Kaiser Stubn in Terrey Hills Menu

Butter Lettuce with homemade Dressing, Eggs, Bread Croutons, crispy Bacon and Parmesan Cheese $13.00
Crepe Filled with Crispy Meat served with fine Leek Sauce $15.80
Mixed Sausage Plate with Sauerkraut and Onion Mustard $15.80
Black Forest Ham with a fine Swiss Cheese Salad $16.50
Grilled Calf’s Liver with Bacon and Apple served with sautéed Potatoes $15.80
Crumbed Emmentaler Cheese with fine Salad Garnish $16.50
Homemade Crab Meat Tortellini topped with grilled Scampi served on Lobster Bisque Sauce $19.80
Mixed Seafood Plate served with selection of smoked, cooked and grilled Seafood “Salmon, King Prawns and Scallops” served on warm Creamed Potato Salad $18.80

Vegetable Strudel and pan fried Potato Cheese Dumpling served with a Mushroom Sauce and a Salad Garnish $24.50

Vienna Schnitzel with Potato Salad or Endive Salad $25.00
Cordon Bleu with Potato Salad or Endive Salad $25.50
Platter served in a Wheel Barrow with Kassler, roasted Pork, Bratwurst, Sauerkraut and Bread Dumpling $26.50
Austrian Meat Dumplings served with Sauerkraut $24.50
Beef Goulash served with Bread Dumpling or Spätzle $25.50
Pork fillet Swiss style on Mushroom sauce glazed with Ham & Cheese served with Spätzle & Vegetables $26.00
Chicken Breast filled with Ricotta and Spinach on a fine Chives Sauce served with Almond Potatoes and mixed Vegetables $25.50
Sliced Veal Fillet in a Mushroom white Wine Sauce served with Spätzle $26.00
Grilled Beef Fillet with Green Pepper Corn Sauce flambé with Cognac served with selected Vegetables and Pear Potatoes $30.90
Veal Fillet filled with King Prawn on Tarragon Sauce served with Assorted Vegetables Palette and Pear Potatoes $32.50
Rack of Lamb with Herb Crust on a Sauce Provencal served with Bacon Beans and Potato Gratin $33.00
Grilled Salmon Medallions with Saffron Sauce, served with Canadian Wild Rice and fine Vegetables $29.80

Cream Brulee with Mascarpone Mousse and Tia Maria Sauce $12.50
Sacher Pudding with hot melted Chocolate Sauce, Vanilla Ice Cream and Cream $12.50
Chestnut puree served on Vanilla Bean Ice Cream in a Meringue Swan $12.50
Viennese Style Apple Cake with Walnuts and Sauce Anglaise served with Vanilla Ice Cream $12.50
Oven baked Quark Crepes “Viennese Style” for 2 people $12.50 pp

Vanilla Ice Cream with hot Blackberries and Cream $9.80
Vanilla Ice Cream with Blueberries and Cream $9.80
Vanilla Ice Cream with hot Raspberries and Cream $9.80
Banana Split with Vanilla Ice Cream, Chocolate Sauce, Cream and Almonds $9.80
Vanilla Ice Cream with hot melted Chocolate Sauce served separate and Cream $9.80
Vanilla Ice Cream with Peach served with Strawberry Sauce and Cream $9.80
Vanilla Ice Cream with Pear served with Chocolate Sauce and Cream $9.80
Ice Coffee ''Viennese Style'' $9.80

Nearby Sample Menus

Tuna Sashimi (3 pcs) $6.50
Seafood Carpaccio - Fresh sliced raw fish and flying fish roe with onion served with olive oil and ponzu sauce $21.00
Seaweed Salad - Fresh seaweed with vinegar sauce mixed with chopped chilli and sesame seeds $6.00
Steamed Gyoza Bento - Bento box with 3 pieces steamed gyoza, 3 pieces assorted sashimi, salad and miso soup $17.50
Small Sushi Set - 4 pieces of assorted nigiri and 6 pieces of assorted hosomaki $11.50
- Baby Ura Spicy Tuna & Cucumber / Baby Ura Spicy Salmon & Cucumber / Baby Ura Fresh Tuna & Avo $7.50
Lobster Salad (2 pcs) $5.00
Ramen with Tempura - Your choice of mild or hot ramen with 2 pieces of prawn tempura and 2 pieces of vegetable tempura $15.00

Nigiri Sushi A La Carte -
Vegetable Spring Roll (6pcs) $7.30
- Cuttlefish (1pc) $2.00
Gari - Sweet ginger $1.50
Roll Platter (for 4 people) Assorted 48 seaweed rolls $45.00
Nigiri Platter Assorted small seaweed rolls (18pcs) & assorted Nigiri Sushi (16pcs) $47.00
- Yaki Soba - Pan fried egg noodles with vegetables (with chicken $11.50) $10.50
Deep Fried Yellowtail $8.80

Nachos Pizza Crusts - with sour cream & guacamole $7.50
Plain, Herb, Garlic or Cheese Bread - on wholemeal sesame seed torpedo buns $4.00
Sprout - light sour cream, peanut butter, salad, sprouts & coconut $9.00
Chickpea & Vegetable Curry - a fragrant & very tasty curry full of vegetables & served with dahl, tatzuki, jasmine rice & poppadums Entree: $12.00, Main: $17.00
Pumpkin (available in winter only) $7.00
Lentil & Coconut $7.00
Nachos - chilli bean spread, corn chips, grilled cheese, light sour cream & salad $9.00
Falafel - hommus, tabbouleh, falafel & tahini sauce $9.00

Vegetarian - capsicum, onion, mushroom, olive Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00
David's - beef, pinenuts, extra cheese Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00
Margherita - special herbs Reg $ 10.00/Med $ 15.00/Lge $ 19.00/Fam $ 24.00
Deluxe - onion, mushroom, cashews, pinenuts Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
Lamb Roast - Lamb, onion, mushroom, tomato (side serving of mint yogurt) $22.00
Gourmet Vegetarian - onion, capsicum, mushroom, zucchini, snowpeas, olive Reg $ 12.00/Med $ 19.00/Lge $ 25.00/Fam $ 32.00
Marinara - special seafood topped with parsley Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
Mediterranean Chicken - Onion, chicken, snowpeas, olives, sundried tomato, fetta $22.00

Cantonese Chicken Fillet (Served with sweet & spicy sauce) $17.50
Boneless Lemon Chicken Fillets - Honey Chicken / Satay Chicken / Szechuan Chicken / Mongolian Chicken / Fresh Chilli Chicken / Fresh Garlic Chicken / Teriyaki Chicken $15.00
Mixed Entrée (1 spring roll, 1 dim sim, 2 prawn toast) $7.50
Beef with Chilli Basil - with Black Bean Sauce / with Vegetables / with Snow Pea and Broccoli / with Cashew Nuts / with Ginger & Shallot $15.00
Hot and Sour Soup $7.50
Fried Rice Small $ 6.50, Large $ 7.50
Stir Fried Mixed Vegetables - Stir Fried Snow Pea with Broccoli $13.00
Lamb Pancake (6) $17.50