Kaefei in Melbourne Menu

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Build your own omelette
-1 item $8.50
-2 items $9.50
-3 items $10.50
Additional items
-Each feta / tomato / mushrooms / ham / spinach / cheese / onion $1.50
-Each capsicum / grilled zucchini / grilled pumpkin / smoked salmon / bacon $2.50
Fresh fruit salad $8.00
- Seasonal fruits
-Served with natural yoghurt, honey and granola additional $2.00
Bircher muesli $7.50
- Rolled oats soaked in orange juice and natural yoghurt with dried fruit and nuts served with berry compote and almonds
Eggs on toast $9.00
- Fried, scrambled or poached
Eggs benedict $13.00
- Two poached eggs on a toasted english muffin served with virginian ham and hollandaise sauce
Eggs neptune $13.50
- Two poached eggs on a toasted muffin served with smoked salmon and hollandaise sauce
Egg & bacon roll $7.00
- Crispy bacon, two fried eggs and tomato relish
BLT $7.00
- Crispy bacon, tomato, mixed leaves and homemade mayonnaise
Homemade porridge $9.00
- Served with banana, honey and cinnamon
Avocado toast $13.00
- Mashed avocado served on multigrain with fresh tomato, creamy feta cheese and fresh basil
Kaefei big breakfast $15.00
- Two eggs cooked how you like with crispy bacon, buttered mushrooms, grilled tomato, hashbrown, wilted spinach, toast and homemade relish
Sides
-Grilled tomatoes / wilted spinach / hashbrowns $2.00
-Buttered mushrooms / crispy bacon $2.50
-Avocado / smoked salmon $3.00

Salt & pepper calamari $16.95
- Served with chips & salad
Crispy chicken club sandwich $15.95
- Served with chips & salad
Steak sandwich $15.95
- Served with lettuce, cheese, tomato, onion & mayo
Chicken parmigiana $13.95
- Topped with ham, cheese & napoli sauce served with chips & salad
Spaghetti bolognese $12.95
- Served with shaved parmesan & fresh basil
Vegetarian pasta $13.95
- Seasonal vegetable served in homemade tomato sauce
Chicken caesar salad $13.95
- Grilled chicken breast with poached egg & caesar salad
Porterhouse steak $15.95
- With salad & chips (Serve medium or rare)
Chicken penne pasta $13.95
- Chicken breast in creamy avocado sauce

Nearby Sample Menus

Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
soba salad $8.30
- cold buckwheat noodles with salad
Tofu curry don $6.50
- Japanese curry with tofu on rice
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
Sukiyaki don $6.90
- Thinly sliced beef on rice
-Miso soup $1.50
Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice

Beef & veg with rice $7.50
Singapore fried noodle $7.50
Prawn fried rice $6.00
Mixed vegetables & tofu with rice $7.50
Shanghai fried noodle $7.50
Mixed vegetables & tofu $7.50
Satay prawn & veg with rice $11.00
Chicken & pork chop with rice $8.00

Ploughman’s Lunch of homemade chicken liver pâté with a saffron & white wine poached pear, hardboiled egg, brie cheese & a salad of Julienne champagne ham, dill cucumbers, parsley & toasted flake $24.00
Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
The Full English Breakfast* - Scrambled, fried or poached eggs served with bacon, Irish sausage, black pudding, baked tomato, sautéed mushrooms & creamed spinach $20.00
Atlantic Eggs*- Two soft poached eggs with premium Tasmanian salmon on toasted sourdough with crushed avocado & salmon roe $19.00
Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
Warm French Crêpes (V) filled with spring berries, passionfruit curd & whipped double cream $15.00
Soup of the Day $14.00
Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00

Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00

Sausage roll $3.80
Beef & bacon $4.80
Beef & curry $4.80
Grilled pork $7.30
Beef & cheese $4.80
Cheese salad $6.50
Olives $0.70
Plain salad $5.90

