Kam Koon Chinese Restaurant in Brinsmead Menu

Soup Soup
  • Won-Tons Soup $6.60
  • Egg Noodle Soup $6.60
  • Crab Meat & Sweet Corn Soup $8.40
  • Chicken & Sweet Corn Soup $6.80
  • Creamy Chicken Mushroom Soup $6.80
Entree Entree
  • King Prawn Cutlets (3) $9.90
  • King Prawn Fritters (5) $10.60
  • Honey Fried Won-Tons (8) $9.90
  • King Prawns on Toasts (3) $9.90
  • Fried Queensand Scallops $12.00
  • Oyster Natural (6) $12.00
  • Shooter (6) $15.60
  • Steamed Scallops $5.30
Chef's Suggestions Chef's Suggestions
  • Crunchy & Spicy Garlic King Prawns - Fresh ocean king prawns are marinated in five different flavourings, cooked with crunchy garlic, shallot & pepper. $32.90
  • Crispy Fried Local Lobster or Bugs Meat in Chilli Plum Sauce - Fresh lobster, bugs tail, deep fried in a light butter. Served with chilli plum sauce. $59.80
  • Sauteed Local Lobster or Bugs Meat in Champagne Sauce - Fresh local lobster is sauteed with fresh mushroom & pepper corn. Served with broccoli in champagne sauce. $59.80
  • Double Steamed Pork (Kout-Yok) - Thick slick port belly marinated in bean sauce & cooked in high pressure steamer. Served in own juice. $25.20
  • Snow White Lobster - Fresh local lobster is sauteed with egg white. Served with broccoli. $62.80
  • Honey Ginger Chicken Fillet - Sliced chicken fillets are stir fried with pickle young ginger, garlic, honey & lemon $21.90
  • Rainbow Fillet Steak in Bind's Nest - Shredded fillet steak with colourful mixed vegetables. Served in potato nest. $27.40
  • Dragon & Phoenix Prawns - Sliced chicken fillet wrap-up a king prawns cooked in mayonnaise & lemon sauce $29.60
Prawn Prawn
  • Sizzing Garlic King Prawns $25.20
  • Satay King Prawns Served in Flaming Dish $24.10
  • Braised King Prawns with Ginger & Shallot $24.10
  • Braised King Prawns with Mushroom & Vegetable $24.10
Lobster Lobster
  • Sauteed Lobster in Ginger & Shallot $59.80
  • Sauteed Lobster in Garlic Butter Sauce $59.80
Fish Fish
  • Steamed Fish Fillet with Ginger & Shallot $26.30
  • Steamed Fish Fillet with Black Bean Sauce $26.30
  • Fish Fillet with Carb Meat Sauce $28.50
  • Fish Fillet in Chilli Plum Sauce $26.30
Scallop Scallop
  • Sizzling Garlic Scallops $29.50
  • Sea Scallops with Ginger & Shallots + Vegetable $29.50
  • Honey Fried Sea Scallops $30.60
Calamari Calamari
  • Sizzling Hoi-Sin Calamari $20.80
  • Deep Fried Calamari in Chilli Plum Sauce $20.80
Live Mud Crab Live Mud Crab
  • Mud Crab with Ginger & Shallots N/A
