Kabuki Shoroku Japanese Restaurant in Sydney Menu

A La Carte A La Carte
  • Fresh Salmon Sashimi - Tasmanian fresh salmon sashimi Main $34 / Entree $18
  • Fresh Tuna and Salmon Sashimi Combination - combination of fresh tuna & Tasmanian salmon sashimi Main $46 / Entree $24
  • Fresh Sashimi Assortment - assortment of various fresh sashimi Deluxe $58 / Main $36
  • Sushi Assortment - assortment of sushi Deluxe $50 / Main $30
  • Chef Degustation ~seared Sushi~ - chef’s exclusive selection of today’s seared sushi $60
  • Live Whole Lobster Sashimi - live whole lobster sashimi $138 / $178
  • Exclusive ‘Kaisen’ Boat - chef’s best selection of special fresh sashimi on a boat (live lobster, live abalone, oyster, tuna, salmon, scampi and white fish) Large $320 / Medium $230
  • Tasmanian Fresh Oysters - Tasmanian fresh oysters on ice with lemon (half dz) $22
  • Fresh Scampi Sashimi - fresh scampi sashimi 4pcs $32
  • Grilled Live Whole Lobster - grilled live whole lobster dressed in special Shoroku sauce $138 / $178
  • Tasmanian Grilled Oysters - grilled Tasmanian oysters dressed with mornay sauce (half dz) $26
  • Grilled/Sauted Salmon $34
  • Barbequed Eel - barbequed eel fillet dressed with rich sweet sauce $28
  • Grilled Toothfish - grilled toothfish marinated in sweet Saikyo miso 4pcs $32
  • Grilled Scampi - grilled scampi 4pcs $32
  • Teriyaki Chicken - pan fried chicken marinated in rich Teriyaki sauce $29
  • Teriyaki Beef - high quality Australian beef eye fillet(200g)pan fried &marinated in rich Teriyaki sauce $38
  • Teriyaki Salmon - kingfish or salmon pan fried & marinated in rich Teriyaki sauce $35
  • Vegetable Tempura Assortment - assortment of seasonal vegetable tempura $20
  • Tempura Assortment - assortment of king prawn tempura (3 pieces) & seasonal vegetable tempura $26
  • King Prawn Tempura - 6 pieces of king prawn tempura $28
  • Ton Katsu - pork cutlets coated in bread crumbs & deep fried $28
  • Chicken Katsu - chicken cutlets coated in bread crumbs & deep fried $28
  • Tasmanian Deep Fried Oysters - Tasmanian fresh oysters coated in bread crumbs & deep fried (half dz) $26
  • Deep Fried King Prawn - 6 king prawns coated in bread crumbs & deep fried $29
  • Premium Wagyu Sirloin Steak - premium Wagyu sirloin steak - grain-fed for 500 days (200g) $52
  • Garlic Steak - high quality Australian beef eye fillet (200g) garlic steak $38
Salad Salad
  • Seafood Salad - selection of seafood atop fresh seasonal salad $25
  • Seaweed Salad - seaweed & fresh seasonal salad $18
  • Avocado Salad - avocado & fresh seasonal salad $16
  • Tofu Salad - tofu & fresh seasonal salad $15
  • Mixed Green Salad - seasonal mixed green salad $14
Bento Box Bento Box
  • Kabuki Bento box - Sushi, Sashimi, Tempura, Teriyaki, steamed rice & miso soup Chicken $39 / Fish/Beef $42
