Kam Koon Chinese Restaurant in Brinsmead Menu

Soup Soup
  • Won-Tons Soup $6.60
  • Egg Noodle Soup $6.60
  • Crab Meat & Sweet Corn Soup $8.40
  • Chicken & Sweet Corn Soup $6.80
  • Creamy Chicken Mushroom Soup $6.80
Entree Entree
  • King Prawn Cutlets (3) $9.90
  • King Prawn Fritters (5) $10.60
  • Honey Fried Won-Tons (8) $9.90
  • King Prawns on Toasts (3) $9.90
  • Fried Queensand Scallops $12.00
  • Oyster Natural (6) $12.00
  • Shooter (6) $15.60
  • Steamed Scallops $5.30
Chef's Suggestions Chef's Suggestions
  • Crunchy & Spicy Garlic King Prawns - Fresh ocean king prawns are marinated in five different flavourings, cooked with crunchy garlic, shallot & pepper. $32.90
  • Crispy Fried Local Lobster or Bugs Meat in Chilli Plum Sauce - Fresh lobster, bugs tail, deep fried in a light butter. Served with chilli plum sauce. $59.80
  • Sauteed Local Lobster or Bugs Meat in Champagne Sauce - Fresh local lobster is sauteed with fresh mushroom & pepper corn. Served with broccoli in champagne sauce. $59.80
  • Double Steamed Pork (Kout-Yok) - Thick slick port belly marinated in bean sauce & cooked in high pressure steamer. Served in own juice. $25.20
  • Snow White Lobster - Fresh local lobster is sauteed with egg white. Served with broccoli. $62.80
  • Honey Ginger Chicken Fillet - Sliced chicken fillets are stir fried with pickle young ginger, garlic, honey & lemon $21.90
  • Rainbow Fillet Steak in Bind's Nest - Shredded fillet steak with colourful mixed vegetables. Served in potato nest. $27.40
  • Dragon & Phoenix Prawns - Sliced chicken fillet wrap-up a king prawns cooked in mayonnaise & lemon sauce $29.60
Prawn Prawn
  • Sizzing Garlic King Prawns $25.20
  • Satay King Prawns Served in Flaming Dish $24.10
  • Braised King Prawns with Ginger & Shallot $24.10
  • Braised King Prawns with Mushroom & Vegetable $24.10
Lobster Lobster
  • Sauteed Lobster in Ginger & Shallot $59.80
  • Sauteed Lobster in Garlic Butter Sauce $59.80
Fish Fish
  • Steamed Fish Fillet with Ginger & Shallot $26.30
  • Steamed Fish Fillet with Black Bean Sauce $26.30
  • Fish Fillet with Carb Meat Sauce $28.50
  • Fish Fillet in Chilli Plum Sauce $26.30
Scallop Scallop
  • Sizzling Garlic Scallops $29.50
  • Sea Scallops with Ginger & Shallots + Vegetable $29.50
  • Honey Fried Sea Scallops $30.60
Calamari Calamari
  • Sizzling Hoi-Sin Calamari $20.80
  • Deep Fried Calamari in Chilli Plum Sauce $20.80
Live Mud Crab Live Mud Crab
  • Mud Crab with Ginger & Shallots N/A