  • Stir Fried Live Mud Crab N/A
  • Mud Crab with Black Bean Sauce N/A
Chicken Chicken
  • Crispy Fried Skin Chicken $20.80
  • Boneless Lemon Chicken $20.80
  • Shan-Tung Chicken $23.00
  • Sesame Chicken with Chilli Plum Sauce $20.80
Beef Beef
  • Honey & Black Pepper Fillet Steak $27.40
  • Satay Beef $20.80
Duck Duck
  • Steamed Duck with Chinese Mushroom Sauce $21.90
  • Peking Duck (2 Courses) Whole $58.00
  • Steamed Duck Combination $21.90
Lamb Lamb
  • Spice Cumming Lamb (Hot) $23.00
  • Sizzling Sliced Mongolian Lamb $23.00
Pork Pork
  • Satay Pork $20.80
  • Sliced Pork with Chilli Sauce $20.80
  • Sizzling Pork Fillet & Onion $20.80
  • Spicy Salt & Crispy Fried Ribs $20.80
Vegetarian Corner Vegetarian Corner
  • Vegetables & Sweet Corn Soup $6.80
  • Vegetarian Spring Rolls (3) $8.30
  • Mixed Vegetables in Black Bean Sauce with Noodle $21.90
  • Vegetable & To-Fu in Tom-Yum Hot Pot $21.90
Omelettes Omelettes
  • Lobster Omelette $60.80
  • Combination Omelette $23.00
  • Sliced Beef Omelette $23.00
Egg Noodle & Rice Pasta Egg Noodle & Rice Pasta
  • Sliced Pork Fillet Chow Mein $22.90
  • Combination Chow Mein $25.20
  • Supreme Seafood Chow Mein $27.40
  • Braised Chicken Fillet Chow Mein $23.00
  • Sliced Beef Chow Mein $23.00
  • Braised King Prawns Chow Mein $27.40
  • Stir Fried Ho-Fan and Beef $23.00
  • Sliced Beef with Vegetable & Ho-Fan $23.00
Children Meals Children Meals
  • Crumbed Calamari Ring & Chips $12.00
  • Fried Fish Cocktails & Chips $12.00
Rice Dishes Rice Dishes
  • Special Fried Rice Large $10.90 / Small $8.30
  • Beef & Lettuce Fried Rice Large $17.50 / Small $14.20
  • Steamed Rice Large $7.60 / Small $3.50
Banquets Banquets
  • Oriental Banquet A For 2 people/ Soup-Noodle & Sweet corn soup/ Main courses-Tasty salt & pepper calamari, Sliced chicken fillet with seasonal vegetables, Mongolian beef & pork combination, House spec $29.60/head
  • Deluxe Banquet B For 3 people or more/ Entrees-Whole king prawn on toast, Home made spring rolls/ Main courses-Tasty spicy fried chicken(not hot), Seafood combination with green vegetable, Pork ribs i $34.00/head
  • Supreme Banquet C For 6 people or more/ Soup-Noodle & sweet corn soup/ Entrees-Tasty curried puffs, Home made spring rolls, Satay chicken skewers/ Main courses-Special dried fried steak, Sliced fish f $40.60/head
  • Banquets A, B, C Extra: -
  • - Deep fried ice-cream or banana fritters $3.20/each
  • - Special coffee $2.10/each

