Thai Fried Rice - thai style fried rice with egg (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Pad Kratiem (Garlic Sauce) - a mild dish with garlic & pepper stir fried with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Red Curry Roasted Duck $21.90
Massaman Curry Lamb $18.90
Masaman Curry (Beef Only) - tender chunky meat slowly cooked in a mild sweet masaman curry with potatoes & coconut cream $16.90

Warm bread roll $1.00
Frozen banana parfait with peanut butter sand, caramelized banana and caramel cream $12.50
Honey roasted pumpkin with asparagus, field mushroom, baby beetroot and fresh rocket with pine nuts, house made labne and balsamic glaze $23.00
Brown Brothers Orange Muscat & Flora – 375ml $18.00
Herb bread $5.00
Caramel / Vanilla / Hazelnut Café latte (decaf, soy and skim milk available) $5.00
Bruschetta $8.00
De Bortoli Noble One Botrytis Semillon – 375ml $40.00

Salmon Rad Prig - Grilled salmon topped with special homemade chili sauce $17.90
Pad Hokkien - Stir fried hokkien noodle with egg, vegetables and oyster sauce $12.00
Laksa - Rice vermicelli in coconut curry soup with tofu and bean sprouts topped with fried onion and shallot $12.00
Tamarind Tofu - Deep fried tofu on steamed vegetables topped with homemade tamarind sauce and peanut $12.90
Green Curry (Medium) $8.50
Pad Kang Keow (Medium) $8.50
Squid Salad - Steam squid with Thai herbs and Thai style dressing $15.90
Basil Pumpkin - Pumpkin stir fried with fresh chili, basil, garlic and mixed vegetables $12.00