Hawaiian $18.00
- Pineapple, ham, mozzarella & napoli sauce
Fish burger $20.00
- Crumbed fish of the day served with lettuce, dill caper mayo, cheese & onion rings
Cheeseburger $20.00
- Beef patty served with onion, tomato relish, dijon mustard & cheese
The lion´s sundae $18.00
- Banana & nutella topped with whipped cream, ice cream & powdered pistachio
300g Porterhouse $37.00
-Add bacon & cheese $6.00
Parma
Margherita $15.00
- Fresh tomato, basil & mozzarella

W3. Whipped Eggs w/ Steamed Chicken (bone)
FN24. Combination Seafood & Vegetables on Crispy Noodle $18.00
Malaysian Sponge Cake $4.00
Dish no rice $22.00
HP11. Pippies in Chili Oil Hotpot
Two Combination Roast on Rice (Choose any 2 from R1 — R )
FN15. Cantonese Fish Cake Fried Vermicelli $11.50
Single w/ rice $12.50

Soup Of The Day $ 11
- Served With Roasted Turkish Bread
Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
Oysters
Hapuka And Orange Risotto $ 28
- Pan Fried Fillets Of Fish Served On A Creamy Orange, Sage And Thyme Risotto
Garlic Bread(4)/ Bruschetta(3) $ 10
- Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
Eggs Benedict $17
- English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
- Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
Open Breaky Wrap $ 14
- Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap

Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
Mashed Potatoes OR French Fries $8.00
Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50

Garlic aioli $1.50
Brioche ash crumbed prawn tacos $18.50
Free range chicken breast, wing on $34.00
-Pan seared scallops with mango salsa $18.50
Pan seared scallops served in their shell $18.50
Passionfruit cheesecake $15.00
- With mango, palm sugar and chilli compote and coconut ice cream
Turkish flat bread pizza $11.00
- With prosciutto, artichokes and mozzarella
Pumpkin ravioli $29.50
- With asparagus, pine nuts and sage butter sauce finished with shaved parmesan

Szechuan Chicken with Toffee Cashews $19.80
Stir Fried Sliced Beef with Satay Sauce $22.80
Sliced Beef with Cantonese Sauce $19.80
Stir Fried Chicken Breast Fillet Chiu Chow Style $23.80
Pork and Prawn Shu Mai (3 pcs) $6.80
Baby Spinach with Garlic $16.80
Double Cooked Sliced Pork Belly $25.80
Deep Fried Fresh Calamari with Spiced Pepper Salt and Chili $10.80

-Non members $15.00
Crispy skinned pork belly with parsnip & pear (GF)
-Members $14.20
-Non members $10.00
-Members $16.80
Roast of the day (GF)
-Non members $15.00
-Non members $8.00

D/Roll Knot Sesame (Take Away/Dine In) $ 0.90/$1.00
Escargot (Take Away/Dine In) $ 4.40/ $5.05
Croque Monsieur (Take Away/Dine In) $ 7.40/ $8.00
Loaf Bread (Take Away) $ 4.65
Chicken, Ham, Tuna, Turkey, Salad (Take Away/Dine In) $ 7.50/ $7.90
Epi Per Piece (Take Away/Dine In) $ 0.90/$1.00
Individual Cake (Take Away/Dine In) $ 8.25/ $8.80
Bacon & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25

Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
Formaggi - ask your waiter for today's selection $18.00
Pan seared Yellowfin tuna, caponata, sautéed green beans, black olive $38.00
Our selection of house made sorbetti & ice cream $18.00
Eggplant parmigiana, buffalo mozzarella, broad bean & pecorino salad $21.00
75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
Fritto misto – crispy calamari, prawn, soft shell crab & zucchini, house made sweet chilli & lime maionese $21.00
House made strozzapreti with clams, mussels, prawns & calamari $30.00

Todays selection of ice creams & sorbets $14
Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage $20/$27
Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39
Pepper N/A
Grilled Tomato $3.5
Entree N/A
- Petuna smoked tasmanian salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium / Fior di bite, trellis tomatoes, wild rocket & olive oil / Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate / Roma tomato risotto with zucchini, chili & basil
Spice crusted lamb brik with spinach, currants, pine nuts & carrot puree $21
Two courses and a glass of house wine $35