Kalamaki Greek Street Food in Melbourne Menu

Kalamaki Greek Street Food in Melbourne has no menu available, but can choose from many other options such as Sukiyaki don or Buta teriyaki don from Don Don. Empress Of China offers many options including D4. Stir-Fried Rice Cake with Mixed Seafood and D5. Shanghai Rice Cake Soup with Pork & Cabbage. Movenpick includes a wide range like All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice or Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from . Miss Saigon offers Manchester Press and Spreads (V / VE).

Nearby Sample Menus

  • Grilled octopus $18.00
    • Salami, spicy potato and green bean salad
  • Rocket pear walnuts and gorgonzola $10.00
  • Mixed warm olives $8.00
    • sage and marsala
  • Baked polpette in sugo $3.50 each
  • Margarita $20.00
  • Cheese $16.00
  • Vitello tonnato $18.00
  • Veal and amaretto agnolotti $26.00
    • Burnt butter and sage sauce
  • Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
  • Extra Miso Soup $1.00
  • Two Rolls with Miso Soup $5.00
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
  • Small Sushi Box $7.50
  • Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
  • Miso Soup $2.00
  • Grilled baby eggplant, garlic & chilli roasted tomatoes, tzatziki & pinenuts $15.00
  • Sauteed chard and kale $4.00
  • Northern indian beef curry with basmati rice $24.00
  • Fruit toast with citrus mascarpone $9.50
  • Beef and lamb meatballs and broadbeans $17.00
  • Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
  • Pastries $4.5/$7.5
  • Smoked almonds $6.50
  • Eggs Benedict - poached eggs on English muffin with ham, spinach & topped with hollandaise sauce $10.00
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
  • Chicken Spring Rolls $10.00
  • Thai Beef Salad $13.00
  • Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00
  • Vegetarian Omelette - tomato, onion, spinach mushroom & capsicum on toast $12.00
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • Seasonal fruit salad $8.00
  • Roasted vegetable salad $11.00
    • pine nuts, capsicum, crumbled goats cheese
  • House made ribbon sandwich $7.50
  • Roast spiced sweet potato $8.00
    • With kewpie mayonnaise
  • Blue Swimmer Crab & Apple Salad $19.00
    • With avocado & soft herbs
  • Quiche $11.00
    • with dressed green leaves
  • Buckwheat Blinis $18.00
    • Smoked salmon, caviar, sour cream & diced onion
  • Rosewater rice pudding $15.00
    • & meringue kisses
  • Steak sandwich $26.00
    • Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard
  • Meatballs $20.00
    • Meatballs, basil, buffalo mozzarella, oregano & napoli
  • Marinated olives (V) $12.00
    • With turkish bread
  • Atomic $25.00
    • Pulled pork & beef brisket with spicy slaw & pickles
  • Croquettes (V) $12.00
    • Macaroni & cheese croquettes & smoked paprika aioli
  • Chicken $22.00
    • Southern fried chicken, cheese, bacon & sweet chilli coleslaw
  • Chicken pesto $18.00
    • Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
  • Beef brisket (GF) $26.00
    • Slow cooked beef brisket, potatoes, slaw & pickles
  • Choi bao (v) $2.70
    • shiitake mushroom / tofu and veggies
  • Char siu bao $2.70
    • bbq pork
  • Cheung chay bao $2.70
    • chinese sausage bao
  • Special Two $5.00
    • Char siu bao or choi bao
  • Breakfast Bao $4.90
    • (lightly fried egg & bacon)
  • Popcorn Chicken $8.00
  • Nai wong bao $2.50
    • egg custard
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
  • Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
  • Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
  • Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
  • Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
  • The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
  • Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
  • Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
  • -Any 1 or 2 Sauces
  • -Spicy Sauce
  • Crushed iced with Mango $9.80
  • Beef Brisket Noodle Soup $11.30
  • ●Choice of Sauces
  • Baked Portuguese Style Chicken on Rice $13.30
  • ●Choice of Noodles
  • -Rice Noodle
  • La Guerandaise $7.00
    • Home Made Salted Caramel
  • La Divine $9.50
    • Fresh Strawberries, Melted Chocolate & Vanilla Ice Cream
  • La Sacrebleu $13.50
    • Fourme D’Ambert Blue Cheese, Red Onion Marmalade & Prosciutto
  • Le Parisien $9.50
    • Emmental Cheese, Ham, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
  • La Complete $11.00
    • Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
  • Les Classiques $5.00
    • Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam
  • Eggs
  • (Available Until 11.30am)
  • With Japanese marbled beef $62.00
  • Large $115.00
  • Tori Teriyaki $33.00
    • Grilled chicken in teriyaki sauce
  • The following dishes come with miso soup and premium imported rice.
  • Vegetarian Maki $20.00
    • Mixed vegetables
  • COLD ENTREES
  • SOUP
  • Sake $6.00 each
    • Salmon
  • Sweet potato fries, ranch sauce (V. GF)
  • Brioche french toast, mascarpone, vanilla apple compote, hazelnut crumble (V) $16.00
  • Baked eggs huevo madrilenos, chorizo, morcilla, tomato, grilled ciabatta (GFO) $19.00
  • Seasonal greens $12.00
  • Roasted kipflers $9.00
  • Hand cut french fries, garlic oil, sea salt, parsley, aioli (V, GF) $9.00
  • Roast pumpkin, fior di latte, pine nuts, blue cheese tomato, roquette (V) $18.00
  • Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
  • Two eggs cooked how you like with sour dough toast $11
  • Dessert N/A
    • Sticky toffee pudding, pear puree & butterscotch sauce & vanilla ice cream / Warm vanilla & raspberry almondine, chilled custard, lemon balm & raspberry sauce / Selection of local cheese with quince paste & oatmeal crackers
  • Entree N/A
    • Petuna smoked tasmanian salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium / Fior di bite, trellis tomatoes, wild rocket & olive oil / Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate / Roma tomato risotto with zucchini, chili & basil
  • Italian Sausages $4
  • Two baked eggs in a clay dish with kale, field mushrooms, labne & dukka spice $14
  • Two poached eggs with raw super salad of shoots, sprouts, seeds & herbs with cottage cheese $15
  • Grilled Tomato $3.5
  • Lightly fried local southern colamari with rocket salad, lemon & harissa $21
  • Chef's Dessert Platter
  • Unagi Kaba Yaki $30.80
    • 200g eel cooked with kabayaki sauce
  • Ebi Gyoza
    • Prawn dumpling w/ ponzu raiyu sauce
  • Tempura Udon $21.80
    • Tempura prawns & vegetables in hot soupy udon
  • Hotate Misoyaki $17.80
    • Grilled scallops w/ miso mustard sauce
  • Tempura Ice Cream $13.50
  • Yakiniku $29.80
    • Thinly sliced scotch fillet cooked in Japanese thick soy sauce
  • House Banquet $59.80 p/p
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
  • All soups served with a Crusty Baguette
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
  • Toppings: Banana & Brown Sugar
  • Extras
  • Modern Asian $9.90
    • Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
  • L $7.90
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
Kalamaki Greek Street Food

Kalamaki Greek Street Food

location

Address

389 Lonsdale St, 389 Lonsdale St, Melbourne, VIC, 3000, Australia

phone

Phone

0396024444

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Greek

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
389 Lonsdale St, 389 Lonsdale St, Melbourne, VIC, 3000, Australia
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