Nearby Sample Menus

  • Mix Entrée - A satay stick, golden bags, spring roll and deep fried prawn, each with its own distinctive and appropriate sauce $9.20
  • Satay Chicken - Tender brochettes of chicken breast marinated in home made sauce of Thai herbs and spices, grilled and basted with coconut milk. Served with a delicious peanut sauce $9.20
  • Gang Keo-Wan Gai, Pla (Green Curry Chicken or fish) - A popular Thai curry, cooked in coconut milk, green curry paste, sliced beans, peas and fresh basil $16.90
  • Gang Masaman Nuea (Beef Curry) - A rich aromatic, but very mild beef curry from the south of Thailand cooked with coconut milk, toasted peanuts, bay leaves, potatoes and tamarind paste. $18.90
  • Laksa Goong (Prawn Laksa) - King prawns, mushroom, noodles, lemon grass, coconut milk, galingale and lime juice. (Authentic taste from down South of Thailand) Small: $9.00, Large: $16.90
  • Yum Nuea (Beef Salad) - Tender steak is marinated in lime juice then grilled and finely sliced & whilst hot it is tossed together with onions, tomatoes, shallots, celery, lemon juice, chilli to taste. $17.90
  • Tod Mun Pla (Fish Cake) - Fish kneaded with a red chilli paste and deep fried, served with sliced cucumber and a mild sweet chilli sauce with toasted ground peanuts $9.20
  • Pla Rad Prik - Reel fish fillets, deep fried (crispy or semi crispy) according to your taste, coated with red chilli, garlic, chopped onion, palm sugar, salt & tamarind sauce. $23.90
  • House baked chorizo beans, forest mushrooms, two poached eggs, quark, toasted sourdough $14.00
  • -Add 2 poached eggs $3.50
  • Toasted granola panna cotta, 9 seeds, organic yogurt and goji berries, fresh rainforest honeycomb $9.50
  • -Grilled tomatoes or avocado $3.50
  • -Wilted spinach $3.50
  • -Add 2 poached eggs
  • Thick-out brioche french toast, macerated tableland strawberries, whipped organic cream, maple syrup and hazelnut praline $15.00
  • Available 11:30 Till 2
  • Spicy Chicken Wings - Chicken wings marinated Thai style, fried until crispy then served with sweet chilli sauce. 4 pieces per serve $8.90
  • Pinky ( Goong Hum Sabai ) - Prawn Cutlets Wrapped in Spring roll Pastry . Deep fried and served with sweet chilli sauce . 4 pieces per serve. $8.90
  • Cripy Pancake (Hoi Tort ) - New Zealand green lipped mussels crisply pan fried in a batter of eggs and rice flour. Finished off with bean sprouts and coriander served with hot chilli sauces or sweet $17.90
  • Miso Soup $4.50
  • Cripy Fish Topped With Chilli Sauce - Deep fried fish then topped with chef special chilli sauce. $29.90
  • Fried Rice ( Kao Pad ) - Choice of chicken, beef or pork stir fried with rice, eggs, onion, tomatoes and shallots in a light soy sauce seasoning. $12.90
  • Chilli Fried Rice - Choice of chicken, beef or pork stir fried with fresh chilli, rice and vegetables $12.90
  • Mixed Entrée - I Spring roll , 1 Curry puff , 1 Fish cake , 1 Calamari ring and 1 Chicken Satay served with Sweet Chilli Sauce and Peanut Sauce. $9.90
  • Fish cakes – served with Thai sweet chilli sauce (4) $7.00
  • Somtum – paw paw salad, papaya sliced, lemon juice, tomato, green bean and crushed peanuts $10.95
  • Laksa soup – rice noodle (grilled onion, garlic, chilli) with red curry, lemon grass, coconut cream, Thai vegetables, peanuts and kaffir lime: Chicken / Prawn $12.95 / $16.00
  • Pad gai num mun hoy – stir fried chicken with onion, shallots, carrot, capsicum, cauliflower, broccoli + mushroom:Chicken $12.95
  • Jungle bush curry – red curry soup with vegetables and Thai herbs: Prawn / Pork $16.00 / $13.95
  • Spring rolls – served with Thai sweet chilli sauce (4) $6.50
  • Golden basket – minced pork wrapped in pastry served with Thai sweet chilli sauce (6) $7.00
  • Tom jeud – Thai style soup, vegetables and seasoning: Tofu, pork, chicken $12.95
  • Aussie - Tomato, cheese, ham, bacon, onion & egg 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Vegetarian - Tomato, cheese, mushroom, onion, capsicum, olives & herbs 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Pedrina’s Special - Tomato, cheese, mushrooms, ham, onion, shallots, egg, bacon & chilli 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
  • Sweet and Sour - Tomato, cheese, mushrooms, ham, pineapple & sweet corn 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
  • Ricotta - Pesto sauce, cheese, fresh spinach blended with Ricotta & parmesan, kalamata olives, Spanish onions, cherry tomatoes with baked fetta 9 inch $15 / 12 inch $19
  • Proscuitto - Napoli sauce, cheese, prosciutto, Italian sausage,Sun-dried tomatoes, parmesan cheese, fetta & garlic 9 inch $15 / 12 inch $19
  • Pedro's Pizza & Pasta Combo - One large Pizza (of your choice)One Lasagne & one garlic bread $32.40
  • Spaghetti Marinara - Freshly cooked pasta of your choice, exquisite marinara mix or just prawns in a Napoli cream sauce. $14
Kam Koon Chinese Restaurant

Kam Koon Chinese Restaurant

location

Address

Watland St, Springwood, QLD, 4127, Australia

phone

Phone

0732087688

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Watland St, Springwood, QLD, 4127, Australia
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