  • Stir Fried Live Mud Crab N/A
  • Mud Crab with Black Bean Sauce N/A
Chicken Chicken
  • Crispy Fried Skin Chicken $20.80
  • Boneless Lemon Chicken $20.80
  • Shan-Tung Chicken $23.00
  • Sesame Chicken with Chilli Plum Sauce $20.80
Beef Beef
  • Honey & Black Pepper Fillet Steak $27.40
  • Satay Beef $20.80
Duck Duck
  • Steamed Duck with Chinese Mushroom Sauce $21.90
  • Peking Duck (2 Courses) Whole $58.00
  • Steamed Duck Combination $21.90
Lamb Lamb
  • Spice Cumming Lamb (Hot) $23.00
  • Sizzling Sliced Mongolian Lamb $23.00
Pork Pork
  • Satay Pork $20.80
  • Sliced Pork with Chilli Sauce $20.80
  • Sizzling Pork Fillet & Onion $20.80
  • Spicy Salt & Crispy Fried Ribs $20.80
Vegetarian Corner Vegetarian Corner
  • Vegetables & Sweet Corn Soup $6.80
  • Vegetarian Spring Rolls (3) $8.30
  • Mixed Vegetables in Black Bean Sauce with Noodle $21.90
  • Vegetable & To-Fu in Tom-Yum Hot Pot $21.90
Omelettes Omelettes
  • Lobster Omelette $60.80
  • Combination Omelette $23.00
  • Sliced Beef Omelette $23.00
Egg Noodle & Rice Pasta Egg Noodle & Rice Pasta
  • Sliced Pork Fillet Chow Mein $22.90
  • Combination Chow Mein $25.20
  • Supreme Seafood Chow Mein $27.40
  • Braised Chicken Fillet Chow Mein $23.00
  • Sliced Beef Chow Mein $23.00
  • Braised King Prawns Chow Mein $27.40
  • Stir Fried Ho-Fan and Beef $23.00
  • Sliced Beef with Vegetable & Ho-Fan $23.00
Children Meals Children Meals
  • Crumbed Calamari Ring & Chips $12.00
  • Fried Fish Cocktails & Chips $12.00
Rice Dishes Rice Dishes
  • Special Fried Rice Large $10.90 / Small $8.30
  • Beef & Lettuce Fried Rice Large $17.50 / Small $14.20
  • Steamed Rice Large $7.60 / Small $3.50
Banquets Banquets
  • Oriental Banquet A For 2 people/ Soup-Noodle & Sweet corn soup/ Main courses-Tasty salt & pepper calamari, Sliced chicken fillet with seasonal vegetables, Mongolian beef & pork combination, House spec $29.60/head
  • Deluxe Banquet B For 3 people or more/ Entrees-Whole king prawn on toast, Home made spring rolls/ Main courses-Tasty spicy fried chicken(not hot), Seafood combination with green vegetable, Pork ribs i $34.00/head
  • Supreme Banquet C For 6 people or more/ Soup-Noodle & sweet corn soup/ Entrees-Tasty curried puffs, Home made spring rolls, Satay chicken skewers/ Main courses-Special dried fried steak, Sliced fish f $40.60/head
  • Banquets A, B, C Extra: -
  • - Deep fried ice-cream or banana fritters $3.20/each
  • - Special coffee $2.10/each

