Kam Fook Sharks Fin Seafood Restaurant in Haymarket Menu -

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Kam Fook Sharks Fin Seafood Restaurant in Haymarket has no menu available, but can choose from many other options such as Rice or Miso Soup from Daruma. Chonsiam offers many options including Spring Roll (Vegetarian) 2pcs and Fish Cake 4pcs. Sushi Hub includes a wide range like Set A Mini Maki Platter 3-5 ppl 90 pcs or Set B Sushi Sashimi Combo 2-3 ppl 24pcs.

Nearby Sample Menus

Octopus Sashimi $5.80
Octopus with Wasabi $4.90
Kimchi and Natto $3.80
Ice-Cream 3 Scoops $6.40
Deep-Fried White Bait $3.80
Sausage with Whole-Grain Mustard Sauce $3.80
Lettuce and Seaweed Salad $2.80
Lightly Deep-Fried Tofu served with Tempura Sauce $4.90

Cashew Nut - stir fried with cashew nut, vegetable, onion and chilli jam (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
Oyster - stir fried with oyster sauce and vegetable (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
Pad Pet Pla Gray - stir fried Thai fish cutlet with chilli paste $13.90
Yum Sam Grob - salad of crispy prawn, dry squid and fish mow mixed with spicy & sour sauce $14.90
Lard Na - thick flat rice noodles topped with vegetable and gravy (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
Kana Moo Grob - stir fried crispy pork with Chinese broccoli and chilli $9.90
Ginger - resh ginger, mushroom and vegetables (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
Yum Goong Sod - fresh prawn salad with herbs and lime juice $13.90

Crab Meat N/A
Set D Combined Seafood Platter 2-3 ppl 24pcs $30
Grilled Prawn N/A
Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
French Dragon N/A
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
Set C Assorted Maki Platter 3-5 ppl 72pcs $45

Som Dtum Bpu – a spicier northern region rendition, with pickled crab $12.00
Nahm Dtok Mhu - spicy char grilled pork salad $12.00
Kong Kang Gati - glutinous rice flour dumplings in a sweet and slightly salty coconut milk pudding with toasted seasame seeds, taro and adzuki beans $5.50
BBQ lamb - char grilled lamb loin with smoked chilli and tamarind relish $15.00
Khanom Craok - sweet and salty coconut cream puddings toasted in a cast iron griddle $7.00
Nahm Dtok Nuea - spicy char grilled beef salad $12.00
Todt Mun Goong - prawn cakes with pickled plum relish $12.90
Beef with Oyster Sauce - stir fried beef and seasonal vegetables in oyster sauce $13.00