Kabuki Shoroku Japanese Restaurant in Sydney Menu

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Fresh Salmon Sashimi - Tasmanian fresh salmon sashimi Main $34 / Entree $18
Fresh Tuna and Salmon Sashimi Combination - combination of fresh tuna & Tasmanian salmon sashimi Main $46 / Entree $24
Fresh Sashimi Assortment - assortment of various fresh sashimi Deluxe $58 / Main $36
Sushi Assortment - assortment of sushi Deluxe $50 / Main $30
Chef Degustation ~seared Sushi~ - chef’s exclusive selection of today’s seared sushi $60
Live Whole Lobster Sashimi - live whole lobster sashimi $138 / $178
Exclusive ‘Kaisen’ Boat - chef’s best selection of special fresh sashimi on a boat (live lobster, live abalone, oyster, tuna, salmon, scampi and white fish) Large $320 / Medium $230
Tasmanian Fresh Oysters - Tasmanian fresh oysters on ice with lemon (half dz) $22
Fresh Scampi Sashimi - fresh scampi sashimi 4pcs $32
Grilled Live Whole Lobster - grilled live whole lobster dressed in special Shoroku sauce $138 / $178
Tasmanian Grilled Oysters - grilled Tasmanian oysters dressed with mornay sauce (half dz) $26
Grilled/Sauted Salmon $34
Barbequed Eel - barbequed eel fillet dressed with rich sweet sauce $28
Grilled Toothfish - grilled toothfish marinated in sweet Saikyo miso 4pcs $32
Grilled Scampi - grilled scampi 4pcs $32
Teriyaki Chicken - pan fried chicken marinated in rich Teriyaki sauce $29
Teriyaki Beef - high quality Australian beef eye fillet(200g)pan fried &marinated in rich Teriyaki sauce $38
Teriyaki Salmon - kingfish or salmon pan fried & marinated in rich Teriyaki sauce $35
Vegetable Tempura Assortment - assortment of seasonal vegetable tempura $20
Tempura Assortment - assortment of king prawn tempura (3 pieces) & seasonal vegetable tempura $26
King Prawn Tempura - 6 pieces of king prawn tempura $28
Ton Katsu - pork cutlets coated in bread crumbs & deep fried $28
Chicken Katsu - chicken cutlets coated in bread crumbs & deep fried $28
Tasmanian Deep Fried Oysters - Tasmanian fresh oysters coated in bread crumbs & deep fried (half dz) $26
Deep Fried King Prawn - 6 king prawns coated in bread crumbs & deep fried $29
Premium Wagyu Sirloin Steak - premium Wagyu sirloin steak - grain-fed for 500 days (200g) $52
Garlic Steak - high quality Australian beef eye fillet (200g) garlic steak $38

Seafood Salad - selection of seafood atop fresh seasonal salad $25
Seaweed Salad - seaweed & fresh seasonal salad $18
Avocado Salad - avocado & fresh seasonal salad $16
Tofu Salad - tofu & fresh seasonal salad $15
Mixed Green Salad - seasonal mixed green salad $14

Kabuki Bento box - Sushi, Sashimi, Tempura, Teriyaki, steamed rice & miso soup Chicken $39 / Fish/Beef $42
Shoroku Bento box - Sashimi, Tempura, Chef’s special dish, steamed rice & miso soup $33

Sushi & Sashimi Combination - Combination of Sushi (11 pieces) & Sashimi (11 pieces) on a boat & miso soup $48

Tempura & Teriyaki - Tempura, Teriyaki, today’s appetiser, steamed rice & miso soup Chicken $25 / Beef $28
Sushi & Teriyaki - Sushi, Teriyaki, today’s appetizer & miso soup Chicken $25 / Beef $28
Sashimi & Teriyaki - Sashimi, Teriyaki, today’s appetiser, steamed rice & miso soup Chicken $25 / Beef $30
Sashimi & BBQ Eel - Sashimi, Barbequed Eel, today’s appetiser, steamed rice & miso soup $28
Sushi & Tempura - Sushi, Tempura, today’s appetizer & miso soup $27
Sashimi & Tempura - Sashimi, Tempura, today’s appetiser, steamed rice & miso soup $28