Nearby Sample Menus

  • Laksa Goong (Prawn Laksa) - King prawns, mushroom, noodles, lemon grass, coconut milk, galingale and lime juice. (Authentic taste from down South of Thailand) Small: $9.00, Large: $16.90
  • Yellow Curry (Prawns) $23.90
  • Kow Pad Kai (Fried Rice Thai Style with Eggs) $7.90
  • Kow Souy (Steamed Rice) - Fresh steamed jasmine rice (per person) $3.50 per person
  • Tom Yum Talay (Poh Tak) - Another popular Thai soup with king prawns, squid, scallops, fish, lemon grass, lemon juice and basil leaf Small: $9.00, Large: $17.90
  • Mix Entrée - A satay stick, golden bags, spring roll and deep fried prawn, each with its own distinctive and appropriate sauce $9.20
  • Pad Kee Mow Ta-Lay - Country style Thai noodles stir fried with prawns, calamari, scallops, mussel meat , fish, hot chilli and basil, chilli flake, ground peanut and lemon wedges on the side $23.90
  • Pla Rad Prik - Reel fish fillets, deep fried (crispy or semi crispy) according to your taste, coated with red chilli, garlic, chopped onion, palm sugar, salt & tamarind sauce. $23.90
  • -Wilted spinach $3.50
  • Available 11:30 Till 2
  • Crushed avocado, grape tomatoes, quark, lemon on toasted chia seed rye $9.00
  • Julatten sorrel leaves, toasted rye croutons, avocado, heirloom tomatoes, cucumber and dill $14.00
  • Ozmosis benedict on potato rosti, black forest ham, spinach, poached eggs and burnt butter hollandaise $15.00
  • Smoked salmon, mustard greens, quark, baby capers, spinach, onion, stuffed corn wrap $15.00
  • Byron bay smoked bacon, wilted spinach, crushed avocado, scrambled eggs, served on a truffle buttered brioche bun $16.00
  • Fruit purée $6.00
  • BBQ Prawns ( Goong Yang ) - Marinated prawns in Thai style BBQ and served with stemmed vegetables. $20.90
  • Japanese Noodles - yakisoba - Yakisoba Chicken Or Beef with vegetables / Yakisoba vegetarian / Yakisoba Seafood with vegetables $13.90 / $12.90 / $18.90
  • Coconut Rice ( Kao mun )-Steamed jasmine rice with coconut milk and sugar Reg$3.90 / Lge$4.90
  • Wonton Soup - Wontons filled with pork and prawns served with sliced BBQ pork and vegetables $10.90
  • Panaeng Curry - Choice of you meat cooked in smooth mild curry with coconut milk, broccoli and vegetables. $14.90
  • SetC: 3-4 People (52 pieces with Fish ) $52.90
  • Spicy Chicken Wings - Chicken wings marinated Thai style, fried until crispy then served with sweet chilli sauce. 4 pieces per serve $8.90
  • Basil Chicken - Chicken stir fried in fresh basil with mixed vegetables. $14.90
  • Pad prew whan - sweet and sour stir fried with tomato, pineapple, onion, capsicum, zucchini and carrot: Chicken, pork or beef / Fish or Prawn $12.95 / $16.00
  • Spring rolls – served with Thai sweet chilli sauce (4) $6.50
  • Tom yum – spicy sour soup with mushrooms, lemon grass, kaffir lime, galangal and coriander: Chicken, Pork / Prawn $12.95 / $16.00
  • Fish cakes – served with Thai sweet chilli sauce (4) $7.00
  • Tom jeud – Thai style soup, vegetables and seasoning: Tofu, pork, chicken $12.95
  • Pad kra pow – stir fried chilli with onion, green beans, zucchini, capsicum, mushroom and holy basil: Chicken, pork or beef / Prawn / Seafood $12.95 / $16.00 / $16.00
  • Gang ped vegetable and cashew – red curry, coconut cream, cauliflower, tomato, green beans, potato, cashew nuts + basil: Pork, beef, chicken / Prawn $12.95 / $16.00
  • Gai pad mamaung himma pann – stir fried chicken with mushrooms, cauliflower, broccoli, onion, capsicum, shallots, carrot and cashew nuts $12.95
  • Calabrese Pasta - Prawns, anchovies, olives, Napoli sauce & a touch of garlic & chilli. $15.00
  • Meatballs - Napoli sauce, cheese, homemade Italian meatballs, Roast capsicum, Spanish onion, sun-dried tomatoes, Crispy bacon, bocconcini cheese, topped with Fresh basil & marinara sauce 9 inch $15 / 12 inch $19
  • Tandoori - Napoli sauce, cheese, chicken marinated in Tandoori spices, mushrooms,cherry tomatoes, Shallots, cashews nuts with taziki sauce. 9 inch $15 / 12 inch $19
  • Half & Half Pizzas Available $2
  • Sicilian - Tomato, cheese, artichoke hearts, olives, sun dried tomatoes, pepperoni & anchovies 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
  • Garlic Bread $4.50
  • The Trio Pack - Three racks of ribs for 3 people $30
  • Hawaiian 2 With Proscuitto - Napoli sauce, cheese, premium champagne ham, Pineapple, roma tomatoes, French brie, Prosciutto with fresh basil. 9 inch $15 / 12 inch $19
Kam Koon Chinese Restaurant

Kam Koon Chinese Restaurant

location

Address

Watland St, Springwood, QLD, 4127, Australia

phone

Phone

0732087688

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Watland St, Springwood, QLD, 4127, Australia
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