  • Shoroku Bento box - Sashimi, Tempura, Chef’s special dish, steamed rice & miso soup $33
Sushi Boat Sushi Boat
  • Sushi & Sashimi Combination - Combination of Sushi (11 pieces) & Sashimi (11 pieces) on a boat & miso soup $48
Set Meal Set Meal
  • Tempura & Teriyaki - Tempura, Teriyaki, today’s appetiser, steamed rice & miso soup Chicken $25 / Beef $28
  • Sushi & Teriyaki - Sushi, Teriyaki, today’s appetizer & miso soup Chicken $25 / Beef $28
  • Sashimi & Teriyaki - Sashimi, Teriyaki, today’s appetiser, steamed rice & miso soup Chicken $25 / Beef $30
  • Sashimi & BBQ Eel - Sashimi, Barbequed Eel, today’s appetiser, steamed rice & miso soup $28
  • Sushi & Tempura - Sushi, Tempura, today’s appetizer & miso soup $27
  • Sashimi & Tempura - Sashimi, Tempura, today’s appetiser, steamed rice & miso soup $28
Special Lunch Special Lunch
  • Sushi Assortment - assortment of various sushi $35
  • Sashimi Assortment - assortment of various sashimi $35
  • King Prawn Tempura - 3 pieces of king prawn tempura $35
  • Tempura Assortment - assortment of king prawn tempura (2 pieces) & seasonal vegetable tempura $35
  • Teriyaki Chicken or Fish - pan fried chicken or fish marinated in rich Teriyaki sauce $35
  • BBQ Eel - barbequed eel fillet served with sweet Japanese sauce $35
  • Tasmanian Deep Fried Oysters - Tasmanian fresh oysters coated in bread crumbs & deep fried (3 pieces) $35
  • Ton Katsu or Chicken Katsu - pork or chicken cutlets coated in bread crumbs & deep fried $35
  • Tasmanian Grilled Oysters or Scallops - grilled Tasmanian fresh oysters or scallops dressed with mornay sauce (3 pieces) $35
  • Udon ( Japanese rice noodle ) - udon served either cold or warm (chicken or egg) $35
Special Lobster Lunch Special Lobster Lunch
  • Live Lobster Sashimi - fresh whole lobster sashimi $280 for two people / $360 for three people
  • Fresh Tuna & Salmon Sashimi - combination of fresh tuna & salmon sashimi $280 for two people / $360 for three people
  • Sushi Assortment - assortment of various sushi $280 for two people / $360 for three people
  • Tasmanian Grilled Oysters - grilled Tasmanian oysters dressed with mornay sauce $280 for two people / $360 for three people
  • King Prawn Tempura - 3 pieces of king prawn tempura $280 for two people / $360 for three people
  • BBQ Eel or Teriyaki Beef - barbequed eel fillet served with rich sweet sauce or pan fried beef marinated in rich Teriyaki sauce $280 for two people / $360 for three people
  • Lobster Miso Soup - lobster miso soup $280 for two people / $360 for three people
  • Steamed Rice - steamed rice served in a bowl $280 for two people / $360 for three people
  • Dessert - today’s dessert $280 for two people / $360 for three people