Sushi Assortment - assortment of various sushi $35
Sashimi Assortment - assortment of various sashimi $35
King Prawn Tempura - 3 pieces of king prawn tempura $35
Tempura Assortment - assortment of king prawn tempura (2 pieces) & seasonal vegetable tempura $35
Teriyaki Chicken or Fish - pan fried chicken or fish marinated in rich Teriyaki sauce $35
BBQ Eel - barbequed eel fillet served with sweet Japanese sauce $35
Tasmanian Deep Fried Oysters - Tasmanian fresh oysters coated in bread crumbs & deep fried (3 pieces) $35
Ton Katsu or Chicken Katsu - pork or chicken cutlets coated in bread crumbs & deep fried $35
Tasmanian Grilled Oysters or Scallops - grilled Tasmanian fresh oysters or scallops dressed with mornay sauce (3 pieces) $35
Udon ( Japanese rice noodle ) - udon served either cold or warm (chicken or egg) $35

Live Lobster Sashimi - fresh whole lobster sashimi $280 for two people / $360 for three people
Fresh Tuna & Salmon Sashimi - combination of fresh tuna & salmon sashimi $280 for two people / $360 for three people
Sushi Assortment - assortment of various sushi $280 for two people / $360 for three people
Tasmanian Grilled Oysters - grilled Tasmanian oysters dressed with mornay sauce $280 for two people / $360 for three people
King Prawn Tempura - 3 pieces of king prawn tempura $280 for two people / $360 for three people
BBQ Eel or Teriyaki Beef - barbequed eel fillet served with rich sweet sauce or pan fried beef marinated in rich Teriyaki sauce $280 for two people / $360 for three people
Lobster Miso Soup - lobster miso soup $280 for two people / $360 for three people
Steamed Rice - steamed rice served in a bowl $280 for two people / $360 for three people
Dessert - today’s dessert $280 for two people / $360 for three people

Nearby Sample Menus

THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
MacDonnells Chicken Curry $12.50
Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
- -
- Lightly Beer Battered Fish -
T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
THE VINES CABERNET MERLOT South East Australia $5.0 / $21
Fish Pieces and Chips $5.00

Chicken & Ribs $49.50
- Half Bbq Or Portuguese Chicken With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
Veggie Stack Burger $22.00
- Chickpea, Lentil And Sesame Seed Patty With A Giant Sautéed Porto Bello Mushroom, Grilled Zucchini, Capsicum, Halloumi Cheese, Lettuce, Tomato, Pickle And Aioli Served On A Damper Roll
Hurricane'S Espetada Chicken Or Beef
- Marinated Meat Skewer In Traditional Madeira Herbs And Spices And Chargrilled , Served With Your Choice Of Garlic, Served With Your Choice Of Garlic Or Peri Peri Butter And A Side Of Chips/A
Rocket & Parmigiano Salad $19.00
- With Cherry Tomatoes, Green Olives, Shaved Parmesan Cheese And A Vinaigrette Dressing
Pretzel Burger $28.00
- 250 G Of Wagyu Beef, Bbq Chipotle, American Cheese, Coleslaw, Packed On A Pretzel Bun
Pork Ribs $52.00 /$39.50
- Full Rack / Half Rack
All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
Lamb Cutlets $38.00
- Juicy And Delicious, Lightly Basted And Char -Grilled To Perfection, Served With Either Chips, Sweet Potato Fries, Coleslaw, Or Baked Potato With Sour Cream And Chives

Snapper $31.00
Mango Gelato $9.90
Minonestes Cataluna - Medallions of fillet steak cooked with onion, white wine & paprika $29.90
Tortilla Espanola - Spanish Omelette $20.50
Lemon Gelato $9.20
Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
Patatas Bravas - Potatoes in spicy tomato sauce $13.20
Tasmanian Scallops - Cooked in garlic sauce $17.00

Yasai Udon (Noodle With Veggies) $14
Yakitori (2 Chicken Skewers Cooked With Our Own Teriyaki Sauce) $12
Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18
Sakana (Fish In Season, 250G) $27
Edamame (Soy Bean) $9
Wagyu Burger Patty (200G) $29
Wagyu (With Salt & Pepper, 200G) $51

Salt and pepper calamari $15.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Mesculin, tomato, red onion $7
With lavosh, fruit compote, apple $14.50
Spiced chicken wings, hot sauce $13

With Chips and Garden Salad $9.90
Cheese and Tomato/Ham and Cheese on Toast $3.50
Pasta $7.00 (Small) / $9.00 (Large)
Burger Meat/Grilled Chicken/Schnitzel/Fish -
- Add Avocado/Cheese/Mushroom $1.00
Salt and Pepper Calamari -
Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50
Create your Own Sandwich start from $5.50

Marinated sicilian olives $7
Szechuan bang bangchicken, bean shoot, coriander $21.50
Brocollini, pickled red onion $8
Roasted spanish chicken, spiced beans, cauliflower puree $32
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Classic margherita, buffalo mozzarella $19
Spiced chicken wings, hot sauce $13
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50

CARAJILLO Served with a generous shot of Brandy. N/A
CASA'S MARINARA (CREAM, TOMATO OR MIXED SALSA) : Spaghetti and garlic with mussels, clams & seafood and your choice of cream or tomato sauce. N/A
ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
PORK & MEAT PAELLA : The all meat lovers paella. Combining chicken, pork and chorizo sausage. N/A
GAMBAS A LA PLANCHA Fresh prawns from the barbecue accompanied with salt & lemon N/A
SPANISH SALAD Tomato, onion and olives with a dressing of pimiento, olive oil and vinegar. N/A
MEJILLONES A LA ASTURIANA : Local mussels cooked in red wine, tomato and garlic. N/A
GAMBAS AL AJILLO Peeled garlic king prawns. everyone's favorite N/A

Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Capsicum, fetta, herb arancini, tomato chutney $13
Salt and pepper calamari $15.50
Roasted spanish chicken, spiced beans, cauliflower puree $32
Classic caesar salad , with poached chicken $19.5 / $25.5
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Mesculin, tomato, red onion $7
Pumpkin, caramelised onion, fetta, parmesan $22

Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
Chicken schnitzel with chips and salad $ 17.00
Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
Two eggs any style with toast $ 7.00
Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A

Tempura udon $14.50
- prawn tempura and noodle soup
Vegetarian udon $11.95
- noodle soup with vegetables
Gyoza $7.50
- dumpling and vegetables
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice

Today's Special Bento N/A
Sashimi & Unaju* Set $21.80
Teriyaki Chicken Set $16.80
Fillet & Prawn Set $18.80
Unagi Bento $21.80
Kaminari Pork Set $16.80
Tonkatsu Pork Loin & Udon Set $18.80
Chirashi Sushi & Tonkatsu Set $20.80

White Chocolate chip & Plain Scones
Freshly prepared Soup $24.00
- changes daily
Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
Schinkenspeck Schiacciata-bush tomato fig & goats curd
Duck & currant pate brioche-cranberry mache & orange
Gallery Sandwich $34.00
- BBQ pulled spatchcock, cos lettuce, avocado, fried egg quinoa soybean bread
Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves

The garden’s baked mac and cheese $9.50
Capsicum, fetta, herb arancini, tomato chutney $13
With lavosh, fruit compote, apple $14.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Grilled chorizo, sherry, lemon $10
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Italian sopressa, salami, black olive, artichoke $23

French fries with tomato sauce $7
Salt and pepper calamari with fries, lime aioli and green leaves $16
Chicken caesar salad – the classic with golden croutons and egg $16
Coq au Vin with pilaf rice & greens $19
Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
Sticky date pudding with vanilla ice cream and butterscotch sauce $9
Arancini – crumbed porcini mushroom risotto balls and green pea mash $10