Nearby Sample Menus

  • Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Croissant with ham and cheese $5.00
  • Bacon and Egg Sandwich or Wrap $5.00
  • Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
  • Croissant with jam $3.00
  • Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Grilled Chicken - Chilli or Lemon Pepper with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
  • Croissant, raisin snail $4.00
  • Extras (double shot, soy, choc) $0.50
  • House baked muesli cookie $3.50
  • Organic porridge topped with banana or fruit compote $7.00
  • Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing $14.00
  • Assorted cakes $4.50
  • Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
  • Lamb Ribs $49.50/$35.00
    • Full Rack / Half Rack
  • Oysters Natural $21.00 / $42.00
    • Served With Lemon Wedges Ans A Side Of Tabasco. Half Dozen / Dozens
  • All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
  • Cobb Salad $28.50
    • Tossed Lettuce, Grilled Chicken, Diced Tomato, Blue Cheese, Boiled Egg, Avocado And Crisp Bacon With Hurricane's Ranch Dressing
  • Soup Of The Day $13.00
    • Homemade, Hearty Soup; Ask About Our Latest Creation
  • Wagyu $25.00
    • Wagyu
  • New York Strip (300G) $35.00
    • Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Riverine District Of Nsw, A Firm Textured, Well Marbled Cut
  • Beef $21.00
    • Beef
  • Mornay - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $27.90 / $16.00
  • Chorizo a la Plancha - Grilled Spanish sausage $15.50
  • Tiramisu Ice Cream Cake $8.70
  • Mixed salad $6.50
  • Calamares Fritos - Deep-fried squid $19.50
  • Mejillones a la Marinera - Mussels cooked with onion, garlic, white wine & spices $21.50
  • Mixed Salad $6.50
  • Sardinas - Sardines Grilled $14.50
  • Pappardelle al Tartufo $39.00
    • Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
  • Pesce Al Cartoccio $42.00
    • Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
  • Wild Rocket, Pear, and Parmigiano Reggiano $12.80
  • Prosciutto e Bufala $26.50
    • Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
  • Sicilian Green Olives $9.80
    • Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
  • Olive Miste $6.80
    • Mixed Olives with Housemade Grissini
  • Prosciutto San Daniele $11.50
  • Fregola al Dentice $39.00
    • Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
  • Smoked Salmon avocado and herbs $16.95
  • Grilled Chicken Breast egg, avocado, bacon, blue cheese and smoked tea vinaigrette $19.95
  • Oak Bank Pilsner $7.00
  • White Wine Glass / Bottle
  • Bakers Basket: selection of our organic breads $10.00
  • Cafè Latte/ Cappuccino $3.95 / $4.95
  • served with a side of toasted organic bread -
  • Orange & Poppy Seed Cake $6.50
  • Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
  • Crumb Calamari -
  • Prawn Cutlet -
  • - Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
  • Burger Meat/Grilled Chicken/Schnitzel/Fish -
  • Eggs on Toast (Poached/Fried/Scrambled) $6.50
  • Ham and Cheese Croissant $3.50
  • Wraps $5.00 (Half) / $7.50 (Full)
  • Tuna Sandwich $5.00
  • Poppyseed Pocket $4.00
  • Spinach Cheese $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Smoked Salmon Sandwich $6.00
  • Apple Triangle $4.00
  • Chicken-Avocado Sandwich $6.00
  • Herbal Tea Green/ Peppermint/ Camomile/ Lemon & Ginger $4
  • Milkshakes strawberry / banana / vanilla / chocolate / caramel $6
  • Cypriot Breakfast fried eggs, haloumi, roast tomatoes & bacon with sourdough $15
  • Fresh Juices range / apple / pineapple / tomato $4.5
  • King Prawn & Chorizo Pasta with green olives, in light tomato & wine sauce $22
  • Smashed Avocado & Marinated Feta on sourdough $8.5
  • Italian sodas chinotto / aranciata / limonata $4
  • Tea English Breakfast / Earl Grey / Rooibos (caffeine free) $4
  • Mesculin, tomato, red onion $7
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Classic margherita, buffalo mozzarella $19
  • Spiced chicken wings, hot sauce $13
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Marinated sicilian olives $7
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Classic margherita, buffalo mozzarella $19
  • Italian sopressa, salami, black olive, artichoke $23
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Salt and pepper calamari $15.50
  • Crispy cider battered red emperor, fries, tartare $29
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
  • Please ask our waitperson N/A
  • Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
  • Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
  • Bowl of chips with tomato sauce $ 5.00
  • Please ask our waitperson N/A
  • Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
  • Chicken caesar salad- with fresh grilled chicken breast $ 12.80
  • Blue Cheese Butter $2.90
  • Chips $7.90
  • Darling Downs, QLD NY - Cut Striploin (MBS 2+)150 Day Grain Fed 400g $42.90
  • Riverina Grass Fed Beef, NSW - Eye of Fillet YG (MSA) 220g $38.90
  • Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90
  • Sour Cherry, Blueberry & Brioche Pudding with vanilla yogurt Perfectly complemented by Dutschke Muscat (glass $10.00) $13.90
  • Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
  • King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
  • Garden fries, aioli $9.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • With lavosh, fruit compote, apple $14.50
  • Salt and pepper calamari $15.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
Kabuki Shoroku Japanese Restaurant

Kabuki Shoroku Japanese Restaurant

location

Address

Ground Floor 202 Clarence St, Sydney, NSW, 2000, Australia

phone

Phone

0292674552

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Japanese , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Ground Floor 202 Clarence St, Sydney, NSW, 2000, Australia
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